| 5.3 Table-1 iv(Turbidity) |
- |
200 |
|
- |
| 5.3 Table-1vi(pH) |
- |
200 |
|
- |
| 5.3 Table-2 i(Barium (as Ba)) |
- |
400 |
|
- |
| 5.3 Table-2 ii(Copper (as Cu)) |
- |
400 |
|
- |
| 5.3 Table-2 iii(Iron (as Fe),) |
- |
400 |
|
- |
| 5.3 Table-2 iv(Manganese (as Mn)) |
- |
400 |
|
- |
| 5.3 Table-2 v(Nitrate (as NO3)) |
- |
300 |
|
- |
| 5.3 Table-2 vi(Nitrite (as NO2)) |
- |
300 |
|
- |
| 5.3 Table-2vii(Fluoride (as F)) |
- |
300 |
|
- |
| 5.3 Table-2 viii(Zinc (as Zn)) |
- |
400 |
|
- |
| 5.3 Table-2 ix(Silver (as Ag)) |
- |
400 |
|
- |
| 5.3 Table-2 x(Aluminium (as Al)) |
- |
400 |
|
- |
| 5.3 Table-2 xi(Chloride (as Cl)) |
- |
250 |
|
- |
| 5.3 Table-2 xii(Selenium (as Se),) |
- |
400 |
|
- |
| 5.3 Table-2 xiii(Sulphate (as SO4),) |
- |
250 |
|
- |
| 5.3 Table-2 xiv(Alkaliniity (as HCO3)) |
- |
200 |
|
- |
| 5.3 Table-2 xv(Calcium (as Ca),) |
- |
250 |
|
- |
| 5.3 Table-2 xvi(Magnesium (as Mg)) |
- |
250 |
|
- |
| 5.3 Table-2 xvii(Sodium (as Na)) |
- |
200 |
|
- |
| 5.3 Table-2 xviii(Residual free chlorine) |
- |
200 |
|
- |
| 5.3 Table-2 xix
(Phenolic compounds (as C6H5OH)) |
- |
300 |
|
- |
| 5.3 Table-2 xx(Mineral oil) |
- |
400 |
|
- |
| 5.3 Table-2 xxi
(Anionic surface active agents (as MBAS)) |
- |
400 |
|
- |
| 5.3 Table-2 xxii(Sulphide (as H2S)) |
- |
250 |
|
- |
| 5.3 Table-2 xxiii(Antimony (as Sb)) |
- |
400 |
|
- |
| 5.3 Table-2 xxiv(Borates (as B)) |
- |
400 |
|
- |
| 5.3 Table-2 xxv(Bromates (as BrO3),) |
- |
2000 |
|
- |
| 5.3 Table-3 i(Mercury (as Hg)) |
- |
400 |
|
- |
| 5.3 Table-3 ii(Cadmium (as Cd)) |
- |
400 |
|
- |
| 5.3 Table-3 iii(Arsenic (as As)) |
- |
400 |
|
- |
| 5.3 Table-3 iv
(Cyanide (as CN)) |
- |
400 |
|
- |
| 5.3 Table-3 v(Lead (as Pb)) |
- |
400 |
|
- |
| 5.3 Table-3 vi(Chromium (as Cr)) |
- |
400 |
|
- |
| 5.3 Table-3 vii(Nickel (as Ni)) |
- |
400 |
|
- |
| 5.3 Table-3 viii
(Polychlorinated biphenyle (PCB)) |
- |
1000 |
|
- |
| 5.3 Table-1 v(Total dissolved solids) |
- |
200 |
|
- |
| 5.3 Table-3 ix
(Polynuclear aromatic hydrocarbons) |
- |
1000 |
|
- |
| 5.4 ii)(Total pesticied residue) |
- |
1500 |
|
- |
| Table 3, x)(Uranium) |
- |
700 |
|
- |
| 5.2.1(Escherichia coli (or thermotolerant bacteria)) |
- |
200 |
|
- |
| 5.2.2(Coliform) |
- |
200 |
|
- |
| 5.2.3(Faecal Streptococci) |
- |
400 |
|
- |
| 5.2.3(Staphylococcus Aureus) |
- |
350 |
|
- |
| 5.2.4(Sulphite Reducing Anaerobes) |
- |
300 |
|
- |
| 5.2.5(Pseudomonas Aeruginosa) |
- |
300 |
|
- |
| 5.2.6(Aerobic Microbial Count at 20-22°C) |
- |
300 |
|
- |
| 5.2.7(Yeast and Mould) |
- |
200 |
|
- |
| 5.2.8(Salmonella) |
- |
200 |
|
- |
| 5.2.8(Shigella) |
- |
200 |
|
- |
| 5.2.9(Vibrio cholera) |
- |
300 |
|
- |
| 5.2.9(Vibrio parahaemolyticus) |
- |
300 |
|
- |
| 5.3 Table-1 i(Colour) |
- |
200 |
|
- |
| 5.3 Table-1 ii(Odour) |
- |
200 |
|
- |
| 5.3 Table-1 iii(Taste) |
- |
200 |
|
- |
| 5.2.6(Aerobic Microbial Count at 37°C) |
- |
450 |
|
- |
