| 10231 |
MARQUIS TECHNOLOGIES PRIVATE LIMITED, NOIDA
| 8175126
| IS 16046 : Part 2 (2018) |
Secondary Cells and Batteries Containing Alkaline or Other Non-Acid Electrolytes ” Safety Requirements for Portable Sealed Secondary Cells and for Batteries Made from Them for Use in Portable Applications Part 2 Lithium Systems ( Second Revision ) |
- |
50000 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 5.2(Insulation and Wiring) |
- |
10000 |
|
- |
| 7.1(Charging procedure for test purposes) |
- |
10000 |
|
- |
| 7.2(Intended Use) |
- |
10000 |
|
- |
| 7.3(Reasonably foreseeable misuse) |
- |
10000 |
|
- |
| 8.2(Small Cell and battery safety information) |
- |
1000 |
|
- |
| 9.1(Cell Marking) |
- |
1000 |
|
- |
| 9.2(Battery Marking) |
- |
1000 |
|
- |
| 9.3(Caution for ingestion of small cells and batteries) |
- |
1000 |
|
- |
| 4(Parameter Measurement Tolerances) |
- |
1000 |
|
- |
| 5(General Safety Considerations) |
- |
1000 |
|
- |
| 5.1(General) |
- |
1000 |
|
- |
| 5.3(Venting) |
- |
1000 |
|
- |
| 5.4(Temperature, Voltage and Current Management) |
- |
1000 |
|
- |
| 5.5(Terminal Contacts) |
- |
1000 |
|
- |
| 5.6(Assembly of Cells into batteries) |
- |
1000 |
|
- |
| 5.7(Quality Plan) |
- |
1000 |
|
- |
| 5.8(Battery Safety Components) |
- |
1000 |
|
- |
| 6(Type Test and Sample Size) |
- |
1000 |
|
- |
| 7(Specific requirements and tests) |
- |
1000 |
|
- |
| 8(Information for safety) |
- |
1000 |
|
- |
| 8.1(General) |
- |
1000 |
|
- |
| 9(Marking) |
- |
1000 |
|
- |
| 9.4(Other information) |
- |
1000 |
|
- |
| 10(Packaging) |
- |
1000 |
|
- |
|
13 Dec, 2026 |
-
- |
| 10232 |
Fire Engineering Research Laboratory, IIT Gandhinagar
| 7173934
| IS 11188 : Part 3 (1991) |
Vault (Strong Room) doors:: Part 3 tests for fire resistance (First Revision) |
- |
590000 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 5() |
- |
590000 |
|
Details of testing charges are as under:
Up to 2 hours test - Rs. 3 lakh,
>2h and up to 3 hours test - Rs. 4 lakh,
>3 h and up to 4 hours tests - Rs. 5 lakh,
GST, as applicable (currently 18%) will be extra |
|
15 Sep, 2026 |
-
- |
| 10233 |
Amit Test and Calibration Centre (8172006)
| 8172006
| IS 17505 : Part 1 (2021) |
Specification for Thermosetting Insulated Fire Survival Cables for Fixed Installation having Low Emission of Smoke and Corrosive Gases when Affected by Fire for Working Voltages upto and including 1100 Vac and 1500 Vdc |
- |
140000 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| Cl. 7.3, Table 1 to 5 of IS 8130:2013 & IS:10810 (Part 5)-1984(Conductor Resistance Test) |
- |
2000 |
|
- |
| Cl. 7.1.2 of IS 8130 : 2013 & IS:10810 (Part 1)-1984(Annealing Test (for copper)) |
- |
2000 |
|
- |
| Cl. 7.1.1 of IS 8130:2013 & IS:10810 (Part 4)-1984(Persulphate Test for tinned copper) |
- |
2000 |
|
- |
| IS 191:2007 & IS 440(Copper purity test) |
- |
5000 |
|
- |
| Cl. 11,14,16, Table 4 and Table 6 of IS 17505 & IS:10810 (Part 6)-1984(Test for overall dimensions and thickness of insulation and sheath) |
- |
2000 |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 36)-1984(Diameter of armour Wire) |
- |
1000 |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 37)-1984(Tensile strength and elongation at break) |
