BIS - LIMS (Laboratory Information Management System)

IDMA LABORATORIES LIMITED, PANCHKULA

PLOT NO. 391 INDUSTRIAL AREA PHASE 1, PANCHKULA, Panchkula, Haryana, 134113

9888002607 testing@idmagroup.co.in

Scope List

Reset

477 Results

S.No.

Indian Standard No.

Product

Grade / Type / Size / Designation etc.

Testing Charges (Excl. Of Taxes)

Validity Date

Remark

421

IS 253 (2014)

Specification for common salt (Fourth Revision)

10000 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
Clause -3 for common salt 3.1 ( 3.1.1 ) ( The material shall be crystalline solid, white or pale pink or light grey in colour.)	-	200	Total testing charges for Dairy salt are Rs. 10000/- only Total testing charges for Common salt are Rs. 6600/- only
Clause -3 for common salt 3.1 ( 3.1.2 ) Annex-2(Moisture The material shall contain not more than 6.0 percent by mass of moisture, on as received basis, when tested according to the method given in A-2)	-	800	NA
Clause-3.2 for dairy salt (3.2.1)(The material shall be crystalline white solid and free from any visible impurities.)	-	200	Testing charges already mentioned above i.e. Rs 200/-
Clause-3.2 for dairy salt (3.2.3) Annex -2(3.2.3 Moisture The material shall contain not more than 0.5 percent by mass of moisture, on as received basis, when tested according to the methods given in A-2.)	-	0	Testing charges already mentioned above i.e. Rs 800/-
Table 1 (i) Annex -4(Water insoluble matter, common)	-	800	NA
Table 1 (ii) Annex-5(Chloride content (as NaCl)common)	-	800	NA
Table 1 (iii) Annex-6( Matter soluble in water, other than sodium chloride, common)	-	800	NA
Table 1 (iv)(Calcium (as Ca), water soluble, percent by mass, common)	-	800	NA
Table 1 (v)(Magnesium (as Mg), water soluble, percent by mass, common )	-	800	NA
Table 1 (vi)(Sulphate as SO2 percent by mass, common)	-	800	NA
Table 1 (vii) Annex-9(Alkalinity (as Na2CO3), common)	-	500	NA
Table 1 (viii)(Lead (as Pb), common)	-	800	Testing Charges Rs. 800/- for Common salt type and Dairy salt type.
Table 1 (ix)(Iron (as Fe), common)	-	800	NA
Table 1 (x) Annex-11(x) Arsenic (as As), common)	-	800	Testing Charges Rs. 800/- for Common salt type and Dairy salt type.
Table 1 (xi) Annex-12(Copper (as Cu), common)	-	800	Testing charges already mentioned above i.e. Rs 800/-
Cl-3.1.3(Determination of ferrocyanide (Common Salt))	-	800	NA
Clause-3.1 for dairy salt (3.2.2)(3.2.2 Particle Size 99 percent by mass of the material shall pass completely through 850-micron IS Sieve [see IS 460 (Part I)].)	-	500	NA

31 Dec, 2026

-
-

422

IS 9532 (2023)

CHAKKA AND SHRIKHAND - SPECIFICATION (First Revision of IS 9532)

10800 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
6.1.2(Appearance and colours- IS 9532-2023)	-	400	Testing charges Rs 10800/- for Shrikhand only Testing charges Rs 10000/- for Chakka only
6.1.3(Odour and Flavour- IS 9532-2023)	-	400	NA
6.1.4(Texture and Consistency- IS 9532-2023)	-	400	NA
Table 1 clause 6.1.6 (i)(Total solids-IS 11622)	-	800	NA
Table 1 clause 6.1.6 (ii)(Milk fat (on drybasis)- IS 11762)	-	800	NA
Table 1 clause 6.1.6 (iii)(Milk protein (on dry basis)- IS 11917)	-	800	NA
Table 1 clause 6.1.6 (iv)(Titrable acidity (as lactic acid)- 12 Of IS 1479 Part 1)	-	800	NA
Table 1 clause 6.1.6 (v)(Total ash (on dry basis) -Annex C of IS 14433)	-	800	NA
6.1.2(Appearance and colours- IS 9532-2023)	-	0	NA
6.1.3(Odour and Flavour- IS 9532-2023)	-	0	NA
6.1.4(Texture and Consistency- IS 9532-2023)	-	0	NA
Table 1 clause 6.1.6 (i)(Total solids-IS 11622)	-	0	NA
Table 1 clause 6.1.6 (ii)(Milk fat (on drybasis)- IS 11762)	-	0	NA
Table 1 clause 6.1.6 (iii)(Milk protein (on dry basis)- IS 11917)	-	0	NA
Table 1 clause 6.1.6 (iv)(Titrable acidity (as lactic acid)- 12 Of IS 1479 Part 1)	-	0	NA
Table 1 clause 6.1.6 (v)(Total ash (on dry basis) -Annex C of IS 14433)	-	0	NA
Table 2 clause 6.1.6 & 6.2.6 (i)(Coliform count)	-	800	NA
Table 2 clause 6.1.6 & 6.2.6 (ii)(Staphylococcus aureus(Coagulase positive))	-	800	NA
Table 2 clause 6.1.6 & 6.2.6 (iii)(Yeast & Mould count)	-	800	NA
Table 2 clause 6.1.6 & 6.2.6 (iv)(E.coli)	-	800	NA
Table 2 clause 6.1.6 & 6.2.6 (v)(Salmonella sp.)	-	800	NA
Table 2 clause 6.1.6 & 6.2.6 (vi)(Listeria monocytogenes /g)	-	800	NA
6.1.2(Appearance and colours- IS 9532-2023)	-	0	NA
6.1.3(Odour and Flavour- IS 9532-2023)	-	0	NA
6.1.4(Texture and Consistency- IS 9532-2023)	-	0	NA
Table 1 clause 6.1.6 (i)(Total solids-IS 11622)	-	0	NA
Table 1 clause 6.1.6 (ii)(Milk fat (on drybasis)- IS 11762)	-	0	NA
Table 1 clause 6.1.6 (iii)(Milk protein (on dry basis)- IS 11917)	-	0	NA
Table 1 clause 6.1.6 (iv)(Titrable acidity (as lactic acid)- 12 Of IS 1479 Part 1)	-	0	NA
Table 1 clause 6.1.6 (v)(Total ash (on dry basis) -Annex C of IS 14433)	-	0	NA
Table 2 clause 6.1.6 & 6.2.6 (i)(Coliform count)	-	0	NA
Table 2 clause 6.1.6 & 6.2.6 (ii)(Staphylococcus aureus(Coagulase positive))	-	0	NA
Table 2 clause 6.1.6 & 6.2.6 (iii)(Yeast & Mould count)	-	0	NA
Table 2 clause 6.1.6 & 6.2.6 (iv)(E.coli)	-	0	NA
Table 2 clause 6.1.6 & 6.2.6 (v)(Salmonella sp.)	-	0	NA
Table 2 clause 6.1.6 & 6.2.6 (vi)(Listeria monocytogenes /g)	-	0	NA
6.1.2(Appearance and colours- IS 9532-2023)	-	0	-
6.1.3(Odour and Flavour- IS 9532-2023)	-	0	-
6.1.4(Texture and Consistency- IS 9532-2023)	-	0	-
Table 1 clause 6.1.6 (i)(Total solids-IS 11622)	-	0	-
Table 1 clause 6.1.6 (ii)(Milk fat (on drybasis)- IS 11762)	-	0	-
Table 1 clause 6.1.6 (iii)(Milk protein (on dry basis)- IS 11917)	-	0	-
Table 1 clause 6.1.6 (iv)(Titrable acidity (as lactic acid)- 12 Of IS 1479 Part 1)	-	0	-
Table 1 clause 6.1.6 (v)(Total ash (on dry basis) -Annex C of IS 14433)	-	0	-
Table 2 clause 6.1.6 & 6.2.6 (i)(Coliform count)	-	0	-
Table 2 clause 6.1.6 & 6.2.6 (ii)(Staphylococcus aureus(Coagulase positive))	-	0	-
Table 2 clause 6.1.6 & 6.2.6 (iii)(Yeast & Mould count)	-	0	-
Table 2 clause 6.1.6 & 6.2.6 (iv)(E.coli)	-	0	-
Table 2 clause 6.1.6 & 6.2.6 (v)(Salmonella sp.)	-	0	-
Table 2 clause 6.1.6 & 6.2.6 (vi)(Listeria monocytogenes /g)	-	0	-
6.1.2(Appearance and colours- IS 9532-2023)	-	0	-
6.1.3(Odour and Flavour- IS 9532-2023)	-	0	-
6.1.4(Texture and Consistency- IS 9532-2023)	-	0	-
Table 1 clause 6.1.6 (i)(Total solids-IS 11622)	-	0	-
Table 1 clause 6.1.6 (ii)(Milk fat (on drybasis)- IS 11762)	-	0	-
Table 1 clause 6.1.6 (iii)(Milk protein (on dry basis)- IS 11917)	-	0	-
Table 1 clause 6.1.6 (iv)(Titrable acidity (as lactic acid)- 12 Of IS 1479 Part 1)	-	0	-
Table 1 clause 6.1.6 (v)(Total ash (on dry basis) -Annex C of IS 14433)	-	0	-
Table 2 clause 6.1.6 & 6.2.6 (i)(Coliform count)	-	0	-
Table 2 clause 6.1.6 & 6.2.6 (ii)(Staphylococcus aureus(Coagulase positive))	-	0	-
Table 2 clause 6.1.6 & 6.2.6 (iii)(Yeast & Mould count)	-	0	-
Table 2 clause 6.1.6 & 6.2.6 (iv)(E.coli)	-	0	-
Table 2 clause 6.1.6 & 6.2.6 (v)(Salmonella sp.)	-	0	-
Table 2 clause 6.1.6 & 6.2.6 (vi)(Listeria monocytogenes /g)	-	0	-

