BIS - LIMS (Laboratory Information Management System)

Punjab Biotechnology Incubator

C-134, Industrial Focal Point, Phase-VIII, SAS Nagar (Mohali) 160071, Punjab, SAS Nagar, S.A.S Nagar, Punjab, 160071

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24 Results

S.No.

Indian Standard No.

Product

Exclusion

Testing Charges (Excl. Of Taxes)

Facility Type

Effective Date

Validity Date

Remark

IS 1166 (1986)

Specification for condensed milk, partly skimmed and skimmed condensed milk (Second Revision)

9199 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
Table 1 (i) (Apendix B)(Total milk solids -Condensed Milk)	-	1050	Individual charges
Table 1 (i) (Apendix B)(Total milk solids - Partly Skimmed Condenied Milk)	-	1050	Individual charges
Table 1 (i) (Apendix B)(Total milk solids - Skirmned Condensed Milk)	-	1050	Individual charges
Table 1 (ii) (IS : 11762- 1986)(Fat -Condensed Milk)	-	557	Individual charges
Table 1 (ii) (IS : 11762- 1986)(Fat -Partly Skimmed Condenied Milk)	-	557	Individual charges
Table 1 (iii) (Apendix C)(Sucrose -Condensed Milk)	-	693	Individual charges
Table 1 (iii) (Apendix C)(Sucrose -Partly Skimmed Condenied Milk)	-	693	Individual charges
Table 1 (iii) (Apendix C)(Sucrose -Skirmned Condensed Milk)	-	693	Individual charges
Table 1 (vi) (Apendix D)(Titratable acidity (as lactic acid) -Condensed Milk)	-	483	Individual charges
Table 1 (vi) (Apendix D)(Titratable acidity (as lactic acid) -Skirmned Condensed Milk)	-	483	Individual charges
Cl.5.1.10.1(Salmonella IS 5887 Part 3)	-	730	Individual charges
Cl.5.1.10.1(Shigella IS 5887 Part 7)	-	730	Individual charges
Table 1 (v) (Apendix E)(Accelerated starage test -Condensed Milk)	-	2100	Individual charges
Table 1 (v) (Apendix E)(Accelerated starage test -Partly Skimmed Condenied Milk)	-	2100	Individual charges
Table 1 (v) (Apendix E)(Accelerated starage test -Skirmned Condensed Milk)	-	2100	Individual charges
Cl.5.1.10.2(Coliform Count IS 5401 Part 1)	-	483	Individual charges
Cl.5.1.10.3(Yeast and Mould Count IS 5403)	-	504	Individual charges
Cl.5.1.10.4(Coagulase positive Staphylococcus aureus IS 5887 Part 2)	-	725	Individual charges
Cl.5.1.10.5(Escherichia coli IS 5887 Part 1)	-	500	Individual charges
4.1.10.2(Bacteria count)	-	504	Individual charges
4.1.8(size of lactose crystals)	-	1050	Individual charges
4.1.5(Flavour and Taste)	-	1050	Individual charges
Clause no 4.1.1(Description)	-	0	Individual charges
4.1.4(Colour)	-	0	Individual charges

Complete

IS 15757 (2007)

Follow-up formula - Complementary foods - Specification

47616 View breakup
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Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
Cl 5.7(Flavour and Odour)	-	1050	Individual charges
5.8.1 (Bacterial Count )	-	504	Individual charges
5.8.2 (Coliform Count )	-	483	Individual charges
5.8.3 (Escherichia Coli )	-	483	Individual charges
5.8.4 (Staphylococcus Aureus )	-	725	Individual charges
5.8.5 (Salmonella and Shigella )	-	1450	Individual charges
5.8.6 (Yeast and Mould Count )	-	504	Individual charges
Table 1 (i)(Moisture)	-	273	Individual charges
Table 1 (ii)(Total milk protein)	-	557	Individual charges
Table 1 (iii)(Total fat)	-	557	Individual charges
Table 1 (iv)(Total ash (Annex B of IS 14433))	-	273	Individual charges
Table 1 (v)(Acid insoluble ash (Annex B of IS 14433))	-	357	Individual charges
Table 1 (vi)(Solubility: Solubility index (IS 12759) )	-	630	Individual charges
Table 1 (vii)(VitaminA (as retinol) (IS 5886))	-	1743	Individual charges
Table 1 (viii)(Iron (AnnexD of IS 14433 ))	-	662	Individual charges
Table 1 (ix)(Added vitamin D (IS 5835))	-	1743	Individual charges
Table 1 (x)(Thiamine (IS 5398))	-	1743	Individual charges
Table 1 (xi)(Riboflavin (IS 5399))	-	1743	Individual charges
Table 1 (xii)(Niacin (IS 5400))	-	1743	Individual charges
Table 1 (xiii)(VitaminB6 (pyridoxine) (IS 7530))	-	1743	Individual charges
Table 1 (xiv)(Folic acid (IS 7234 ))	-	2625	Individual charges
Table 1 (xv)(Pantothenic acid (IS 9840))	-	1743	Individual charges
Table 1 (xvi)(VitaminB12 (IS 7529 ))	-	2625	Individual charges
Table 1 (xviii)(Vitamin C (IS 5838))	-	840	Individual charges
Table 1 (xxii)(Sodium (IS 12760))	-	662	Individual charges
Table 1 (xxiii)(Potassium (IS 12760))	-	662	Individual charges
Table 1 (xxiv)(Chloride (IS 11763 ))	-	273	Individual charges
Table 1 (xxv)(Calcium (IS 5949))	-	662	Individual charges
Table 1 (xxvi)(Phosphorus (IS 12756))	-	630	Individual charges
Table 1 (xxvii)(Magnesium (IS 5949))	-	662	Individual charges
Table 1 (xxviii)(Iodine (ClauseA·2 of IS1224))	-	3675	Individual charges
Table 1 (xxix)( Copper (Clause 15 of IS 1699))	-	662	Individual charges
Table 1 (xxx)(Zinc (Clause 15 of IS 1699))	-	662	Individual charges
Table 1 (xxxi)(Manganese (Clause 35 of IS 3025))	-	662	Individual charges
Table 1 (xxxii)(Selenium (Clause 35 of IS 3025))	-	662	Individual charges
Table 1 (xxxiii)(Heavy metals: a) Lead (IS 12074))	-	662	Individual charges
Table 1 (xxxiii)(Heavy metals: b) Arsenic (IS 11124))	-	662	Individual charges
Table 1 (xxxiii)(Heavy metals: c) Tin (Clause 17 of IS 2860))	-	662	Individual charges
Table 1 (xxxiii)(Heavy metals: d)Cadmium (Clause 15 of IS 1699))	-	662	Individual charges
Clause no 5.1(Freedom from extraneous matter)	-	420	Individual charges
Clause no 4(Description)	-	0	Individual charges
5.10.2.4(Aflatoxin B1)	-	2436	Individual charges
Table 1 (xix)(VitaminE (IS 7235))	-	1743	Individual charges