- |
2000 |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 38)-1984(Torsion Test on galvanised steel wire for armouring) |
- |
3000 |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 39)-1984(Winding Test for Formed Wires) |
- |
3000 |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 40)-1984(Uniformity of Zinc coating on Round Steel Wires and Formed Steel Wires (Strips)) |
- |
3000 |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 41)-1984(Mass of Zinc coating on Round Steel Wires and Formed Steel Wires (Strips)) |
- |
3000 |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 42)-1984(Resistivity test) |
- |
2000 |
|
- |
| Table 1 and Table 2 of IS 17505 -1: 2021, IS:10810 (Part 7)-1984 & IS:10810 (Part 11)-1984(Tensile Strength and elongation at break before and after ageing.) |
- |
2000 |
|
- |
| Cl 18.2 of IS 17505-1:2021 & IS:10810 (Part 45)-1984(High voltage test) |
- |
3000 |
|
- |
| Table 1 of IS 17505-1 :2021 & IS:10810 (Part 43)-1984(Insulation Resistance) |
- |
5000 |
|
- |
| Cl. 18.6 of IS 17505-1:2021 & IS:10810 (Part 58)-1998(Oxygen index) |
- |
3500 |
|
- |
| Cl. 18.7 of IS 17505-1:2021 & IS:10810 (Part 64)-2003(Temperature Index) |
- |
3500 |
|
- |
| Table-1 & Table-2 of IS 17505-1:2021 & IS:10810 (Part 11)-1984(Ageing in air oven.) |
- |
5000 |
|
- |
| Table-1 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(pH) |
- |
3500 |
|
- |
| Table-1 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Conductivity) |
- |
3500 |
|
- |
| Table-1 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(HCl and HBr) |
- |
3500 |
|
- |
| Table-1 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Presence of Fluorine / Fluorine Content (if required)) |
- |
10000 |
|
- |
| Table 1 of IS 17505-1: 2021 & IS:10810 (Part 21)-1984(Cold impact test) |
- |
3000 |
|
- |
| Table 1 & 2 of IS 17505-1: 2021 & IS:10810 (Part 30)-1984(Hot set test) |
- |
5000 |
|
- |
| Table 1 & 2 of IS 17505-1: 2021 & IS:10810 (Part 13)-1984(Ozone Resistance test) |
- |
15000 |
|
- |
| Cl 18.5.1 of IS 17505-1 :2021 & IS:10810 (Part 61)-1988(Flame test on single cable) |
- |
3000 |
|
- |
| Table 1 of IS 17505-1:2021 & IS:10810 (Part 12)-1984(Shrinkage test) |
- |
2000 |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(pH) |
- |
3500 |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Conductivity) |
- |
3500 |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(HCl and HBr) |
- |
3500 |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Presence of Fluorine / Fluorine Content (if required)) |
- |
10000 |
|
- |
| Tabel 1 and 2 of IS 17505-1:2021 & IS:10810 (Part 7)-1984(Tensile strength and elongation at break.) |
- |
2000 |
|
- |
| Tabel 1 and 2 of IS 17505-1:2021 & IS:10810 (Part 11)-1984(Ageing in air oven.) |
- |
5000 |
|
- |
| Cl 18.6 of IS 17505-1: 2021 & IS:10810 (Part 58)-1998(Oxygen Index.) |
- |
3500 |
|
- |
| Cl 18.8 of IS 17505-1:2021 & IS:10810 (Part 64)-2003(Temperature Index) |
- |
3500 |
|
- |
| Table 1 & 2 of IS 17505-1: 2021 & IS:10810 (Part 13)-1984(Ozone resistance test) |
- |
15000 |
|
- |
| Table 2 of IS 17505-1:2021 & IS:10810 (Part 15)-1984(Hot deformation) |
- |