31 Dec, 2026

-
Included w.e.f 06.09.2024

423

IS 12361 (2023)

Partially Hydrogenated Rice Bran Fatty Acids - Specification (first revision of IS 12361)

13500 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
3.2(Description)	-	1000	-
3.3 Table 1 (i)(Moisture)	-	1000	-
3.3 Table 1 (ii)(Saponification value)	-	1500	-
3.3 Table 1 (iii)(Acid value shall not differfrom saponification value)	-	1500	-
3.3 Table 1 (iv)(Iodine Value)	-	1500	-
3.3 Table 1 (v)(Mineral Acidity)	-	1500	-
3.3 Table 1 (vi)(Ash)	-	1000	-
3.3 Table 1 (vii)(Unsaponifiable matter)	-	1500	-
3.3 Table 1 (viii)(Titre)	-	1500	-
3.3 Table 1 (ix)(Colour in a 1-in cell on the Lovibond scale expressed as Y + 5R)	-	1500	-
3.2(Description)	-	0	NA
3.3 Table 1 (i)(Moisture)	-	0	-
3.3 Table 1 (ii)(Saponification value)	-	0	-
3.3 Table 1 (iii)(Acid value shall not differfrom saponification value)	-	0	-
3.3 Table 1 (iv)(Iodine Value)	-	0	-
3.3 Table 1 (v)(Mineral Acidity)	-	0	-
3.3 Table 1 (vi)(Ash)	-	0	-
3.3 Table 1 (vii)(Unsaponifiable matter)	-	0	-
3.3 Table 1 (viii)(Titre)	-	0	-
3.3 Table 1 (ix)(Colour in a 1-in cell on the Lovibond scale expressed as Y + 5R)	-	0	-

31 Dec, 2026

-
Included w.e.f 06.09.2024

424

IS 6444 (2023)

Sulphur Dusting Powders - Specification second revision

4500 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
3.1(Description - IS 6444:2023)	-	500	-
3.2.1 & 3.2 Table 1 (i)(Sulphr Content - IS 6444:2023)	-	2000	-
3.2 Table 1 (ii)(Material passing through 75 micron IS Sieve - IS 6940:1982)	-	1000	-
3.2 Table 1 (iii)(Bulk Density after compacting - IS 6940:1982)	-	1000	-
3.1(Description - IS 6444:2023)	-	0	-
3.2.1 & 3.2 Table 1 (i)(Sulphr Content - IS 6444:2023)	-	0	-
3.2 Table 1 (ii)(Material passing through 75 micron IS Sieve - IS 6940:1982)	-	0	-
3.2 Table 1 (iii)(Bulk Density after compacting - IS 6940:1982)	-	0	-

31 Dec, 2026

-
Included w.e.f 06.09.2024

425

IS 14364 (1996)

Quarternary ammonium compound based surface cleaner, liquid - Specification

19000 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
4.1(Description)	-	500	Total testing charges including Keeping Quality are Rs. 19000/- Testing charges excluding Keeping Quality are Rs. 9500/-
4.2(Composition)	-	0	-
4.3(Odour)	-	500	-
4.4(Colour)	-	500	-
4.5(Stability)	-	1500	-
4.6(Cleaning Property)	-	1500	-
4.7(Applicability)	-	1000	-
4.8(Keeping Quality)	-	9500	-
4.9, table 1(i)(Total non-volatile matter, % by mass, Min)	-	1500	-
4.9, table 1(ii)(Ph)	-	1000	-
4.9, table 1(iii)(QAC content, % by mass, Min)	-	1500	-

