1 |
IS 11536 (2007) |
Processed - Cereal based complementary foods - Specification (Second Revision) |
-
|
43000 View breakup
-
Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
5.9(Total protein) |
- |
550 |
|
NA |
5.7(Flavour and odour) |
- |
200 |
|
NA |
5.8.1( Bacterial Count) |
- |
350 |
|
NA |
5.8.2(Coliform Count) |
- |
350 |
|
NA |
5.8.3(Yeast and Mould count) |
- |
450 |
|
NA |
5.8.4(Salmonella) |
- |
550 |
|
NA |
5.8.4(Shigella) |
- |
550 |
|
NA |
5.8.5(Eseherichia coii) |
- |
350 |
|
NA |
5.8.6(Staphylococcus aureus) |
- |
550 |
|
NA |
5.9 Table 1 i(Moisture) |
- |
300 |
|
NA |
5.9 Table 1 ii(Total protein) |
- |
550 |
|
NA |
5.9 Table 1 iii(Total Carbohydrates) |
- |
200 |
|
NA |
5.9 Table 1 iv(Total Ash) |
- |
350 |
|
NA |
5.9 Table 1 v(Ash Insoluble in dilute Hydrochloric Acid) |
- |
550 |
|
NA |
5.9 Table 1 vi(Iron) |
- |
425 |
|
NA |
5.9 Table 1 vii(Vitamin A (as Retinol)) |
- |
2000 |
|
NA |
5.9 Table 1 viii(Vitamin C) |
- |
1500 |
|
NA |
5.9 Table 1 ix(Added Vitamin D (expressed as Cholecalciferol or Ergocalciferol)) |
- |
3500 |
|
NA |
5.9 Table 1 x(Thiamine(as Hydrochloride)) |
- |
2500 |
|
NA |
5.9 Table 1 xi(Riboflavin) |
- |
2200 |
|
NA |
5.9 Table 1 xii(Niacin) |
- |
2200 |
|
NA |
5.9 Table 1 xiii(Folic Acid) |
- |
3200 |
|
NA |
5.9 Table 1 xiv(Crude Fibre(on dry basis)) |
- |
425 |
|
NA |
5.9 Table 1 xv(Zinc ) |
- |
425 |
|
NA |
5.9 Table 1 xvi a)(Lead) |
- |
425 |
|
NA |
5.9 Table 1 xvi b)(Copper) |
- |
425 |
|
NA |
5.9 Table 1 xvi c)(Arsenic) |
- |
425 |
|
NA |
5.9 Table 1 xvi d)(Tin) |
- |
425 |
|
NA |
5.9 Table 1 xvi e)(Cadmium) |
- |
425 |
|
NA |
5.1(Aflatoxin content) |
- |
3000 |
|
NA |
4(Description) |
- |
100 |
|
NA |
|
Complete
|
04 Aug, 2022 |
04 Aug, 2025 |
- |
2 |
IS 15757 (2007) |
Follow-up formula - Complementary foods - Specification |
-
|
56000 View breakup
-
Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
Cl 5.7(Flavour and Odour) |
- |
200 |
|
NA |
Clause no 5.1(Freedom from extraneous matter) |
- |
300 |
|
NA |
5.8.1 (Bacterial Count ) |
- |
350 |
|
NA |
5.8.2 (Coliform Count ) |
- |
350 |
|
NA |
5.8.3 (Escherichia Coli ) |
- |
350 |
|
NA |
5.8.4 (Staphylococcus Aureus ) |
- |
550 |
|
NA |
5.8.5 (Salmonella and Shigella ) |
- |
1100 |
|
NA |
5.8.6 (Yeast and Mould Count ) |
- |
450 |
|
NA |
Table 1 (i)(Moisture) |
- |
300 |
|
NA |
Table 1 (ii)(Total milk protein) |
- |
500 |
|
NA |
Table 1 (iii)(Total fat) |
- |
550 |
|
NA |
Table 1 (iii)(Linoleate) |
- |
2500 |
|
NA |
Table 1 (iv)(Total ash (Annex B of IS 14433)) |
- |
350 |
|
NA |
Table 1 (v)(Acid insoluble ash (Annex B of IS 14433)) |
- |
550 |
|
NA |
Table 1 (vi)(Solubility: Solubility index (IS 12759)
) |
- |
450 |
|
NA |
Table 1 (vii)(VitaminA (as retinol) (IS 5886)) |
- |
2000 |
|
NA |
Table 1 (viii)(Iron (AnnexD of IS 14433
)) |
- |
425 |
|
NA |
Table 1 (ix)(Added vitamin D (IS 5835)) |