Complete

IS 1165 (2002)

Milk powder - Specification (First Revision)

6785 View breakup
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Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
3.1(Description)	-	1050	Individual Charges
3.2(Flavour and Taste)	-	0	Individual Charges
3.4.5(Moisture)	-	273	Individual Charges
3.4.5(Total solids)	-	357	Individual Charges
3.4.5(Fat)	-	557	Individual Charges
3.4.5(Insolubility index)	-	630	Individual Charges
3.4.5(Total ash)	-	273	Individual Charges
3.4.5(Titratable acidity (lactic acid))	-	483	Individual Charges
3.5(Bacterial count)	-	504	Individual Charges
3.5.2(Coliform count)	-	483	Individual Charges
3.5.3(Staphylococcus Aureus)	-	725	Individual Charges
3.5.4(Salmonella)	-	725	Individual Charges
3.5.5(Shigella)	-	725	Individual Charges

Complete

IS 544 (2014)

Groundnut oil - Specification (Third Revision)

19874 View breakup
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Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
5.1(Description)	-	210	Individual Charges
Cl. 5.7 (Table 1, S. no i)(Moisture and insoluble impurities)	-	1155	Individual Charges
Cl. 5.7 (Table 1, S. no ii)(Colour on the Lovibond scal)	-	483	Individual Charges
Cl. 5.7 (Table 1, S. no iii)(Refractive index)	-	483	Individual Charges
Cl. 5.7 (Table 1, S. no iv)(Specific gravity)	-	357	Individual Charges
Cl. 5.7 (Table 1, S. no v)(Saponification value)	-	714	Individual Charges
Cl. 5.7 (Table 1, S. no vi)(Iodine value)	-	714	Individual Charges
Cl. 5.7(Table 1, S. no vii)(Acid value)	-	357	Individual Charges
Cl. 5.7 (Table 1, S. no viii)(Unsaponifiable matter)	-	1103	Individual Charges
Cl. 5.7 (Table 1, S. no ix)(Flash point Pensky-Martens)	-	662	Individual Charges
Cl. 5.7 (Table 1, S. no xi)(Bellier turbidity)	-	714	Individual Charges
Cl. 5.8.1.3 (Table 2, S. no i)(Lead)	-	662	Individual Charges
Cl. 5.8.1.3 (Table 2, S. no ii)(Arsenic)	-	662	Individual Charges
Cl. 5.8.1.3 (Table 2, S. no iii)(Cadmium)	-	662	Individual Charges
Cl. 5.8.1.3 (Table 2, S. no iv)(Mercury)	-	662	Individual Charges
5.2(clarity of the material)	-	557	Individual Charges
5.2.1(turbidity)	-	0	Individual Charges
5.4(aflatoxin)	-	2436	Individual Charges
5.3(free from adulterants and edible oils)	-	473	Individual Charges
5.2(The material shall be clear and free from rancidity, adulterants, sediment, suspended and other foreign matter, separated water and added colouring and flavouring substances.)	-	0	Individual Charges

Complete

IS 13334 : Part 2 (2014)

Skimmed milk powder - Specification: Part 2 extra grade (First Revision)

12255 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
Table 1 (i)(Moisture (IS 116231or 16072))	-	273	Individual Charges
Table 1 (ii)(Milk protein in milk solids not fat (IS 72192))	-	1386	Individual Charges
Table 1 (iii)(Milk fat (IS 117213) or Annex B)	-	273	Individual Charges
Table 1 (iv)(Insolubility index (IS 12759))	-	630	Individual Charges
Table 1 (v)(Total ash (on dry basis), Annex B of IS 14433)	-	273	Individual Charges
Table 1 (vi)(Titratable acidity (IS 11766))	-	483	Individual Charges
Table 1 (vii)(Lactate content (IS 11202))	-	1575	Individual Charges
Table 1 (viii)(Scorched particles (equivalent to Disc B) (IS 13500))	-	630	Individual Charges
Table 1 (ix)(Bacterial count (IS 5402))	-	504	Individual Charges
Table 1 (x)(Coliform count (IS 5401 - Part 1))	-	483	Individual Charges
Table 1 (xi)(Escherichia coli (IS 5887 - Part 1))	-	483	Individual Charges
Table 1 (xii)(Coagulase positive Staphylococcus aureus (IS 5887 - Part 2))	-	725	Individual Charges
Table 1 (xiii)(Salmonella (IS 5887 - Part 3))	-	725	Individual Charges
Table 1 (xiv)(a)(Spore Count: a)Aerobic (Bacillus cereus) Type m (IS 5887 - Part 6))	-	1166	Individual Charges
Table 1 (xiv)(a)(Spore Count: a) Aerobic (Bacillus cereus) Type M (IS 5887 - Part 6))	-	1186	Individual Charges
Table 1 (xiv)(b)(Spore Count: b) Anaerobic (Sulfite reducing Clostridia) Type m (ISO 15213 : 2003))	-	798	Individual Charges
Table 1 (xiv)(b)(Spore Count: b) Anaerobic (Sulfite reducing Clostridia) Type M (ISO 15213 : 2003))	-	798	Individual Charges
Table 1 (xv)(Listeria monocytogenes (IS 14988 - Part 2 : 2001))	-	798	Individual Charges
Clause no 5.4(Flavour)	-	0	Individual Charges
Clause no 5.2(freedom from extraneous matter)	-	420	Individual Charges
Clause no 4(Description)	-	1050	Individual Charges