31 Dec, 2026

-
Included w.e.f. 09.02.2024 For complete range with all types/grades/varietes

426

IS 12124 (2023)

Rubberseed Fatty Acids - Specification (first revision of IS 12124)

14500 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
4.1.1(Description - IS 12124:2023)	-	1000	-
4.3, Table 1 (i)(Moisture - IS 548 (Part 1/Sec 2) : 2021)	-	1500	-
4.3, Table 1 (ii)(Saponification - IS 548 (Part 1/Sec 2) : 2021)	-	1500	-
4.3, Table 1 (iii)("Acid value shall not differ from saponification value - IS 548 (Part 1/Sec 2) : 2021 ")	-	1500	-
4.3,Table 1 (iv)(Iodine Value - IS 548 (Part 1/Sec 2) : 2021)	-	1500	-
4.3, Table 1 (v)(Mineral Acidity - IS 12124:2023)	-	1000	-
4.3, Table 1 (vi)(Ash - IS 12124:2023)	-	1500	-
4.3, Table 1 (vii)(Unsaponifiable matter - IS 548 (Part 1/Sec 2) : 2021)	-	1500	-
4.3, Table 1 (viii)(Titre - IS 548 (Part 1/Sec 2) : 2021)	-	1500	-
4.3, Table 1 (ix)(Colour - Pale Yellow - IS 548 (Part 1/Sec 2) : 2021)	-	1000	-
4.1.1, 4.3, Table 1 (x)(Flash Point - IS 1448 (P-21): 2019)	-	1000	-
4.1.1(Description - IS 12124:2023)	-	0	Testing charges already mentioned above
4.3, Table 1 (i)(Moisture - IS 548 (Part 1/Sec 2) : 2021)	-	0	Testing charges already mentioned above
4.3, Table 1 (ii)(Saponification - IS 548 (Part 1/Sec 2) : 2021)	-	0	Testing charges already mentioned above
4.3, Table 1 (iii)("Acid value shall not differ from saponification value - IS 548 (Part 1/Sec 2) : 2021 ")	-	0	Testing charges already mentioned above
4.3,Table 1 (iv)(Iodine Value - IS 548 (Part 1/Sec 2) : 2021)	-	0	Testing charges already mentioned above
4.3, Table 1 (v)(Mineral Acidity - IS 12124:2023)	-	0	Testing charges already mentioned above
4.3, Table 1 (vi)(Ash - IS 12124:2023)	-	0	Testing charges already mentioned above
4.3, Table 1 (vii)(Unsaponifiable matter - IS 548 (Part 1/Sec 2) : 2021)	-	0	Testing charges already mentioned above
4.3, Table 1 (viii)(Titre - IS 548 (Part 1/Sec 2) : 2021)	-	0	Testing charges already mentioned above
4.3, Table 1 (ix)(Colour - Pale Yellow - IS 548 (Part 1/Sec 2) : 2021)	-	0	Testing charges already mentioned above
4.1.1, 4.3, Table 1 (x)(Flash Point - IS 1448 (P-21): 2019)	-	0	Testing charges already mentioned above

31 Dec, 2026

-
Included w.e.f. 09.02.2024 For complete range with all types/grades/varietes

427

IS 12029 (2023)

Acid Oil - Specification (first revision of IS 12029)

15000 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
4.1(Iodine Value)	-	1000	-
4.2 Table 1 (i)(Total Fatty Matter (TFM) - IS 286 : 2018)	-	2000	-
4.2 Table 1 (ii)(Moisture and volatile matter - IS 286 : 2018)	-	1500	-
4.2 Table 1 (iii)(Free fatty Acid - IS 548 (Part 1/Sec 2) : 2021)	-	2000	-
4.2 Table 1 (iv)(Free Mineral Acid ( As H₂SO₄) - IS 12029:2023)	-	1500	-
4.2 Table 1 (v)(Unsaponifiable matter - IS 548 (Part 1/Sec 2) : 2021)	-	2000	-
4.2 Table 1 (vi)(Oxidized Fatty Acid - IS 12029:2023)	-	2000	-
4.2 Table 1 (vii)(Iron - IS 12029:2023)	-	1500	-
4.2 Table 1 (viii)(Ash - IS 12029:2023)	-	1500	-
4.1(Iodine Value)	-	0	Testing charges already mentioned above
4.2 Table 1 (i)(Total Fatty Matter (TFM) - IS 286 : 2018)	-	0	Testing charges already mentioned above
4.2 Table 1 (ii)(Moisture and volatile matter - IS 286 : 2018)	-	0	Testing charges already mentioned above
4.2 Table 1 (iii)(Free fatty Acid - IS 548 (Part 1/Sec 2) : 2021)	-	0	Testing charges already mentioned above
4.2 Table 1 (iv)(Free Mineral Acid ( As H₂SO₄) - IS 12029:2023)	-	0	Testing charges already mentioned above
4.2 Table 1 (v)(Unsaponifiable matter - IS 548 (Part 1/Sec 2) : 2021)	-	0	Testing charges already mentioned above
4.2 Table 1 (vi)(Oxidized Fatty Acid - IS 12029:2023)	-	0	Testing charges already mentioned above
4.2 Table 1 (vii)(Iron - IS 12029:2023)	-	0	Testing charges already mentioned above
4.2 Table 1 (viii)(Ash - IS 12029:2023)	-	0	Testing charges already mentioned above

31 Dec, 2026

-
Included w.e.f. 09.02.2024 For complete range with all types/grades/varietes

428

IS 12067 (2023)

Palm fatty acids - Specification (first revision of IS 12067)