- |
3500 |
|
NA |
Table 1 (x)(Thiamine (IS 5398)) |
- |
2500 |
|
NA |
Table 1 (xi)(Riboflavin (IS 5399)) |
- |
2200 |
|
NA |
Table 1 (xii)(Niacin (IS 5400)) |
- |
2200 |
|
NA |
Table 1 (xiii)(VitaminB6 (pyridoxine) (IS 7530)) |
- |
2000 |
|
NA |
Table 1 (xiv)(Folic acid (IS 7234
)) |
- |
3200 |
|
NA |
Table 1 (xv)(Pantothenic acid (IS 9840)) |
- |
2300 |
|
NA |
Table 1 (xvi)(VitaminB12 (IS 7529
)) |
- |
3200 |
|
NA |
Table 1 (xvii)(Biotin (IS 9820)) |
- |
3200 |
|
NA |
Table 1 (xviii)(Vitamin C (IS 5838)) |
- |
1500 |
|
NA |
Table 1 (xix)(VitaminE (IS 7235)) |
- |
2100 |
|
NA |
Table 1 (xx)(VitaminK (IS 7235)) |
- |
2000 |
|
NA |
Table 1 (xxii)(Sodium (IS 12760)) |
- |
425 |
|
NA |
Table 1 (xxiii)(Potassium (IS 12760)) |
- |
425 |
|
NA |
Table 1 (xxiv)(Chloride (IS 11763
)) |
- |
600 |
|
NA |
Table 1 (xxv)(Calcium (IS 5949)) |
- |
425 |
|
NA |
Table 1 (xxvi)(Phosphorus (IS 12756)) |
- |
800 |
|
NA |
Table 1 (xxvii)(Magnesium (IS 5949)) |
- |
450 |
|
NA |
Table 1 (xxviii)(Iodine (ClauseA·2 of IS1224)) |
- |
750 |
|
NA |
Table 1 (xxix)( Copper (Clause 15 of IS 1699)) |
- |
425 |
|
NA |
Table 1 (xxx)(Zinc (Clause 15 of IS 1699)) |
- |
425 |
|
NA |
Table 1 (xxxi)(Manganese (Clause 35 of IS 3025)) |
- |
425 |
|
NA |
Table 1 (xxxii)(Selenium (Clause 35 of IS 3025)) |
- |
900 |
|
NA |
Table 1 (xxxiii)(Heavy metals: a) Lead (IS 12074)) |
- |
425 |
|
NA |
Table 1 (xxxiii)(Heavy metals: b) Arsenic (IS 11124)) |
- |
425 |
|
NA |
Table 1 (xxxiii)(Heavy metals: c) Tin (Clause 17 of IS 2860)) |
- |
425 |
|
NA |
Table 1 (xxxiii)(Heavy metals: d)Cadmium (Clause 15 of IS 1699)) |
- |
425 |
|
NA |
5.10.2.4(Aflatoxin B1) |
- |
3000 |
|
NA |
5.10.1.7(pesticide residue) |
- |
5500 |
|
NA |
Clause no 4(Description) |
- |
100 |
|
NA |
Table 1 (xxi)(Choline (IS 7235)) |
- |
3500 |
|
NA |
|
Complete
|
04 Aug, 2022 |
04 Aug, 2025 |
- |
3 |
IS 2052 (2009) |
Compounded feeds for cattle - Specification (Fourth Revision) |
-
|
21000 View breakup
-
Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
4.3 - Table 1 - i(Moisture - Cl 4 of IS 7874 (Part 1)) |
- |
300 |
|
NA |
4.3 - Table 1 - ii(Crude protein (N x 6.25) - Cl 5 of IS 7874 (Part 1)) |
- |
550 |
|
NA |
4.3 - Table 1 - iii(Crude fat - Cl 7 of IS 7874 (Part 1)) |
- |
550 |
|
NA |
4.3 - Table 1 - iv(Crude fibre - Cl 8 of IS 7874 (Part 1)) |
- |
425 |
|
NA |
4.3 - Table 1 - v(Acid insoluble ash - Cl 10 of IS 7874 (Part 1)) |
- |
550 |
|
NA |
4.3 - Table 2 - ii(Calcium (as Ca) - IS 13433 (Part 1 / Part 2)) |
- |
425 |
|
NA |
4.3 - Table 2 - iii(Total Phosphorus - IS 14828) |
- |
800 |
|
NA |
4.3 - Table 2 - iv(Available Phosphorus - Annex C of IS 1374) |
- |
550 |
|
NA |
4.3 - Table 2 - v(Urea - IS 7874 ) |
- |
500 |
|
NA |
4.3 - Table 2 - vi(Vitamin A - ISO 14565) |
- |
2000 |
|
NA |
4.3 - Table 2 - vii(Vitamin D3 - Annex E) |
- |
3500 |
|
NA |