Complete

IS 13334 : Part 1 (2014)

Skimmed milk powder - Specification: Part 1 standard grade (Second Revision)

10680 View breakup
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Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
5.6(Listeria monocytogenes)	-	798	Individual charges
5.6(Spore count, Anaerobic (Sulfite reducing Clostridia))	-	798	Individual charges
5.6(Spore count, Aerobic (Bacillus cereus))	-	1166	Individual charges
5.6(Salmonella)	-	725	Individual charges
5.6(Coagulase positive Staphylococcus aureus)	-	725	Individual charges
5.6(Escherichia coli)	-	483	Individual charges
5.6(Coliform count )	-	483	Individual charges
5.6(Bacterial count)	-	504	Individual charges
5.6(Scorched particles)	-	630	Individual charges
5.6(Titratable acidity (lactic acid))	-	483	Individual charges
5.6(Total ash (on dry basis))	-	273	Individual charges
5.6(Insolubility index)	-	630	Individual charges
5.6(Milk fat)	-	273	Individual charges
5.6(Milk protein in milk solids not fat)	-	1386	Individual charges
5.6(Moisture)	-	273	Individual charges
5.2(Absence of extraneous matter, added colour and added flavour)	-	420	Individual charges
4(Description)	-	1050	Individual charges

Complete

IS 14542 (1998)

Partly skimmed milk powder specification

4326 View breakup
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Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
Table 1(i)(Moisture Type I (IS 11623))	-	273	Charges for Type I
Table 1(i)(Moisture Type II (IS 11623))	-	273	Charges for Type II
Table 1(ii)(Total solids (milk solids and added salts) Type I (IS 11623))	-	357	Charges for Type I
Table 1(ii)(Total solids (milk solids and added salts) Type II (IS 11623))	-	357	Charges for Type Ii
Table 1(iii)(Milk fat, Type I (IS I1722))	-	273	Charges for Type I
Table 1(iii)(Milk fat, Type II (IS I1722))	-	273	Charges for Type II
Table 1(iv)(Insolubility index, a) Roller dried Type I (IS 12759))	-	630	Charges for Type I
Table 1(iv)(Insolubility index, a) Roller dried Type II (IS 12759))	-	630	Charges for Type II
Table 1(iv)(Insolubility index, b) Spray dried Type I (IS 12759))	-	630	Charges for Type I
Table 1(iv)(Insolubility index, b) Spray dried Type II (IS 12759))	-	630	Charges for Type II
Table 1(v)(Total ash Type I (Annex B of IS 14433 - Part 1))	-	273	Charges for Type I
Table 1(v)(Total ash Type II (Annex B of IS 14433 - Part 1))	-	273	Charges for Type II
Table 1(vi)(Titratable acidity (as lactic acid) Type I (IS 11766))	-	483	Charges for Type I
Table 1(vi)(Titratable acidity (as lactic acid) Type II (IS 11766))	-	483	Charges for Type II
Cl 6.4(Flavour and Taste (IS 10030))	-	1050	Individual charges
Cl 6.6.1(Bacterial Count (IS 5402))	-	504	Individual charges
Cl 6.6.2(Coliform Count ((IS 5402))	-	483	Individual charges

Complete

IS 14433 (2007)

Infant milk substitutes - Specification (First Revision)

47332 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
5(Description)	-	1050	Individual charges
6.3(Flavour taste and odour)	-	0	Individual charges
6.4(Scorched particles)	-	630	Individual charges
6.5(Vitamin E (for type 2 only))	-	1743	Individual charges
6.9.1(Bacterial count)	-	504	Individual charges
6.9.2(Coliform count)	-	483	Individual charges
6.9.3(Escherichia coli)	-	483	Individual charges
6.9.4(Staphylococcus Aureus)	-	725	Individual charges
6.9.5(Salmonella and shigella)	-	1450	Individual charges
6.9.6(Yeast and mould count)	-	504	Individual charges
6.1(Moisture)	-	273	Individual charges
6.1(Milk protein)	-	557	Individual charges
6.1(Milk fat)	-	273	Individual charges
6.1(Total fat)	-	0	Individual charges
6.1(Total ash)	-	273	Individual charges
6.1(Acid insoluble ash)	-	367	Individual charges
6.1(Insolubility index)	-	630	Individual charges
6.1(Solubility)	-	630	Individual charges
6.1(Vitamin A (as Retinol))	-	1743	Individual charges
6.1(Iron)	-	662	Individual charges
6.1(Lead)	-	662	Individual charges
6.1(Arsenic)	-	662	Individual charges
6.1(Tin)	-	662	Individual charges
6.1(Cadmium)	-	662	Individual charges
6.1(Added Vitamin D (expressed as chole-calciferol))	-	1743	Individual charges
6.1(Thiamin)	-	1743	Individual charges
6.1(Niacin)	-	1743	Individual charges
6.1(Riboflavin)	-	1743	Individual charges
6.1(Vitamin B6)	-	1743	Individual charges
6.1(Vitamin B12)	-	2625	Individual charges
6.1(Folic acid)	-	2625	Individual charges
6.1(Pentothenic acid)	-	1743	Individual charges
6.1(Vitamin C)	-	840	Individual charges
6.1(Calcium)	-	660	Individual charges
6.1(Phosphorus)	-	630	Individual charges
6.1(Iodine)	-	3675	Individual charges
6.1(Copper)	-	662	Individual charges
6.1(Manganese)	-	662	Individual charges
6.1(Zinc)	-	662	Individual charges
6.1(Sodium)	-	662	Individual charges
6.1(Potassium)	-	662	Individual charges
6.1(Chloride)	-	273	Individual charges
6.1(Magnesium)	-	662	Individual charges
6.1(Selenium)	-	662	Individual charges
6.1(Vitamin E ( as alpha tocopherol compounds))	-	1743	Individual charges
6.10.1(Protein content)	-	0	Individual charges
6.10.1(Mineral content)	-	0	Individual charges
6.10.1(Calcium:phosphorus ratio)	-	0	Individual charges
Clause no 6.1(freedom from extraneous matter)	-	420	Individual charges
6.10.1(Sodium, Potassium & Chloride)	-	0	Individual charges
6.10.1(Whey:casein ratio)	-	0	Individual charges