17000 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
4.1&4.2(Description)	-	500	Rs. 1000/- for Freedom from sediments as per Clause no. 4.2
Cl.4.3 (i)(Moisture - 6 of IS 548 (Part 1/Sec 2))	-	1000	-
Cl. 4.3 (ii)(Saponification Value - 16 of IS 548 (Part 1/Sec 2))	-	1500	-
Cl. 4.3 (iii)(Acid Value - 8 of IS 548 (Part 1/Sec 2))	-	1500	-
Cl. 4.3 (iv)(Iodine Value - 15 of IS 548 (Part 1/Sec 2))	-	1000	-
Cl. 4.3 (v)(Mineral Acidity - ANNEX A2 of IS 12067:2023)	-	1000	-
Cl. 4.3 (vi)(Ash - ANNEX A1 of IS 12067:2023)	-	1000	-
Cl. 4.3 (vii)(Unsaponifiable matter - 9 of IS 548 (Part 1/ Sec 2))	-	1500	-
Cl. 4.3 (viii)(Titre Test - 13 of IS 548 (Part 1/Sec 2))	-	1000	-
Cl. 4.3 (ix)(Colour - 14.1 of IS 548 (Part 1/Sec 2))	-	1000	-
Cl. 4.3 (x)(Flash point - IS 1448 (Part 21))	-	1000	-
4.4, Table 2 (i)(C6 : 0)	-	4000	-
4.4, Table 2 (ii)(C8 : 0)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (iii)(C10 : 0)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (iv)(C12 : 0)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (v)(C14 : 0)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (vi)(C16 : 0)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (vii)(C16 :1)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (viii)(C17 : 0)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (ix)(C17 : 1)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (x)(C18 : 0)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (xi)(C18 : 1)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (xii)(C18 : 2)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (xiii)(C18 : 3)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (xiv)(C20 : 0)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (xv)(C20 : 1)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (xvi)(C20 : 2)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (xvii)(C22 : 0)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (xviii)(C22 : 1)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (xix)(C22 : 2)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (xx)(C24 : 0)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-
4.4, Table 2 (xxi)(C24 : 1)	-	0	Testing charges already mentioned above at 4.4, Table 2 (i) (C6 : 0) are Rs. 4000/-

31 Dec, 2026

-
Included w.e.f. 20.11.2023

429

IS 3383 (2023)

SULPHUR WETTABLE POWDERS SPECIFICATION

6500 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
3.1(Description - IS 3383:2023)	-	500	-
3.2.1 & 3.2 Table 1 (i)(Sulphr Content - IS 3383:2023)	-	1000	-
3.2 Table 1 (ii)(Material passing through 45 micron IS Sieve - IS 6940:1982)	-	1000	-
3.2 Table 1 (iii)(Suspensibility, after accelerated storage - IS 6940:1982)	-	2000	-
3.2 Table 1 (iv)(Wettability - IS 6940:1982)	-	1000	-
3.2 Table 1 (v)(Arsenic (as As) - IS 3383:2023)	-	1000	-

31 Dec, 2026

-
Included w.e.f. 20.11.2023

430

IS 9366 (2023)

QUINALPHOS GRANULES SPECIFICATION

7000 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
3.2.1(Description - IS 9366:2023)	-	500	-
3.2.2(Sieve Test (Upper Declared Limit) - IS 6940:1982)	-	600	-
3.2.2(Sieve Test (Lower Declared Limit) - IS 6940:1982)	-	600	-
3.2.2.1(Ratio of lower to upper mimit of sieve size)	-	200	-
3.2.3(Dust 75 Micron sieve- IS 6940:1982)	-	1500	-
3.2.4(Moisture content - IS 6940:1982)	-	1000	-
3.3.1(Quinalphos Content - IS 8072:2023)	-	1600	-
2.3.2(Acidity (as H2SO4) - IS 6940:1982)	-	1000	-
2.3.3(Alkalinity (as NaOH)- IS 9366:2023)	-	0	Testing charges already mentioned above at 2.3.2 (Acidity (as H2SO4) are Rs. 1000/-

31 Dec, 2026

-
Included w.e.f. 20.11.2023

431

IS 8072 (2023)

QUINALPHOS TECHNICAL SPECIFICATION

7000 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
3.1(Description - IS 8072:2023)	-	500	-
3.2 Table 1 (i)(Quinalphos Content - IS 8072:2023)	-	1500	-
3.2 Table 1 (ii)(Moisture Content - IS 6940:1982)	-	1000	-
3.2 Table 1 (iii)(Relative Density at 27/27°C - IS 6940:1982)	-	1500	-
3.2 Table 1 (iv)(Material insoluble in Acetone - IS 6940:1982)	-	1500	-
3.2 Table 1 (v)(Acidity (as H2SO4) - IS 6940:1982)	-	1000	-
3.1(Description - IS 8072:2023)	-	0	Testing charges already mentioned above
3.2 Table 1 (i)(Quinalphos Content - IS 8072:2023)	-	0	Testing charges already mentioned above
3.2 Table 1 (ii)(Moisture Content - IS 6940:1982)	-	0	Testing charges already mentioned above
3.2 Table 1 (iii)(Relative Density at 27/27°C - IS 6940:1982)	-	0	Testing charges already mentioned above
3.2 Table 1 (iv)(Material insoluble in Acetone - IS 6940:1982)	-	0	Testing charges already mentioned above
3.2 Table 1 (v)(Acidity (as H2SO4) - IS 6940:1982)	-	0	Testing charges already mentioned above

31 Dec, 2026

-
Included w.e.f. 20.11.2023

432

IS 2052 (2023)

Compounded feeds for cattle ï¿½ Specification

12500 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
Cl no.4.1(General)	-	700	-
Cl no.4.2(Ingredients)	-	800	-
Cl no.4.3,7.1, Table no. 1(i)(Moisture)	-	600	-
Cl no.4.3,7.1, Table no. 1(ii)(Crude protein (N × 6.25))	-	800	-
Cl no.4.3, 7.1,Table no. 1(iii)(Crude fat)	-	500	-
Cl no.4.3 ,7.1, Table no. 1(iv)(Crude fibre)	-	500	-
Cl no.4.3 ,7.1, Table no. 1(v)(Acid insoluble ash)	-	600	-
Cl no.4.3,7.1Table no. 1(vi)("Salt (as NaCl based on Na or Cl), percent by mass")	-	500	-
Cl no.4.3 7.1,Table no. 1(vii)(Calcium (as Ca))	-	500	-
Cl no.4.3,7.1,Table no. 1(viii)(Total phosphorus)	-	500	-
Cl no.4.3,7.1,Table no. 1(ix)(Available phosphorus)	-	500	-
Cl no.4.3 ,7.1, Table no. 1(x)(Urea, percent by mass)	-	500	-
Cl no.4.3,7.1, Table no. 1(xi)(Vitamin A)	-	1000	-
Cl no.4.3,7.1,Table no. 1(xii)(Vitamin D)	-	1000	-
Cl no.4.3 ,7.1, Table no. 1(xiii)(Vitamin E)	-	1000	-
Cl no.4.3 ,7.1, Table no. 1(xiv)(Aflatoxin B1)	-	2000	-
Cl no.4.3 ,7.1, Table no. 1(xv)(Cadmium)	-	500	-

31 Dec, 2026

-
Revised version of IS 2052:2023 included w.e.f. 11.01.2024.