4.3 - Table 2 - i(Salt (as NaCl) - Cl 4 of IS 7874 (Part 2)) |
- |
400 |
|
NA |
4.3 - Table 2 - ix(Aflatoxin B1- Annex G) |
- |
3000 |
|
NA |
4.3 - Table 2 - viii(Vitamin E - Annex F) |
- |
2100 |
|
NA |
4.3 Table 2(Cadmium) |
- |
425 |
|
NA |
4.1(Description - The feed shall be free from harmful constituents, metallic pieces and adulterants. The feed shall also be free from fungal growth and insect infestation. And from fermented . musty, rancid or any other objectionable odour) |
- |
100 |
|
NA |
4.2.2(Nitrogen) |
- |
550 |
|
NA |
4.2.2(Sulphur) |
- |
1800 |
|
NA |
|
Complete
|
04 Aug, 2022 |
04 Aug, 2025 |
- |
4 |
IS 12299 (2021) |
DAIRY WHITENER - SPECIFICATION First Revision |
-
|
7500 View breakup
-
Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
Table 6.4/clause no(i)( Moisture) |
- |
300 |
|
NA |
Table 6.4/clause no(ii)( Milk fat) |
- |
500 |
|
NA |
Table 6.4/clause no(iii)(Milk protein) |
- |
500 |
|
NA |
Table 6.4/clause no(iv)(Insolubility index) |
- |
350 |
|
NA |
Table 6.4/clause no(v)(Total ash ) |
- |
350 |
|
NA |
Table 6.4/clause no(vi)(Acid insoluble ash) |
- |
550 |
|
NA |
Table 6.4/clause no(vii)(Total added sugar) |
- |
200 |
|
NA |
Table 6.4/clause no(viii)(Titrable acidity) |
- |
550 |
|
NA |
Table 2 /clause no 6.4 SI.No.i)(Aerobic Plate count) |
- |
350 |
|
NA |
Table 2 /clause no 6.4 SI.No.i)( coliform count) |
- |
350 |
|
NA |
Table 2 /clause no 6.4 SI.No.i)(S.aureus) |
- |
550 |
|
NA |
Table 2 /clause no 6.4 SI.No.i)(Yeast & Mould count) |
- |
450 |
|
NA |
Table 2 /clause no 6.4 SI.No.i)(Salmonella spp.) |
- |
550 |
|
NA |
Table 2 /clause no 6.4 SI.No.i)(Listeria monocytogenes) |
- |
550 |
|
NA |
Table 2 /clause no 6.4 SI.No.i)(Bacillus cereus) |
- |
550 |
|
NA |
Table 2 /clause no 6.4 SI.No.i)(Sulphite reducing clostridia) |
- |
550 |
|
NA |
Table 2 /clause no 6.4 SI.No.i)(E.coli) |
- |
350 |
|
NA |
|
Complete
|
04 Aug, 2022 |
04 Aug, 2025 |
- |
5 |
IS 14433 (2007) |
Infant milk substitutes - Specification (First Revision) |
-
|
49500 View breakup
-
Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
6.5(Linoleate) |
- |
2500 |
|
NA |
6.9.1(Bacterial count) |
- |
350 |
|
NA |
6.9.2(Coliform count) |
- |
350 |
|
NA |
6.9.3(Escherichia coli) |
- |
350 |
|
NA |
6.9.4(Staphylococcus Aureus) |
- |
550 |
|
NA |
6.9.5(Salmonella and shigella) |
- |
1100 |
|
NA |
6.9.6(Yeast and mould count) |
- |
450 |
|
NA |
6.1(Moisture) |
- |
300 |
|
NA |
6.1(Milk protein) |
- |
500 |
|
NA |
6.1(Total fat) |
- |
550 |
|
NA |
6.1(Milk fat) |
- |
500 |
|
NA |
6.1(Total ash) |
- |
350 |
|
NA |
6.1(Acid insoluble ash) |
- |
550 |
|
NA |
6.1(Solubility) |
- |
450 |
|
NA |
6.1(Insolubility index) |
- |
350 |
|
NA |
6.1(Vitamin A (as Retinol)) |
- |
2000 |
|
NA |
6.1(Iron) |
- |
425 |
|
NA |
6.1(Lead) |
- |
425 |
|
NA |
6.1(Arsenic) |
- |
425 |
|
NA |
6.1(Tin) |
- |
425 |
|
NA |
6.1(Cadmium) |
- |
425 |
|
NA |