Complete

IS 1656 (2007)

Milk - Cereal based complementary foods - Specification (Fourth Revision)

27579 View breakup
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Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
4' 5.1 to 5.4(Description)	-	1050	Individual Charges
5.6(Flavour and odour)	-	0	Individual Charges
5.7.1(Bacterial count)	-	504	Individual Charges
5.7.2(Coliform count)	-	483	Individual Charges
5.7.3(Escherichia coli)	-	483	Individual Charges
5.7.4(Staphylococcus aureus)	-	725	Individual Charges
5.7.5(Salmonella and shigella)	-	1450	Individual Charges
5.7.6(Yeast and mould count)	-	504	Individual Charges
5.8(Moisture)	-	273	Individual Charges
5.8(Total protein)	-	557	Individual Charges
5.8(Fat)	-	557	Individual Charges
5.8(total Carbohydrates)	-	483	Individual Charges
5.8(Total Ash)	-	273	Individual Charges
5.8(Acid insoluble ash)	-	357	Individual Charges
5.8(Vitamin A (as Retinol))	-	1743	Individual Charges
5.8(Vitamin C)	-	840	Individual Charges
5.8(Iron)	-	662	Individual Charges
5.8(Crude Fibre(on dry basis))	-	630	Individual Charges
5.8(Added vitamin D(expressed as cholecalciferol or ergocalciferol))	-	1743	Individual Charges
5.8(Thiamine)	-	1743	Individual Charges
5.8(Riboflavin)	-	1743	Individual Charges
5.8(Niacin)	-	1743	Individual Charges
5.8(Folic acid)	-	2625	Individual Charges
5.8(Zinc)	-	662	Individual Charges
5.8(Copper)	-	662	Individual Charges
5.8(Heavy metals, Lead)	-	662	Individual Charges
5.8(Arsenic)	-	662	Individual Charges
5.8(Tin)	-	662	Individual Charges
5.8 Table 1 (xviii) d)(Cadmium)	-	662	Individual Charges
Clause no 5.1(Freedom from extraneous matter)	-	420	Individual Charges

Complete

IS 11536 (2007)

Processed - Cereal based complementary foods - Specification (Second Revision)

27022 View breakup
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Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
4(Description)	-	1050	Individual Charges
5.7(Flavour and odour)	-	0	Individual Charges
5.8.1( Bacterial Count)	-	504	Individual Charges
5.8.2(Coliform Count)	-	483	Individual Charges
5.8.3(Yeast and Mould count)	-	504	Individual Charges
5.8.4(Salmonella)	-	725	Individual Charges
5.8.4(Shigella)	-	725	Individual Charges
5.8.5(Eseherichia coii)	-	483	Individual Charges
5.8.6(Staphylococcus aureus)	-	725	Individual Charges
5.1(Aflatoxin content)	-	2436	Individual Charges
5.9 Table 1 i(Moisture)	-	273	Individual Charges
5.9 Table 1 ii(Total protein)	-	557	Individual Charges
5.9 Table 1 iii(Total Carbohydrates)	-	483	Individual Charges
5.9 Table 1 iv(Total Ash)	-	273	Individual Charges
5.9 Table 1 v(Ash Insoluble in dilute Hydrochloric Acid)	-	357	Individual Charges
5.9 Table 1 vi(Iron)	-	662	Individual Charges
5.9 Table 1 vii(Vitamin A (as Retinol))	-	1743	Individual Charges
5.9 Table 1 viii(Vitamin C)	-	840	Individual Charges
5.9 Table 1 ix(Added Vitamin D (expressed as Cholecalciferol or Ergocalciferol))	-	1743	Individual Charges
5.9 Table 1 x(Thiamine(as Hydrochloride))	-	1743	Individual Charges
5.9 Table 1 xi(Riboflavin)	-	1743	Individual Charges
5.9 Table 1 xii(Niacin)	-	1743	Individual Charges
5.9 Table 1 xiii(Folic Acid)	-	2625	Individual Charges
5.9(Crude Fibre(on dry basis))	-	630	Individual Charges
5.9 Table 1 xv(Zinc )	-	662	Individual Charges
5.9(Lead)	-	662	Individual Charges
5.9(Copper)	-	662	Individual Charges
5.9(Arsenic)	-	662	Individual Charges
5.9(Tin)	-	662	Individual Charges
5.9(Cadmium)	-	662	Individual Charges

Complete

IS 12299 (2021)