433

IS 12069 (2023)

Coconut Fatty Acids - Specification (first revision of IS 12069)

17000 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
4.1(Description)	-	500	Total Testing charges including Fatty Acid composition is Rs. 17000/- Testing charges excluding Fatty Acid composition are Rs. 12000/- only.
4.2(Description)	-	500	-
4.3 Table 1 (i)(Moisture)	-	1000	-
4.3 Table 1 (ii)(Saponification value)	-	1500	-
4.3 Table 1 (iii)(Acid value differ from Saponification value)	-	1000	-
4.3 Table 1 (iv)(Iodine value)	-	1000	-
4.3 Table 1 (v)(Mineral acidity)	-	1000	-
4.3 Table 1 (vi)(Ash,)	-	1500	-
4.3 Table 1 (vii)(Unsaponifiable matter)	-	1000	-
4.3 Table 1 (viii)(Titre,)	-	1000	-
4.3 Table 1 (ix)(Flash point)	-	1000	-
4.4 Table 2 (i)(C6 : 0)	-	5000	Testing charges for Fatty Acid composition is Rs. 5000/-
4.4 Table 2 (ii)(C8 : 0)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4 Table 2 (iii)(C10 : 0)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4 Table 2 (iv)(C12 : 0)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4Table 2 (v)(C14 : 0)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4Table 2 (vi)(C16 : 0)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4Table 2 (vii)(C16 :1)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4Table 2 (viii)(C17 : 0)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4Table 2 (ix)(C17 : 1)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4Table 2 (x)(C18 : 0)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4Table 2 (xi)(C18 : 1)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4Table 2 (xii)(C18 : 2)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4Table 2 (xiii)(C18 : 3)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4Table 2 (xiv)(C20 : 0)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4Table 2 (xv)(C20 : 1)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4Table 2 (xvi)(C20 : 2)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4Table 2 (xvii)(C22 : 0)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4Table 2 (xviii)(C22 : 1)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4Table 2 (xix)(C22 : 2)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4Table 2 (xx)(C24 : 0)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.
4.4Table 2 (xxi)(C24 : 1)	-	0	Testing charges for Fatty Acid composition is Rs. 5000/- already mentioned above.

31 Dec, 2026

-
Included w.e.f. 21.11.2023

434

IS 15356 (2003)

Acetaldehyde - Specification

10000 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
3.1(Description)	-	500	-
3.2(Colour)	-	500	-
3.3 Table 1 (i)(Total aldehydes as acetaldehyde)	-	2500	-
3.3 Table 1 (ii)(Total acidity as acetic acid,)	-	2000	-
3.3 Table 1 (iii)(Water content)	-	2000	-
3.3 Table 1 (iv)(Paraldehyde content)	-	2500	-

31 Dec, 2026

-
Included w.e.f. 21.11.2023

435

IS 14426 (1997)

Chlorinated paraffins (Cp) - Specification

12500 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
5.1.1(Description)	-	500	-
5.1.2(Solubility)	-	500	-
5.1.3(Odour)	-	500	-
5.2 Table 1 (i)(Chlorine content)	-	1000	-
5.2 Table 1 (ii)(Colour)	-	1000	-
5.2 Table 1 (iii)(Relative density at 27°C/ 27°C)	-	1000	-
5.2 Table 1 (iv)(Absolute viscosity at 27°C)	-	2000	-
5.2 Table 1 (v)(Free mineral acidity)	-	1000	-
5.2 Table 1 (vi)(Pour point)	-	1500	-
5.2 Table 1 (vii)(Volatile loss (after 3 h at 130°C))	-	1500	-
5.2 Table 1 (viii)("Thermal stability index ")	-	2000	-

31 Dec, 2026

-
Included w.e.f. 21.11.2023

436

IS 6972 (1973)

Specification for benzotrichloride, technical

9000 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
2.1(Description)	-	500	-
2.2Table 1 (i)(Relative density, 27°C/27 °C)	-	1500	-
2.2Table 1 (ii)(Distillation range at 760 mm Hg ( 5 to 95ml))	-	1500	-
2.2Table 1 (iii)(Freezing Point)	-	1500	-
2.2Table 1 (iv)(Benzotrichloride Content)	-	2000	-
2.2Table 1 (v)(Nuclear Chlorine)	-	2000	-

31 Dec, 2026

-
Included w.e.f. 21.11.2023

437

IS 6614 (2021)

SPECIFICATION FOR ALUMINIUM CHLORIDE ANHYDROUS TECHNICAL First revision of IS 6614

10500 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
3.1(Description)	-	500	-
3.2Table 1 (i)(Insoluble matter)	-	1500	-
3.2 Table 1 (ii)(Assay as AlCl₃)	-	1500	-
3.2 Table 1 (iii)(Total Aluminium as Al)	-	1500	-
3.2 Table 1 (iv)(Free Aluminium as Al)	-	2000	-
3.2 Table 1 (v)(Iron as Fe)	-	1500	-
3.2 Table 1 (vi)(Solubility)	-	0	-
3.2 Table 1 (vi)(a) Ether)	-	1000	-
3.2 Table 1 (vi)(b) Nitrobenzene)	-	1000	-

31 Dec, 2026

-
Included w.e.f. 21.11.2023

438

IS 6412 (1971)

Specification for benzoyl chloride, technical

8000 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
3.1(Description)	-	500	-
3.2Table 1 (i)(Relative density, 27°C/27 °C)	-	1500	-
3.2Table 1 (ii)(Benzoyl Chloride Content)	-	1500	-
3.2Table 1 (iii)(Free Hydrochloric Acid)	-	1500	-
3.2Table 1 (iv)(Free Banzoic Acid)	-	1500	-
3.2Table 1 (v)(Residue on Evaporation)	-	1500	-

31 Dec, 2026

-
Included w.e.f. 21.11.2023

439

IS 6259 (1971)

Specification for anthraquinone, technical

7500 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
2.1(Description)	-	500	-
2.2Table 1 (i)(Moisture)	-	1500	-
2.2Table 1 (ii)(Sulphated ash)	-	1500	-
2.2Table 1 (iii)(Melting point)	-	1500	-
2.2Table 1 (iv)(Anthraquinone content)	-	2500	-

31 Dec, 2026

-
Included w.e.f. 21.11.2023

440

IS 5341 (1980)

Specification for benzyl chloride,techn (First Revision)

11000 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
2.1(Description)	-	500	-
2.2Table 1 (i)(Relative density, 30°/30 °C)	-	1000	-
2.2Table 1 (ii)(Distillation Yield 175 - 185°C)	-	1500	-
2.2Table 1 (iii)(Evaporation Residue)	-	1000	-
2.2Table 1 (iv)(Acidity or Alkalinity)	-	1000	-
2.2Table 1 (v)(Chlorine)	-	1000	-
2.2Table 1 (v)(a) In the side Chain)	-	1000	-
2.2Table 1 (v)(b) In the Nuclues)	-	1000	-
2.2Table 1 (vi)(Benzylidine chloride (C₆H₅CHCI₂) content)	-	1500	-
2.2Table 1 (vii)(Assay (by GLC method)	-	1500	-