6.1(Added Vitamin D (expressed as chole-calciferol)) |
- |
3500 |
|
NA |
6.1(Thiamin) |
- |
2500 |
|
NA |
6.1(Niacin) |
- |
2200 |
|
NA |
6.1(Riboflavin) |
- |
2200 |
|
NA |
6.1(Vitamin B6) |
- |
2000 |
|
NA |
6.1(Vitamin B12) |
- |
3200 |
|
NA |
6.1(Folic acid) |
- |
3200 |
|
NA |
6.1(Pentothenic acid) |
- |
2300 |
|
NA |
6.1(Biotin ) |
- |
3200 |
|
NA |
6.1(Vitamin C) |
- |
1500 |
|
NA |
6.1(Vitamin K) |
- |
2000 |
|
NA |
6.1(Calcium) |
- |
425 |
|
NA |
6.1(Phosphorus) |
- |
800 |
|
NA |
6.1(Iodine) |
- |
750 |
|
NA |
6.1(Copper) |
- |
425 |
|
NA |
6.1(Manganese) |
- |
425 |
|
NA |
6.1(Zinc) |
- |
425 |
|
NA |
6.1(Sodium) |
- |
425 |
|
NA |
6.1(Potassium) |
- |
425 |
|
NA |
6.1(Magnesium) |
- |
450 |
|
NA |
6.1(Selenium) |
- |
900 |
|
NA |
6.1(Vitamin E ( as alpha tocopherol compounds)) |
- |
2100 |
|
NA |
5(Description) |
- |
100 |
|
NA |
6.3(Flavour taste and odour) |
- |
200 |
|
NA |
6.4(Scorched particles) |
- |
900 |
|
NA |
Clause no 6.1(freedom from extraneous matter) |
- |
300 |
|
NA |
|
Complete
|
04 Aug, 2022 |
04 Aug, 2025 |
- |
6 |
IS 1656 (2007) |
Milk - Cereal based complementary foods - Specification (Fourth Revision) |
-
|
31000 View breakup
-
Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
5.8(Moisture) |
- |
300 |
|
NA |
5.8(Total protein) |
- |
550 |
|
NA |
5.8(Fat) |
- |
550 |
|
NA |
5.8(total Carbohydrates) |
- |
200 |
|
NA |
5.8(Total Ash) |
- |
350 |
|
NA |
5.8(Acid insoluble ash) |
- |
550 |
|
NA |
5.8(Vitamin A (as Retinol)) |
- |
2000 |
|
NA |
5.8(Vitamin C) |
- |
1500 |
|
NA |
5.8(Iron) |
- |
425 |
|
NA |
5.8(Crude Fibre(on dry basis)) |
- |
425 |
|
NA |
5.8(Added vitamin D(expressed as cholecalciferol or ergocalciferol)) |
- |
3500 |
|
NA |
5.8(Thiamine) |
- |
2500 |
|
NA |
5.8(Riboflavin) |
- |
2200 |
|
NA |
5.8(Niacin) |
- |
2200 |
|
NA |
5.8(Folic acid) |
- |
3200 |
|
NA |
5.8(Zinc) |
- |
425 |
|
NA |
5.8(Copper) |
- |
425 |
|
NA |
5.8(Heavy metals, Lead) |
- |
425 |
|
NA |
5.8(Arsenic) |
- |
425 |
|
NA |
5.8(Tin) |
- |
425 |
|
NA |
5.8(Cadmium) |
- |
425 |
|
NA |
5.7.1(Bacterial count) |
- |
350 |
|
NA |
5.7.2(Coliform count) |
- |
350 |
|
NA |
5.7.3(Escherichia coli) |
- |
350 |
|
NA |
5.7.4(Staphylococcus aureus) |
- |
550 |
|
NA |
5.7.5(Salmonella and shigella) |
- |
550 |
|
NA |
5.7.6(Yeast and mould count) |
- |
450 |
|
NA |
5.6(Flavour and odour) |
- |
200 |
|
NA |
4' 5.1 to 5.4(Description) |
- |
100 |
|
NA |
Clause no 5.1(Freedom from extraneous matter) |
- |
300 |
|
NA |
5.9.2.4(Aflatoxin) |
- |
- |
|
- |
|
Complete
|
04 Aug, 2022 |
04 Aug, 2025 |
- |
7 |
IS 13334 : Part 2 (2014) |
Skimmed milk powder - Specification: Part 2 extra grade (First Revision) |
-
|
9000 View breakup
-
Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
Table 1 (i)(Moisture (IS 116231or 16072)) |
- |
300 |
|
NA |
Table 1 (ii)(Milk protein in milk solids not fat (IS 72192)) |