DAIRY WHITENER - SPECIFICATION First Revision

7099 View breakup
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Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
Table 2 /clause no 6.4 SI.No.i)(E.coli)	-	483	Individual charges
Table 2 /clause no 6.4 SI.No.i)(Sulphite reducing clostridia)	-	800	Individual charges
Table 2 /clause no 6.4 SI.No.i)(Bacillus cereus)	-	1170	Individual charges
Table 2 /clause no 6.4 SI.No.i)(Listeria monocytogenes)	-	800	Individual charges
Table 2 /clause no 6.4 SI.No.i)(Salmonella spp.)	-	725	Individual charges
Table 2 /clause no 6.4 SI.No.i)(Yeast & Mould count)	-	500	Individual charges
Table 2 /clause no 6.4 SI.No.i)(S.aureus)	-	725	Individual charges
Table 2 /clause no 6.4 SI.No.i)( coliform count)	-	483	Individual charges
Table 2 /clause no 6.4 SI.No.i)(Aerobic Plate count)	-	500	Individual charges
Table 6.4/clause no(viii)(Titrable acidity)	-	480	Individual charges
Table 6.4/clause no(vi)(Acid insoluble ash)	-	357	Individual charges
Table 6.4/clause no(v)(Total ash )	-	273	Individual charges
Table 6.4/clause no(iv)(Insolubility index)	-	630	Individual charges
Table 6.4/clause no(iii)(Milk protein)	-	560	Individual charges
Table 6.4/clause no(vii)(Total added sugar)	-	693	Individual charges
Table 6.4/clause no(ii)( Milk fat)	-	273	Individual charges
Table 6.4/clause no(i)( Moisture)	-	273	Individual charges

Complete

IS 1011 (2002)

Biscuits - Specification (Fourth Revision)

1386 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
6.3 Table 2 i (Moisture)	-	273	Individual Charges
6.3 Table 2 ii (Acid insoluble ash (on dry basis))	-	357	Individual Charges
6.3 Table 2 iii (Acidity of extracted fat (as oleic acid))	-	756	Individual Charges

Complete

IS 10758 (1983)

Specification for de - Odourizing - Cum - Disinfectant fluids

6353 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
Cl. 3.1(Description)	-	273	Individual Charges
Cl. 3.2(Volatile matter)	-	273	Individual Charges
Cl. 3.2.1(Volatile matter (steam distillation))	-	557	Individual Charges
Cl. 3.3(Stability after dilution(with artificial hard water))	-	357	Individual Charges
Nil(1 ml in 400 ml( 15oC))	-	0	Individual Charges
Nil(1 ml in 400 ml( 45oC))	-	0	Individual Charges
Cl. 3.4(Persistance of Odour)	-	273	Individual Charges
Cl. 3.5(Flash point(abel))	-	420	Individual Charges
Cl. 2.1(Germicidal Value)	-	0	Individual Charges
Nil(Ridel walker coe.)	-	2100	Individual Charges
Nil(Staphylococcal coe.)	-	2100	Individual Charges

Complete

IS 1061 (2017)

Disinfectant fluids, phenolic type - Specification (Fifth Revision)

10500 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
3.1(Class)	-	0	Individual Charges
3.2(Grade)	-	0	Individual Charges
3.3(Type)	-	0	Individual Charges
4.1.1(Composition and Description)	-	273	Individual Charges
4.2(Stability after Dilution)	-	357	Individual Charges
4.3/3.2(Germicidal Value)	-	4200	Individual Charges
4.4(Mercury Compounds)	-	147	Individual Charges
4.5(Stability on Storage)	-	5040	Individual Charges
4.6(Detection of Phenolic Compounds)	-	483	Individual Charges

Complete

IS 546 (2014)

Mustard oil - Specification (Third Revision)

19085 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
5.0(Description)	-	210	Individual Charges
5.7 Table-1(Moisture and Insoluble Impurities)	-	1155	Individual Charges
5.7 Table-1(Colour on Lovibond Scale)	-	483	Individual Charges
5.7 Table-1(Refractive Index at 40 degree )	-	483	Individual Charges
5.7 Table-1(Saponification Value)	-	714	Individual Charges
5.7 Table-1(Iodine Value)	-	714	Individual Charges
5.7 Table-1(Acid Value)	-	357	Individual Charges
5.7 Table-1(Unsaponifiable Matter)	-	1103	Individual Charges
5.7 Table-1(Bellier Turbidity temperature)	-	714	Individual Charges
5.7 Table-1(Flash Point Pensky Martens)	-	662	Individual Charges
5.7 Table-1(Polybromide Test)	-	399	Individual Charges
5.8.1.3 Table-2(Lead)	-	662	Individual Charges
5.8.1.3 Table-2(Arsenic)	-	662	Individual Charges
5.8.1.3 Table-2(Cadmium)	-	662	Individual Charges
5.8.1.3 Table-2(Mercury (Total))	-	662	Individual Charges
5.2(clarity of the material)	-	0	Individual Charges
5.2.1(turbidity)	-	557	Individual Charges
5.3(free from adulterants and edible oils)	-	473	Individual Charges
5.4(aflatoxin)	-	2436	Individual Charges

Complete

IS 4277 (2014)

Sunflower oil - Specification (Second Revision)

21451 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
Cl.5.1(Description)	-	210	Individual Charges
Cl.5.7, Table-1, S. No. i)(Moisture and insoluble impurities, percent by mass, Max)	-	1155	Individual Charges
Cl.5.7, Table-1, S. No. ii)(Colour on the Lovibond scale, expressed as (Y + 5R) not deeper than)	-	483	Individual Charges
Cl.5.7, Table-1, S. No. iii)(Refractive index at 40ºC)	-	483	Individual Charges
Cl.5.7, Table-1, S. No. iv)(Saponification value)	-	714	Individual Charges
Cl.5.7, Table-1, S. No. v)(Iodine value (Wijs))	-	714	Individual Charges
Cl.5.7, Table-1, S. No. vi)(Acid value, Max)	-	357	Individual Charges
Cl.5.7, Table-1, S. No.vii)(Unsaponifiable matter, percent by mass, Max)	-	1103	Individual Charges
Cl.5.7, Table-1, S. No.viii)(Flash point Pensky-Martens (closed), ºC, Min)	-	662	Individual Charges
Cl.5.8.1.3, Table-2, S. No.i)(Lead, mg/kg, Max)	-	662	Individual Charges
Cl.5.8.1.3, Table-2, S. No.ii)(Arsenic, mg/kg, Max)	-	662	Individual Charges
Cl.5.8.1.3, Table-2, S. No.iii)(Cadmium, mg/kg, Max)	-	662	Individual Charges
Cl.5.8.1.3, Table-2, S. No.iv)(Mercury (total) mg/kg, Max)	-	662	Individual Charges