31 Dec, 2026

-
Included w.e.f. 21.11.2023

441

IS 4668 (1985)

Specification for ammonium nitrate for explosives (First Revision)

19300 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
3.1(Description)	-	300	-
3.1.1(Size)	-	300	-
3.2(Anti-caking agent)	-	300	-
3.2(Organic compounds)	-	300	-
3.3Table 1 (i)(Moisture)	-	800	-
3.3Table 1 (ii)(Matter insoluble in water)	-	800	-
3.3Table 1 (iii)(Non-volatile matter)	-	800	-
3.3Table 1 (iv)(Chlorides (as Cl))	-	800	-
3.3Table 1 (v)(Nitrites (as ammonium nitrite))	-	800	-
3.3Table 1 (vi)(Acidity (as nitric acid))	-	800	-
3.3Table 1 (vii)(Iron (as Fe))	-	1000	-
3.3Table 1 (viii)(Calcium (as calcium nitrite))	-	800	-
3.3Table 1 (ix)(pH of 10 percent aqueous solution)	-	800	-
3.3Table 1 (x)(Organic matter)	-	800	-
3.3Table 1 (xi)(Grit)	-	800	-
3.3Table 1 (xii)(Purity (on dry basis),)	-	1000	-
3.3Table 1 (xiii)(Metals and compounds of metals other than alkali metals, calcium and iron)	-	2000	-
3.3Table 1 (xiv)(Phenols or phenolic bodies)	-	800	-
3.3Table 1 (xv)(Pyridine)	-	800	-
3.3Table 1 (xvi)(Thiocyanate (as ammonium thiocyanate))	-	800	-
3.3Table 1 (xvii)(Prussian blue and allied compounds (as Prussian blue))	-	800	-
3.3Table 1 (xviii)(Oil absorption)	-	800	-
3.3Table 1 (xix)(Bulk density)	-	500	-
3.3Table 1 (xx)(Total nitrogen)	-	800	-
3.3Table 1 (xxi)(Sulphates (as ammonium sulphate))	-	800	-

31 Dec, 2026

-
Included w.e.f. 21.11.2023

442

IS 4396 (1981)

Specification for barium nitrate for explosive and pyrotechnic compositions (First Revision)

16300 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
2.1(Description)	-	500	-
2.2(Particle Size ( For Defence Purpose))	-	3000	-
2.2(Retained on 250 micrometre IS sieve)	-	0	Mentioned above
2.2(Retained on 125 micrometre IS sieve)	-	0	Mentioned above
2.2(Retained on 150 micrometre IS sieve)	-	0	Mentioned above
2.2(Retained on 180 micrometre IS sieve)	-	0	Mentioned above
2.2(Retained on 63 micrometre IS sieve)	-	0	Mentioned above
2.2(Retained on 90 micrometre IS sieve)	-	0	Mentioned above
2.3Table 1 (i)(Moisture)	-	800	-
2.3Table 1 (ii)(Matter insoluble in water)	-	800	-
2.3Table 1 (ii)(a) Total)	-	800	-
2.3Table 1 (ii)(b) Organic matter)	-	800	-
2.3Table 1 (iii)(Hygroscopicity)	-	800	-
2.3Table 1 (iv)(Grit)	-	800	-
2.3Table 1 (v)(pH ( of 5 percent solution ))	-	800	-
2.3Table 1 (vi)(Chlorides (as NaCl))	-	800	-
2.3Table 1 (vii)(Chlorates)	-	800	-
2.3Table 1 (viii)(Nitrites (as KNO₂))	-	800	-
2.3Table 1 (viii)(Nitrites (as KNO₂) ( For use in Initiatory Coposion))	-	800	-
2.3Table 1 (ix)(Sodium compounds ( as NaNO₂))	-	800	-
2.3Table 1 (x)(Ammonium compounds ( as NH₃))	-	800	-
2.3Table 1 (xi)(Calcium compounds ( as calcium nitrate ))	-	800	-
2.3Table 1 (xii)(Sulphur)	-	800	-
2.3Table 1 (xiii)(Barium nitrate content as Ba( NO₃)₂)	-	800	Rs. 16300/- including Sieve requirement for defense purposes. Rs. 13300/- excluding Sieve requirement for defense purposes.

31 Dec, 2026

-
Included w.e.f. 21.11.2023

443

IS 534 (2021)

Benzene

15500 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
5.1(Description)	-	500	-
5.2Table 1 (i)(Benzene)	-	1500	-
5.2Table 1 (ii)(Non-aromatic hydrocarbons)	-	1500	-
5.2Table 1 (iii)(Toluene)	-	1500	-
5.2Table 1 (iv)(1, 4 Dioxane)	-	1500	-
5.2Table 1 (v)(n-heptane, higher aliphatic and acyclic compounds (cyclohexane and methyl hexane))	-	1500	-
5.2Table 1 (vi)(Colour)	-	900	-
5.2Table 1 (vii)(Relative density, 15.56/15.56 °C)	-	900	-
5.2Table 1 (vii)(Density 20 °C)	-	900	-
5.2Table 1 (viii)(Sulphur)	-	1000	-
5.2Table 1 (ix)(Distillation range including the temperature 80.1 °C at 101.31 kPa (760 mm Hg) pressure)	-	1000	-
5.2Table 1 (xi)(Solidification point, anhydrous basis)	-	1000	-
5.2Table 1 (xiii)(Acid wash colour)	-	800	-
5.2Table 1 (xii)(Thiophene)	-	1000	-

31 Dec, 2026

-
Included w.e.f. 21.11.2023

444

IS 438 (2006)

Aluminium powder for explosives and pyrotechnic compositions - Specification (Second Revision)

13500 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
4.1(Description)	-	500	-
4.2(Particle Size)	-	700	-
4.3(Gritty Matter)	-	1000	-
4.4 Table 1 (i)(Matter soluble in ether)	-	1000	-
4.4 Table 1 (ii)(Volatile matter)	-	1000	-
4.4 Table 1 (iii)(Silicon (as Si))	-	1000	-
4.4 Table 1 (iv)(Copper (as Cu))	-	1000	-
4.4 Table 1 (v)(Iron (as Fe))	-	1000	-
4.4 Table 1 (vi)(Zinc (as Zn))	-	1000	-
4.4 Table 1 (vii)(Magnesium (as Mg))	-	1000	-
4.4 Table 1 (viii)(Other metallic impurities (as Na))	-	1000	-
4.4 Table 1 (ix)(Free metallic aluminium)	-	1500	-
4.4 Table 1 (x)(Apparent density)	-	1000	-
4.4 Table 1 (xi)(Water covering, capacity)	-	800	-