- |
500 |
|
NA |
Table 1 (iii)(Milk fat (IS 117213) or Annex B) |
- |
500 |
|
NA |
Table 1 (iv)(Insolubility index (IS 12759)) |
- |
350 |
|
NA |
Table 1 (v)(Total ash (on dry basis), Annex B of IS 14433) |
- |
350 |
|
NA |
Table 1 (vi)(Titratable acidity (IS 11766)) |
- |
550 |
|
NA |
Table 1 (ix)(Bacterial count (IS 5402)) |
- |
350 |
|
NA |
Table 1 (x)(Coliform count (IS 5401 - Part 1)) |
- |
350 |
|
NA |
Table 1 (xi)(Escherichia coli (IS 5887 - Part 1)) |
- |
350 |
|
NA |
Table 1 (xii)(Coagulase positive Staphylococcus aureus (IS 5887 - Part 2)) |
- |
550 |
|
NA |
Table 1 (xiii)(Salmonella (IS 5887 - Part 3)) |
- |
550 |
|
NA |
Table 1 (xiv)(a)(Spore Count: a)Aerobic (Bacillus cereus) Type m (IS 5887 - Part 6)) |
- |
550 |
|
NA |
Table 1 (xiv)(b)(Spore Count: b) Anaerobic (Sulfite reducing Clostridia) Type m (ISO 15213 : 2003)) |
- |
550 |
|
NA |
Table 1 (xv)(Listeria monocytogenes (IS 14988 - Part 2 : 2001)) |
- |
550 |
|
NA |
Clause no 5.4(Flavour) |
- |
200 |
|
NA |
Clause no 5.2(freedom from extraneous matter) |
- |
300 |
|
NA |
Clause no 4(Description) |
- |
100 |
|
NA |
Table 1 (vii)(Lactate content (IS 11202)) |
- |
2200 |
|
NA |
Table 1 (viii)(Scorched particles (equivalent to Disc B) (IS 13500)) |
- |
900 |
|
NA |
|
Complete
|
04 Aug, 2022 |
04 Aug, 2025 |
- |
8 |
IS 13334 : Part 1 (2014) |
Skimmed milk powder - Specification: Part 1 standard grade (Second Revision) |
-
|
12000 View breakup
-
Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
4(Description) |
- |
100 |
|
NA |
5.2(Absence of extraneous matter, added colour and added flavour) |
- |
5500 |
|
NA |
5.6(Moisture) |
- |
300 |
|
NA |
5.6(Milk protein in milk solids not fat) |
- |
500 |
|
NA |
5.6(Milk fat) |
- |
500 |
|
NA |
5.6(Insolubility index) |
- |
350 |
|
NA |
5.6(Total ash (on dry basis)) |
- |
350 |
|
NA |
5.6(Titratable acidity (lactic acid)) |
- |
550 |
|
NA |
5.6(Bacterial count) |
- |
350 |
|
NA |
5.6(Coliform count ) |
- |
350 |
|
NA |
5.6(Escherichia coli) |
- |
350 |
|
NA |
5.6(Coagulase positive Staphylococcus aureus) |
- |
550 |
|
NA |
5.6(Salmonella) |
- |
550 |
|
NA |
5.6(Spore count, Aerobic (Bacillus cereus)) |
- |
550 |
|
NA |
5.6(Spore count, Anaerobic (Sulfite reducing Clostridia)) |
- |
550 |
|
NA |
5.6(Listeria monocytogenes) |
- |
550 |
|
NA |
Cl 5.4(The flavour of the product or of the reconstituted
milk shall be pleasant and clean (see IS 10030).) |
- |
200 |
|
NA |
5.6(Scorched particles) |
- |
900 |
|
NA |
|
Complete
|
04 Aug, 2022 |
04 Aug, 2025 |
- |
9 |
IS 1165 (2002) |
Milk powder - Specification (First Revision) |
-
|
5800 View breakup
-
Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
3.5(Bacterial count) |
- |
350 |
|
NA |
3.5.2(Coliform count) |
- |
350 |
|
NA |
3.5.3(Staphylococcus Aureus) |
- |
550 |
|
NA |
3.5.4(Salmonella) |
- |
550 |
|
NA |
3.5.5(Shigella) |
- |