Complete

IS 4276 (2014)

Soybean oil - Specification (Second Revision)

22480 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
Cl.5.1(Description)	-	210	Individual charges
Cl.5.7, Table-1, S. No. i)(Moisture and insoluble impurities, percent by mass, Max)	-	1155	Individual charges
Cl.5.7, Table-1, S. No. ii)(Colour on the Lovibond scale, expressed as (Y + 5R) not deeper than)	-	483	Individual charges
Cl.5.7, Table-1, S. No. iii)(Refractive index at 40ºC)	-	483	Individual charges
Cl.5.7, Table-1, S. No. iv)(Saponification value)	-	714	Individual charges
Cl.5.7, Table-1, S. No. v)(Iodine value (Wijs))	-	714	Individual charges
Cl.5.7, Table-1, S. No. vi)(Acid value, Max)	-	357	Individual charges
Cl.5.7, Table-1, S. No.vii)(Unsaponifiable matter, percent by mass, Max)	-	1103	Individual charges
Cl.5.7, Table-1, S. No.viii)(Flash point Pensky-Martens (closed), ºC, Min)	-	662	Individual charges
Cl.5.7, Table-1, S. No. x)(Phosphorous content, ppm, Max)	-	630	Individual charges
Cl.5.7, Table-1, S. No. xi)(Insoluble bromide test)	-	399	Individual charges
Cl.5.8.1.3, Table-2, S. No.i)(Lead, mg/kg, Max)	-	662	Individual charges
Cl.5.8.1.3, Table-2, S. No.ii)(Arsenic, mg/kg, Max)	-	662	Individual charges
Cl.5.8.1.3, Table-2, S. No.iii)(Cadmium, mg/kg, Max)	-	662	Individual charges
Cl.5.8.1.3, Table-2, S. No.iv)(Mercury (total) mg/kg, Max)	-	662	Individual charges
5.2.1(Turbidity @ 30 Deg C for 24 hrs)	-	557	Individual charges
5.3(Free from non edible oils and adultrants)	-	473	Individual charges
5.4(Aflatoxin)	-	2436	Individual charges

Complete

IS 3448 (2014)

Rice bran oil - Specification (Third Revision)

21839 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
5.1(Description)	-	210	Individual charges
Cl. 5.7 (Table 1, S. no i)(Moisture and insoluble impurities)	-	1155	Individual charges
Cl. 5.7 (Table 1, S. no ii)(Colour on the Lovibond scale)	-	483	Individual charges
Cl. 5.7 (Table 1, S. no iii)(Refractive index)	-	483	Individual charges
Cl. 5.7 (Table 1, S. no iv)(Specific gravity)	-	357	Individual charges
Cl. 5.7 (Table 1, S. no v)(Saponification value)	-	714	Individual charges
Cl. 5.7 (Table 1, S. no vi)(Iodine value)	-	714	Individual charges
Cl. 5.7(Table 1, S. no vii)(Acid value)	-	357	Individual charges
Cl. 5.7 (Table 1, S. no viii)(Unsaponifiable matter)	-	1103	Individual charges
Cl. 5.7 (Table 1, S. no ix)(Flash point Pensky-Martens)	-	662	Individual charges
Cl. 5.7 (Table 1, S. no xi)(Oryzanol)	-	693	Individual charges
Cl. 5.8.1.3 (Table 2, S. no i)(Lead)	-	662	Individual charges
Cl. 5.8.1.3 (Table 2, S. no ii)(Arsenic)	-	662	Individual charges
Cl. 5.8.1.3 (Table 2, S. no iii)(Cadmium)	-	662	Individual charges
Cl. 5.8.1.3 (Table 2, S. no iv)(Mercury)	-	662	Individual charges
5.2(Clarity and adulteration)	-	557	Individual charges
5.3(Non-edible oils presence)	-	0	Individual charges
5.4(aflatoxin)	-	2436	Individual charges
5.2.1(Turbidity at 30° C)	-	0	Individual charges

Complete

IS 8361 (2014)

Palmolein - Specification (First Revision)

22533 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
5.2.1(Clarity of material)	-	557	Indivisual charges
5.3(non-edible oils and adulterants)	-	473	Indivisual charges
5.4(aflatoxin)	-	2436	Indivisual charges
5.7, Table 1(Moisture and insoluble impurities)	-	1155	Indivisual charges
5.7, Table 1(Colour in a 5¼ inch cell on the Lovibond scale)	-	483	Indivisual charges
5.7, Table 1(Refractive index at 40ºC)	-	483	Indivisual charges
5.7, Table 1(Saponification value)	-	714	Indivisual charges
5.7, Table 1(Iodine value)	-	714	Indivisual charges
5.7, Table 1(Acid value)	-	357	Indivisual charges
5.7, Table 1(Unsaponifiable matter)	-	1103	Indivisual charges
5.7, Table 1(Peroxide value)	-	662	Indivisual charges
5.7, Table 1(Cloud point)	-	725	Indivisual charges
5.7, Table 1(Flash point Pensky-Martens (closed))	-	662	Indivisual charges
5.7, Table 1(B.R. Reading at 40°C)	-	357	Indivisual charges