31 Dec, 2026

-
Included w.e.f. 21.11.2023

445

IS 10931 (2023)

Lauric Acid - Specification (first revision of IS 10931)

17500 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
4.1(Description)	-	500	-
4.2 Table 1 (i)(Moisture)	-	1000	-
4.2 Table 1 (ii)(Saponification value)	-	1500	-
4.2 Table 1 (iii)(Acid value differ from Saponification value)	-	1500	-
4.2 Table 1 (iv)(Iodine value)	-	1500	-
4.2 Table 1 (v)(Unsaponifiable matter)	-	1500	-
4.2 Table 1 (vi)(Titre)	-	1500	-
4.2 Table 1 (vii)(Colour, 51/4 inch cell, Y + 5R)	-	1500	-
4.3 Table 2 (i)(C8:0 + C10 : 0)	-	7000	Total testing charges for Fatty acid composition are Rs. 7000/-
4.3 Table 2 (ii)(C12 : 0)	-	0	Total testing charges for Fatty acid composition are Rs. 7000/-
4.3 Table 2 (i)(C14 : 0 + C16 : 0)	-	0	Total testing charges for Fatty acid composition are Rs. 7000/-
4.3 Table 3 (i)(C8 : 0 + C10 : 0)	-	0	Total testing charges for Fatty acid composition are Rs. 7000/-
4.3 Table 3 (ii)(C12 : 0)	-	0	Total testing charges for Fatty acid composition are Rs. 7000/-
4.3 Table 3 (iii)(C14 : 0)	-	0	Total testing charges for Fatty acid composition are Rs. 7000/-
4.3 Table 2 (iv)(C16 : 0)	-	0	Total testing charges for Fatty acid composition are Rs. 7000/-
4.3 Table 2 (v)(Others)	-	0	Total testing charges for Fatty acid composition are Rs. 7000/-

31 Dec, 2026

-
Included w.e.f. 09.02.2024 For complete range with all types/grades/varietes

446

IS 9584 (2022)

CHEESE POWDER - SPECIFICATION (First Revision of IS 9584)

All

10600 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
4.6 Table:2(i)(Aerobic Plate count - IS 5402(P-1))	-	800	-
4.6 Table:2(ii)(Coliform count - IS 5401(P-1))	-	800	-
4.6Table:2(iii)(S.aureus - IS 5887(P-8/Sec-1):2002)	-	800	-
4.6Table:2(iv)(Yeast & Mould count - IS 5403:1999)	-	800	-
4.6 Table:2(v)(Salmonella sp.- IS 5887(P-3/Sec-1):2020)	-	800	-
4.6 Table:2(vi)(L.monocytogenes - IS 14988(P-1):2020)	-	800	-
4.6 Table:2(vii)(B.cereus - IS 5887(P-6):2012)	-	800	-
4.6 Table:2(viii)(Sulphite reducing clostridia - ISO 15213:2003)	-	800	-
4.6 Table:2(ix)(E.coli- IS 5887(P-1):1976)	-	800	-
4.1(Description)	-	500	-
4.2(Flavour)	-	500	-
4.6 Table 1 (i)(Milk Fat (On dry basis))	-	800	-
4.6 Table 1 (ii)(Moisture - IS 11623 for referene purpose and IS 16072 for routine purpose)	-	800	-
4.6 Table 1 (iii)(Salt (added Sodium Chloride))	-	800	-

31 Dec, 2026

-
Included w.e.f. 09.01.2024

447

IS 7839 (2022)

DRIED ICE CREAM MIX - SPECIFICATION (First Revision of IS 7839)

All

12500 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
3.5 Table:2(i)(Aerobic Plate count - IS 5402(P-1))	-	800	-
3.5 Table:2(ii)(Coliform count - IS 5401(P-1))	-	800	-
3.5Table:2(iii)(S.aureus - IS 5887(P-8/Sec-1):2002)	-	800	-
3.5Table:2(iv)(Yeast & Mould count - IS 5403:1999)	-	800	-
3.5 Table:2(v)(Salmonella sp.- IS 5887(P-3/Sec-1):2020)	-	800	-
3.5 Table:2(vi)(L.monocytogenes - IS 14988(P-1):2020)	-	800	-
3.5 Table:2(vii)(B.cereus - IS 5887(P-6):2012)	-	800	-
3.5 Table:2(viii)(Sulphite reducing clostridia - ISO 15213:2003)	-	800	-
3.5 Table:2(ix)(E.coli- IS 5887(P-1):1976)	-	800	-
3.2(Description)	-	500	-
3.5 Table 1 (i)(Moisture - IS 11623 / 16072)	-	800	-
3.5 Table 1 (ii)(Milk Fat - IS 11721 OR 12249 ( part 2))	-	800	-
3.5 Table 1 (iii)(Sucrose -Annex c of IS 2802 or 11764)	-	800	-
3.5 Table 1 (iv)(Titratable acidity (as lactic acid) IS 11765)	-	800	-
3.5 Table 1 (v)(Solubility index IS 12759)	-	800	-
3.5 Table 1 (vi)(Milk Proteins IS 11917)	-	800	-

31 Dec, 2026

-
Included w.e.f. 09.01.2024

448

IS 5550 (2023)

BURFI ï¿½ SPECIFICATION (First Revision of IS 5550)

All

10600 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
5.3 Table:2(i)(Aerobic Plate count - IS 5402(P-1 or P-2))	-	800	-
5.6 Table:2(ii)(Coliform count - IS 5401(P-1))	-	800	-
5.6 Table:2(iii)(S.aureus - IS 5887(P-8/Sec-1):2002)	-	800	-
5.6 Table:2(iv)(Yeast & Mould count.- IS 16069(p-1))	-	800	-
5.6 Table:2(v)(E.coli- IS 5887(P-1):1976)	-	800	-
5.6 Table:2(vi)(Salmonella sp. - IS 5887(P-3/Sec-1):2020)	-	800	-
5.6 Table:2(vii)(L.monocytogenes - IS 14988(P-1):2020)	-	800	-
5.1(Body and Texture-IS 5550:2023)	-	500	-
5.2(Colour and Flavour-IS 5550:2023)	-	500	-
5.3 Table-1(i)(Moisture -IS 10484)	-	800	-
5.3 Table-1(ii)(Milk fat-IS 12758)	-	800	-
5.3 Table-1(iii)(Total reducing Sugars(including lactose)-IS 1479 (Part II))	-	800	-
5.3 Table-1(iv)(Sucrose-IS 4079)	-	800	-
5.3 Table-1(v)(Acidity-IS 4883)	-	800	-