550 |
|
NA |
3.4.5(Moisture) |
- |
300 |
|
NA |
3.4.5(Total solids) |
- |
250 |
|
NA |
3.4.5(Fat) |
- |
550 |
|
NA |
3.4.5(Total ash) |
- |
350 |
|
NA |
3.4.5(Titratable acidity (lactic acid)) |
- |
550 |
|
NA |
3.2(Flavour and Taste) |
- |
200 |
|
NA |
3.4.5(Insolubility index) |
- |
350 |
|
NA |
3.1(Description) |
- |
100 |
|
NA |
|
Complete
|
04 Aug, 2022 |
04 Aug, 2025 |
- |
10 |
IS 13428 (2005) |
Packaged natural mineral water specification (Second Revision) |
-
|
20500 View breakup
-
Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
6.1.1(Escherichia coli(or thermotolerant bacteria)) |
- |
300 |
|
NA |
6.1.2(Coliform , bacteria) |
- |
300 |
|
NA |
6.1.3(Faecal Streptococci ) |
- |
500 |
|
NA |
6.1.3(Staphylococcus Aureus) |
- |
500 |
|
NA |
6.1.4(Sulphite Reducing Anaerobes ) |
- |
500 |
|
NA |
6.1.5(Pseudomonas Aeruginosa ) |
- |
600 |
|
NA |
6.1.6(Yeast and Mould ) |
- |
400 |
|
NA |
6.1.7(Salmonella ) |
- |
550 |
|
NA |
6.1.7(Shigella) |
- |
550 |
|
NA |
6.1.8(Vibrio parahemolyticus) |
- |
500 |
|
NA |
6.1.8(Vibrio cholera ) |
- |
500 |
|
NA |
6.2 Table-1 i(Colour) |
- |
200 |
|
NA |
6.2 Table-1 ii(Odour) |
- |
200 |
|
NA |
6.2 Table-1 iii(Taste) |
- |
200 |
|
NA |
6.2 Table-1 iv(Turbidity) |
- |
300 |
|
NA |
6.2 Table-1 v(Total dissolved solids) |
- |
300 |
|
NA |
6.2 Table-1 vi(pH) |
- |
300 |
|
NA |
6.2 Table-2 i(Nitrate (as NO3)) |
- |
300 |
|
NA |
6.2 Table-2 ii(Nitrite (as NO2)) |
- |
300 |
|
NA |
6.2 Table-2 iii(Sulphide (as H2S)) |
- |
300 |
|
NA |
6.2 Table-2 iv(Manganese (as Mn)) |
- |
300 |
|
NA |
6.2 Table-2 v(Copper (as Cu)) |
- |
300 |
|
NA |
6.2 Table-2 vi(Zinc (as Zn)) |
- |
300 |
|
NA |
6.2 Table-2 vii(Flouride (as F)) |
- |
300 |
|
NA |
6.2 Table-2 viii(Barium (as Ba)) |
- |
300 |
|
NA |
6.2 Table-2 ix(Antimony (as Sb)) |
- |
300 |
|
NA |
6.2 Table-2 x(Borates (as B)) |
- |
300 |
|
NA |
6.2 Table-2 xi(Silver (as Ag)) |
- |
300 |
|
NA |
6.2 Table-2 xii(Chloride (as Cl)) |
- |
300 |
|
NA |
6.2 Table-2 xiii(Sulphate (as SO4),) |
- |
300 |
|
NA |
6.2 Table-2 xiv(Magnesium (as Mg)) |
- |
300 |
|
NA |
6.2 Table-2 xv(Calcium (as Ca)) |
- |
300 |
|
NA |
6.2 Table-2 xvi(Sodium (as Na)) |
- |
300 |
|
NA |
6.2 Table-2 xvii(Alkalinity (as HCO3)) |
- |
300 |
|
NA |
6.2 Table-2 xviii(Selenium (as Se)) |
- |
300 |
|
NA |
6.2 Table-2 xix(Mineral Oil) |
- |
300 |
|
NA |
6.2 Table-2 xx(Phenolic compounds (as C6H5OH)) |
- |
300 |
|
NA |
6.2 Table-2 xxi(Anionic surface active agents (as MBAS)) |
- |
300 |
|
NA |
6.2 Table-3 i(Arsenic (as As)) |
- |
300 |
|
NA |
6.2 Table-3 ii(Cadmium (as Cd)) |
- |
300 |
|
NA |
6.2 Table-3 iii(Cyanide (as CN)) |
- |
300 |
|
NA |
6.2 Table-3 iv(Chromium (as Cr)) |
- |
300 |
|
NA |
6.2 Table-3 v(Mercury (as Hg)) |
- |
300 |
|
NA |
6.2 Table-3 vi(Lead (as Pb) |
- |
300 |
|
NA |
6.2 Table-3 vii(Nickel (as Ni)) |
- |
300 |
|
NA |
6.2 Table-3 viii(Polychlorinated biphenyle (PCB)) |