Complete

IS 14309 (1995)

Blended edible vegetable oils specification

6939 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
Table-1(Moisture and volatile matter percent by mass, Max type1)	-	1155	Individual Charges
Table-1(Acid value, mx type 1)	-	357	Individual Charges
Table-1(Unsaponifiable matter, percent by mass, MaX type1)	-	1103	Individual Charges
Table-1(Flash point, Pen&y-Martens type1)	-	662	Individual Charges

Complete

IS 2052 (2009)

Compounded feeds for cattle - Specification (Fourth Revision)

14249 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
4.1(Description - The feed shall be free from harmful constituents, metallic pieces and adulterants. The feed shall also be free from fungal growth and insect infestation. And from fermented . musty, rancid or any other objectionable odour)	-	210	Individual Charges
4.3 - Table 1 - i(Moisture - Cl 4 of IS 7874 (Part 1))	-	273	Individual Charges
4.3 - Table 1 - ii(Crude protein (N x 6.25) - Cl 5 of IS 7874 (Part 1))	-	557	Individual Charges
4.3 - Table 1 - iii(Crude fat - Cl 7 of IS 7874 (Part 1))	-	227	Individual Charges
4.3 - Table 1 - iv(Crude fibre - Cl 8 of IS 7874 (Part 1))	-	630	Individual Charges
4.3 - Table 1 - v(Acid insoluble ash - Cl 10 of IS 7874 (Part 1))	-	357	Individual Charges
4.3 - Table 2 - i(Salt (as NaCl) - Cl 4 of IS 7874 (Part 2))	-	662	Individual Charges
4.3 - Table 2 - ii(Calcium (as Ca) - IS 13433 (Part 1 / Part 2))	-	662	Individual Charges
4.3 - Table 2 - iii(Total Phosphorus - IS 14828)	-	630	Individual Charges
4.3 - Table 2 - iv(Available Phosphorus - Annex C of IS 1374)	-	630	Individual Charges
4.3 - Table 2 - v(Urea - IS 7874 )	-	1523	Individual Charges
4.3 - Table 2 - vi(Vitamin A - ISO 14565)	-	1743	Individual Charges
4.3 - Table 2 - vii(Vitamin D3 - Annex E)	-	1743	Individual Charges
4.3 - Table 2 - viii(Vitamin E - Annex F)	-	1743	Individual Charges
4.3 - Table 2 - ix(Aflatoxin B1- Annex G)	-	2436	Individual Charges
4.3 Table 2(Cadmium)	-	660	Individual Charges
4.2.2(Sulphur)	-	520	Individual Charges
4.2.2(Nitrogen)	-	760	Individual Charges

Complete

IS 13428 (2005)

Packaged natural mineral water specification (Second Revision)

22000 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
6.1.1(Escherichia coli(or thermotolerant bacteria))	-	467.4	-
6.1.2(Coliform , bacteria)	-	467.4	-
6.1.3(Staphylococcus Aureus)	-	537.5	-
6.1.4(Sulphite Reducing Anaerobes )	-	592.1	-
6.1.5(Pseudomonas Aeruginosa )	-	537.5	-
6.1.6(Yeast and Mould )	-	373.9	-
6.1.7(Salmonella )	-	537.5	-
6.1.7(Shigella)	-	537.5	-
6.1.8(Vibrio cholera )	-	537.5	-
6.1.8(Vibrio parahemolyticus)	-	537.5	-
6.2 Table-1 i(Colour)	-	123	-
6.2 Table-1 ii(Odour)	-	139	-
6.2 Table-1 iii(Taste)	-	139	-
6.2 Table-1 iv(Turbidity)	-	246	-
6.2 Table-1 v(Total dissolved solids)	-	182	-
6.2 Table-1 vi(pH)	-	75	-
6.2 Table-2 i(Nitrate (as NO3))	-	214	-
6.2 Table-2 ii(Nitrite (as NO2))	-	214	-
6.2 Table-2 iii(Sulphide (as H2S))	-	262	-
6.2 Table-2 iv(Manganese (as Mn))	-	337	-
6.2 Table-2 v(Copper (as Cu))	-	337	-
6.2 Table-2 vi(Zinc (as Zn))	-	337	-
6.2 Table-2 vii(Flouride (as F))	-	321	-
6.2 Table-2 viii(Barium (as Ba))	-	337	-
6.2 Table-2 ix(Antimony (as Sb))	-	337	-
6.2 Table-2 x(Borates (as B))	-	214	-
6.2 Table-2 xiv(Magnesium (as Mg))	-	337	-
6.2 Table-2 xv(Calcium (as Ca))	-	337	-
6.2 Table-2 xvi(Sodium (as Na))	-	337	-
6.2 Table-3 i(Arsenic (as As))	-	337	-
6.2 Table-3 iii(Cyanide (as CN))	-	706	-
6.2 Table-3 v(Mercury (as Hg))	-	337	-
6.2 Table-3 vi(Lead (as Pb)	-	337	-
6.2 Table-3 vii(Nickel (as Ni))	-	337	-
6.2 Table-3 viii(Polychlorinated biphenyle (PCB))	-	5700	-
6.2 Table-3 ix(Polynuclear aromatic hydrocarbons)	-	0	-
6.3(o,p DDT)	-	6000	-
6.3(p,p DDT)	-	6000	-
6.3(o,p DDE)	-	6000	-
6.3(γ-HCH (Lindane))	-	6000	-
6.3(α Endosulfan)	-	6000	-
6.3(Endosulfan Sulphate)	-	6000	-
6.3(Ethion)	-	6000	-
6.3(Phorate)	-	6000	-
6.3(phorate sulphone)	-	6000	-
6.3(Atrazine)	-	6000	-
6.3(Aldrin)	-	6000	-
6.1.3(Faecal Streptococci )	-	552	-
6.2 Table-2 xi(Silver (as Ag))	-	344	-
6.2 Table-2 xii(Chloride (as Cl))	-	141	-
6.2 Table-2 xiii(Sulphate (as SO4),)	-	250	-
6.2 Table-2 xvii(Alkalinity (as HCO3))	-	188	-
6.2 Table-2 xviii(Selenium (as Se))	-	344	-
6.2 Table-2 xix(Mineral Oil)	-	250	-
6.2 Table-2 xx(Phenolic compounds (as C6H5OH))	-	250	-
6.2 Table-2 xxi(Anionic surface active agents (as MBAS))	-	360	-
6.2 Table-3 ii(Cadmium (as Cd))	-	344	-
6.2 Table-3 iv(Chromium (as Cr))	-	344	-
6.3(p, DDE)	-	6000	-
6.3(o,p DDD)	-	6000	-
6.3(p,p DDD)	-	6000	-
6.3(α-HCH)	-	6000	-
6.3(β-HCH)	-	6000	-
6.3(δ-HCH)	-	6000	-
6.3(β Endosulfan)	-	6000	-
6.3(Monocrotophos)	-	6000	-
6.3(Chlorpyrifos)	-	6000	-
6.3(Phorate sulphoxide)	-	6000	-
6.3(2,4-D)	-	6000	-
6.3(Butachlor)	-	6000	-
6.3(Isoproturon)	-	6000	-
6.3(Alachlor)	-	6000	-
6.3(Methyl Parathion)	-	6000	-
6.3(Methyl Paraoxon)	-	6000	-
6.3(Malathion)	-	6000	-
6.3(Malaoxon)	-	6000	-
6.3(Dieldrin)	-	6000	-
Table 3, x)(Uranium)	-	344	-