31 Dec, 2026

-
Included w.e.f. 09.01.2024

449

IS 4883 (2023)

KHOA ï¿½ SPECIFICATION (Second Revision of IS 4883)

All

10800 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
5.6 Table:2(i)(Aerobic Plate count - IS 5402(P-1 or P-2))	-	800	-
5.6 Table:2(ii)(Coliform count - IS 5401(P-1))	-	800	-
5.6 Table:2(iii)(S.aureus - IS 5887(P-8/Sec-1):2002)	-	800	-
5.6 Table:2(iv)(Yeast & Mould count.- IS 16069(p-1))	-	800	-
5.6 Table:2(v)(E.coli- IS 5887(P-1):1976)	-	800	-
5.6 Table:2(vi)(Salmonella sp. - IS 5887(P-3/Sec-1):2020)	-	800	-
5.6 Table:2(vii)(L.monocytogenes - IS 14988(P-1):2020)	-	800	-
5.1(Description)	-	500	-
5.2(Appearance and Colour)	-	500	-
5.3(Odour and Flavour)	-	500	-
5.4(Texture and Consistency)	-	500	-
5.6 Table 1 (i)(Total Solids)	-	800	-
5.6 Table 1 (ii)(Fat (on dry basis))	-	800	-
5.6 Table 1 (iii)(Total ash (on dry basis))	-	800	-
5.6 Table 1 (iv)(Titratable acidity (as Lactic acid))	-	800	-

31 Dec, 2026

-
Included w.e.f. 09.01.2024

450

IS 2785 (2022)

CHEESE - SPECIFICATION (Second Revision of IS 2785)

All

13700 View breakup
-

Clause No.	Exclusion	Testing Charges (Excl. Of Taxes)	Remark
5.4 Table 2-i(Coliform-IS 5401(P-1):2012)	-	800	-
5.4 Table 2-ii(S.aureus-IS 5887(P-8/Sec-1):2002)	-	800	-
5.4 Table 2-iii(Yeast & Mould count-IS 5403:1999)	-	800	-
5.4 Table 2-iv(E.coli-IS 5887(P-1):1976)	-	800	-
5.4 Table 2-v(Salmonella spp.-IS 5887(P-3/Sec-1):2020)	-	800	-
5.4 Table 2-vi(L.monocytogenes-IS 14988(P-1):2020)	-	800	-
5.5 Table 3-i(Aerobic Colony count - IS 5402 (Part 2))	-	800	-
5.5 Table 3-ii(Coliform-IS 5401(P-1):2012)	-	800	-
5.5 Table 3-iii(S.aureus-IS 5887(P-8/Sec-1):2002)	-	800	-
5.5 Table 3-iv(E.coli-IS 5887(P-1):1976)	-	800	-
5.5 Table 3-v(Salmonella spp.-IS 5887(P-3/Sec-1):2020)	-	800	-
5.5 Table 3-vi(L.monocytogenes-IS 14988(P-1):2020)	-	800	-
5.2.1(Appearance - IS 2785 :2022)	-	500	-
5.2.2(Odour and Flavour-IS 2785 :2022)	-	500	-
5.2.3(Texture and Consistency)	-	500	-
3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese(Moisture IS- 2785-2022)	-	800	-
3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese(Milk fat (On dry basis) IS 12758-2005)	-	800	-
3 and 5.3 Table 1 (i) (b) Semi Hard Chesse(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (b) Semi Hard Chesse(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) © Semi Soft chesse(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) © Semi Soft chesse(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (d) Soft Chesse(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (d) Soft Chesse(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (d) Extra hard Cheese(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (d) Extra hard Cheese(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (a) Cheddar(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (a) Cheddar(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (b) Danbo(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (b) Danbo(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) © Edam(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) © Edam(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (d)Gouda(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (d)Gouda(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (e) Harvati(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (e) Harvati(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (e) Harvati 30 percent(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (e) Harvati 30 percent(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (e) Harvati 60 percent(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (e) Harvati 60 percent(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (f) Tilsiter(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (f) Tilsiter(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (f) Tilsiter 30 percent(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (f) Tilsiter 30 percent(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (f) Tilsiter 60 percent(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (f) Tilsiter 60 percent(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (g) Cottage cheese and creamed cottage cheese(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (g) Cottage cheese and creamed cottage cheese(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (h) Cream cheese(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (h) Cream cheese(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (j) Coulommiers(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (j) Coulommiers(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (k) Camembert 30 percent(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (k) Camembert 30 percent(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (k) Camembert 40 percent(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (k) Camembert 40 percent(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (k) Camembert 45 percent(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (k) Camembert 55 percent(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (k) Camembert 55 percent(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (m) Brie(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (m) Brie(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (n) Saint Paulin(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (n) Saint Paulin(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (p) Samsoe(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (p) Samsoe(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (p) Samsoe 30percent(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (p) Samsoe 30percent(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (q) Emmentaler(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (q) Emmentaler(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) ® Provolone Smoked(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) ® Provolone Smoked(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (k) Camembert 45 percent(%)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) ® Provolone Umsmoked(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (r\|)Provolone Umsmoked(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (s) Extra hard grating cheese(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (s) Extra hard grating cheese(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (t) Mozzarella Cheese(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (t) Mozzarella Cheese(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (u) Pizza Cheese(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (i) (u) Pizza Cheese(Milk fat (On dry basis) IS 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (iii) (a) Processed Cheese(a) Moisture IS- 2785-2022 (Processed cheeze when sold in package othen than tin))	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (iii) (a) Processed Cheese(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (iii) (a) Processed Cheese(Lactose IS 11963)	-	1000	-
3 and 5.3 Table 1 (iii) (b) Processed Cheese Spread(Moisture IS- 2785-2022)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture)
3 and 5.3 Table 1 (iii) (b) Processed Cheese Spread(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (i) (b) Processed Cheese Spread(Lactose -IS 11963)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (iii) (a) Processed Cheese (Lactose)
3 and 5.3 Table 1 (iv) (b) Whey Cheese(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (iv) (c) Skimmed whey chesse(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (a) Soft Cheese in brine(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)
3 and 5.3 Table 1 (b) Semi-hard cheese in brine(Milk fat (On dry basis) IS 12758-2005)	-	0	Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat)

31 Dec, 2026

-
Included w.e.f. 09.01.2024

Bureau of Indian Standards

The National Standards Body of India

IDMA LABORATORIES LIMITED, PANCHKULA

PLOT NO. 391 INDUSTRIAL AREA PHASE 1, PANCHKULA, Panchkula, Haryana, 134113

9888002607 testing@idmagroup.co.in

Scope List