- |
2000 |
|
NA |
6.2 Table-3 ix(Polynuclear aromatic hydrocarbons) |
- |
2000 |
|
NA |
6.3(o,p DDT) |
- |
2000 |
|
NA |
6.3(p,p DDT) |
- |
2000 |
|
NA |
6.3(o,p DDE) |
- |
2000 |
|
NA |
6.3(p,p DDD) |
- |
2000 |
|
NA |
6.3(α-HCH) |
- |
2000 |
|
NA |
6.3(β-HCH) |
- |
2000 |
|
NA |
6.3(γ-HCH (Lindane)) |
- |
2000 |
|
NA |
6.3(δ-HCH) |
- |
2000 |
|
NA |
6.3(α Endosulfan) |
- |
2000 |
|
NA |
6.3(β Endosulfan) |
- |
2000 |
|
NA |
6.3(Endosulfan Sulphate) |
- |
2000 |
|
NA |
6.3(Phorate) |
- |
2000 |
|
NA |
6.3(Chlorpyrifos) |
- |
2000 |
|
NA |
6.3(Methyl Parathion) |
- |
2000 |
|
NA |
6.3(Aldrin) |
- |
2000 |
|
NA |
6.3(Dieldrin) |
- |
2000 |
|
NA |
6.3(Ethion) |
- |
2000 |
|
NA |
6.3(Monocrotophos) |
- |
2000 |
|
NA |
6.3(phorate sulphone) |
- |
2000 |
|
NA |
6.3(Phorate sulphoxide) |
- |
2000 |
|
NA |
6.3(2,4-D) |
- |
2000 |
|
NA |
6.3(Butachlor) |
- |
2000 |
|
NA |
6.3(Isoproturon) |
- |
2000 |
|
NA |
6.3(Alachlor) |
- |
2000 |
|
NA |
6.3(Atrazine) |
- |
2000 |
|
NA |
6.3(Methyl Paraoxon) |
- |
2000 |
|
NA |
6.3(Malathion) |
- |
2000 |
|
NA |
6.3(Malaoxon) |
- |
2000 |
|
NA |
Table 3, x)(Uranium) |
- |
1500 |
|
NA |
6.3(o,p DDD) |
- |
- |
|
- |
6.3(p, DDE) |
- |
- |
|
- |
|
Complete
|
04 Aug, 2022 |
04 Aug, 2025 |
Except: 6.2 Table-4 i (Alpha emitters), 6.2 Table-4 iI (Beta emitters) |
11 |
IS 14543 (2016) |
Packaged drinking water (Other Than Packaged Natural Mineral Water) - Specification (Second Revision) |
-
|
22500 View breakup
-
Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
5.2.1(Escherichia coli (or thermotolerant bacteria)) |
- |
300 |
|
NA |
5.2.2(Coliform) |
- |
300 |
|
NA |
5.2.3(Staphylococcus Aureus) |
- |
500 |
|
NA |
5.2.4(Sulphite Reducing Anaerobes) |
- |
500 |
|
NA |
5.2.5(Pseudomonas Aeruginosa) |
- |
600 |
|
NA |
5.2.6(Aerobic Microbial Count at 37°C) |
- |
300 |
|
NA |
5.2.6(Aerobic Microbial Count at 20-22°C) |
- |
300 |
|
NA |
5.2.7(Yeast and Mould) |
- |
400 |
|
NA |
5.2.8(Salmonella) |
- |
550 |
|
NA |
5.2.8(Shigella) |
- |
550 |
|
NA |
5.2.9(Vibrio cholera) |
- |
500 |
|
NA |
5.2.9(Vibrio parahaemolyticus) |
- |
500 |
|
NA |
5.3 Table-1 i
(Colour) |
- |
200 |
|
NA |
5.3(Description) |
- |
100 |
|
NA |
5.3 Table-1 ii
(Odour) |
- |
200 |
|
NA |
5.3 Table-1 iii
(Taste) |
- |
200 |
|
NA |
5.3 Table-1 iv(Turbidity) |
- |
300 |
|
NA300 |
5.3 Table-1 v
(Total dissolved solids) |
- |
300 |
|
NA |
5.3 Table-1vi
(pH) |
- |
300 |
|
NA |
5.3 Table-2 i
(Barium (as Ba)) |
- |
300 |
|
NA |
5.3 Table-2 ii
(Copper (as Cu)) |
- |
300 |
|
NA |
5.3 Table-2 iii
(Iron (as Fe),) |
- |
300 |
|
NA |
5.3 Table-2 iv
(Manganese (as Mn)) |
- |
300 |
|
NA |
5.3 Table-2 v
(Nitrate (as NO3)) |
- |
300 |
|
NA |
5.3 Table-2 vi
(Nitrite (as NO2)) |
- |
300 |
|
NA |
5.3 Table-2vii
(Fluoride (as F)) |
- |
300 |
|
NA |
5.3 Table-2 viii
(Zinc (as Zn)) |
- |
300 |
|
NA |