Complete

IS 7224 (2006)

Iodized salt, vacuum evaporated iodized salt and refined iodized salt - Specification (Second Revision)

6869 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
Clause 4.3 Table 1(Moisture content)	-	273	-
Clause 4.2(Particle Size)	-	273	-
Clause 4.3 Table 1(water insoluble matter)	-	483	-
Clause 4.3 Table 1(Chloride Content(as Nacl))	-	273	-
Clause 4.3 Table 1(Matter soluble in water other than sodium chloride)	-	483	-
Clause 4.3 Table 1(Iodine content, a) Manufacturers Level )	-	420	-
Clause 4.3 Table 1(Calcium (as Ca))	-	662	-
Clause 4.3 Table 1(Magnesium (as mg))	-	662	-
Clause 4.3 Table 1(Alkalinity (as Na2CO3),)	-	357	-
Clause 4.3 Table 1(Sulphate (as SO4 ),)	-	483	-
Clause 4.3 Table 1(Lead as (Pb))	-	662	-
Clause 4.3 Table 1(Arsenic(as As))	-	662	-
Clause 4.3 Table 1(Iron(as Fe))	-	662	-

Complete

IS 14543 (2016)

Packaged drinking water (Other Than Packaged Natural Mineral Water) - Specification (Second Revision)

24000 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
5.3 Table-1 i(Colour)	-	124	-
5.3 Table-1 ii(Odour)	-	140	-
5.3(Description)	-	0	-
5.3 Table-1 iii(Taste)	-	140	-
5.3 Table-1 iv(Turbidity)	-	247	-
5.3 Table-1 v(Total dissolved solids)	-	183	-
5.3 Table-1vi(pH)	-	75	-
5.3 Table-2 v(Nitrate (as NO3))	-	215	-
5.3 Table-2 vi(Nitrite (as NO2))	-	215	-
5.3 Table-2vii(Fluoride (as F))	-	323	-
5.3 Table-2 xiii(Sulphate (as SO4),)	-	247	-
5.3 Table-2 xi(Chloride (as Cl))	-	140	-
5.3 Table-2 xiv(Alkaliniity (as HCO3))	-	183	-
5.3 Table-2 xv(Calcium (as Ca),)	-	339	-
5.3 Table-2 xvi(Magnesium (as Mg))	-	339	-
5.3 Table-2 xvii(Sodium (as Na))	-	339	-
5.3 Table-2 xviii(Residual free chlorine)	-	108	-
5.3 Table-2 xix (Phenolic compounds (as C6H5OH))	-	247	-
5.3 Table-2 xx(Mineral oil)	-	247	-
5.3 Table-2 xxi (Anionic surface active agents (as MBAS))	-	355	-
5.3 Table-2 xxii(Sulphide (as H2S))	-	263	-
5.3 Table-2 xxv(Bromates (as BrO3),)	-	1129	-
5.3 Table-3 iv (Cyanide (as CN))	-	710	-
5.2.1(Escherichia coli (or thermotolerant bacteria))	-	454	-
5.2.2(Coliform)	-	454	-
5.2.3(Faecal Streptococci)	-	363	-
5.2.3(Staphylococcus Aureus)	-	522	-
5.2.4(Sulphite Reducing Anaerobes)	-	575	-
5.2.5(Pseudomonas Aeruginosa)	-	522	-
5.2.6(Aerobic Microbial Count at 37°C)	-	363	-
5.2.7(Yeast and Mould)	-	363	-
5.2.8(Salmonella)	-	522	-
5.2.8(Shigella)	-	522	-
5.2.9(Vibrio cholera)	-	522	-
5.2.9(Vibrio parahaemolyticus)	-	522	-
Table 3, x)(Uranium)	-	340	-

Complete

Bureau of Indian Standards

The National Standards Body of India

Punjab Biotechnology Incubator

C-134, Industrial Focal Point, Phase-VIII, SAS Nagar (Mohali) 160071, Punjab, SAS Nagar, S.A.S Nagar, Punjab, 160071

9501096549 pbti2015@yahoo.in

Scope List