5.3 Table-2 ix
(Silver (as Ag)) |
- |
300 |
|
NA |
5.3 Table-2 x
(Aluminium (as Al)) |
- |
300 |
|
NA |
5.3 Table-2 xi
(Chloride (as Cl)) |
- |
300 |
|
NA |
5.3 Table-2 xii
(Selenium (as Se),) |
- |
300 |
|
NA |
5.3 Table-2 xiii
(Sulphate (as SO4),) |
- |
300 |
|
NA |
5.3 Table-2 xiv
(Alkaliniity (as HCO3)) |
- |
300 |
|
NA |
5.3 Table-2 xv
(Calcium (as Ca),) |
- |
300 |
|
NA |
5.3 Table-2 xvi
(Magnesium (as Mg)) |
- |
300 |
|
NA |
5.3 Table-2 xvii
(Sodium (as Na)) |
- |
300 |
|
NA |
5.3 Table-2 xviii
(Residual free chlorine) |
- |
300 |
|
NA |
5.3 Table-2 xix
(Phenolic compounds (as C6H5OH)) |
- |
300 |
|
NA |
5.3 Table-2 xx
(Mineral oil) |
- |
300 |
|
NA |
5.3 Table-2 xxi
(Anionic surface active agents (as MBAS)) |
- |
300 |
|
NA |
5.3 Table-2 xxii
(Sulphide (as H2S)) |
- |
300 |
|
NA |
5.3 Table-2 xxiii
(Antimony (as Sb)) |
- |
300 |
|
NA |
5.3 Table-2 xxiv
(Borates (as B)) |
- |
300 |
|
NA |
5.3 Table-2 xxv
(Bromates (as BrO3),) |
- |
2500 |
|
NA |
5.3 Table-3 i
(Mercury (as Hg)) |
- |
300 |
|
NA |
5.3 Table-3 ii
(Cadmium (as Cd)) |
- |
300 |
|
NA |
5.3 Table-3 iii
(Arsenic (as As)) |
- |
300 |
|
NA |
5.3 Table-3 iv
(Cyanide (as CN)) |
- |
300 |
|
NA |
5.3 Table-3 v
(Lead (as Pb)) |
- |
300 |
|
NA |
5.3 Table-3 vi(Chromium (as Cr)) |
- |
300 |
|
NA |
5.3 Table-3 vii
(Nickel (as Ni)) |
- |
300 |
|
NA |
5.3 Table-3 viii
(Polychlorinated biphenyle (PCB)) |
- |
2000 |
|
NA |
5.3 Table-3 ix
(Polynuclear aromatic hydrocarbons) |
- |
2000 |
|
NA |
5.4 i)(o,p DDT) |
- |
2000 |
|
NA |
5.4 i)(p,p DDT) |
- |
2000 |
|
NA |
5.4 i)(o,p DDE) |
- |
2000 |
|
NA |
5.4 i)(p,p DDE) |
- |
2000 |
|
NA |
5.4 i)(o,p DDD) |
- |
2000 |
|
NA |
5.4 i)(p,p DDD) |
- |
2000 |
|
NA |
5.4 i)(alpha-HCH) |
- |
2000 |
|
NA |
5.4 i)(beta-HCH) |
- |
2000 |
|
NA |
5.4 i)(Gamma-HCH (Lindane)) |
- |
2000 |
|
NA |
5.4 i)(Delta-HCH) |
- |
2000 |
|
NA |
5.4 i)(alpha-Endosulfan) |
- |
2000 |
|
NA |
5.4 i)(beta-Endosulfan) |
- |
2000 |
|
NA |
5.4 i)(Endosulfan Sulphate) |
- |
2000 |
|
NA |
5.4 i)(Phorate) |
- |
2000 |
|
NA |
5.4 i)(Chlorpyrifos) |
- |
2000 |
|
NA |
5.4 i)(Methyl Parathion) |
- |
2000 |
|
NA |
5.4 i)(Aldrin) |
- |
2000 |
|
NA |
5.4 i)(Dieldrin) |
- |
2000 |
|
NA |
5.4 i)(Ethion) |
- |
2000 |
|
NA |
5.4 i)(Monocrotophos) |
- |
2000 |
|
NA |
5.4 i)(phorate sulphone) |
- |
2000 |
|
NA |
5.4 i)(Phorate sulphoxide) |
- |
2000 |
|
NA |
5.4 i)(2,4-D) |
- |
2000 |
|
NA |
5.4 i)(Butachlor) |
- |
2000 |
|
NA |
5.4 i)(Isoproturon) |
- |
2000 |
|
NA |
5.4 i)(Alachlor) |
- |
2000 |
|
NA |
5.4 i)(Atrazine) |
- |
2000 |
|
NA |
5.4 i)(Methyl Paraoxon) |
- |
2000 |
|
NA |
5.4 i)(Malathion) |
- |
2000 |
|
NA |
5.4 i)(Malaoxon) |
- |
2000 |
|
NA |
5.2.3(Faecal Streptococci) |
- |
500 |
|
NA |
Table 3, x)(Uranium) |
- |
1500 |
|
NA |
|
Complete
|
04 Aug, 2022 |
04 Aug, 2025 |
Except: 5.3 Table-4 i (Alpha emitters), 5.3 Table-4 ii (Beta emitters) |