3000 |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(pH) |
- |
3500 |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Conductivity) |
- |
3500 |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(HCl and HBr) |
- |
3500 |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Presence of Fluorine / Fluorine Content (if required)) |
- |
10000 |
|
- |
| Table 1 of IS 17505-1:2021 & IS:10810 (Part 12)-1984(Shrinkage test) |
- |
2000 |
|
- |
| Cl 18.2of IS 17505-1:2021 & IS:10810 (Part 45)-1984.(High Voltage test.) |
- |
3000 |
|
- |
| Cl 18.5of IS 17505-1:2021 & IS:10810 (Part 53)-1984(Flammability Test) |
- |
3000 |
|
- |
| Table-2 of IS 17505-1:2021 & IS:10810 (Part 20)-1984(Cold bend test) |
- |
3000 |
|
- |
| Table-2 of IS 17505-1:2021 & IS:10810 (Part 21)-1984(Cold impact test) |
- |
3000 |
|
- |
| Cl 18.5 of IS 17505-1:2021 & IS:10810 (Part 61)-1988(Flammability Test) |
- |
3000 |
|
- |
| Cl 18.9 of IS 17505-1:2021(Water immersion test ( effect of water on sheath of cable)) |
- |
7000 |
|
- |
| Cl 18.8 of IS 17505-1:2021& IS:10810 (Part 63)-1993(Smoke density test) |
- |
35000 |
|
- |
| Cl. 3.5, 18.4 & Annex-E of IS 17505-1:2021(Circuit integrity test under fire) |
- |
50000 |
|
- |
| Cl. 17.1 Table 9 (iv) e(Heat Shock) |
- |
2000 |
|
- |
| Cl. 17.1 Table 9 (iv) h(Water absorption (Gravimetric)) |
- |
10000 |
|
- |
| Cl. 17.1 Table 9 (vii) b(Flame test on bunched cable) |
- |
10000 |
|
- |
| Cl. 17.1 Table 9 (ix)(Abrasion resistance test) |
- |
5000 |
|
- |
| Cl. 7.3, Table 1 to 5 of IS 8130:2013 & IS:10810 (Part 5)-1984(Conductor Resistance Test) |
- |
2000 |
|
- |
| Cl. 7.1.2 of IS 8130 : 2013 & IS:10810 (Part 1)-1984(Annealing Test (for copper)) |
- |
2000 |
|
- |
| Cl. 7.1.1 of IS 8130:2013 & IS:10810 (Part 4)-1984(Persulphate Test for tinned copper) |
- |
2000 |
|
- |
| IS 191:2007 & IS 440(Copper purity test) |
- |
5000 |
|
- |
| Cl. 11,14,16, Table 4 and Table 6 of IS 17505 & IS:10810 (Part 6)-1984(Test for overall dimensions and thickness of insulation and sheath) |
- |
2000 |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 36)-1984(Diameter of armour Wire) |
- |
1000 |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 37)-1984(Tensile strength and elongation at break) |
- |
2000 |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 38)-1984(Torsion Test on galvanised steel wire for armouring) |
- |
3000 |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 39)-1984(Winding Test for Formed Wires) |
- |
3000 |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 40)-1984(Uniformity of Zinc coating on Round Steel Wires and Formed Steel Wires (Strips)) |
- |
3000 |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 41)-1984(Mass of Zinc coating on Round Steel Wires and Formed Steel Wires (Strips)) |
- |
3000 |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 42)-1984(Resistivity test) |
- |
2000 |
|
- |
| Table 1 and Table 2 of IS 17505 -1: 2021, IS:10810 (Part 7)-1984 & IS:10810 (Part 11)-1984(Tensile Strength and elongation at break before and after ageing.) |
- |
2000 |
|
- |
| Cl 18.2 of IS 17505-1:2021 & IS:10810 (Part 45)-1984(High voltage test) |
- |
3000 |
|
- |
| Table 1 of IS 17505-1 :2021 & IS:10810 (Part 43)-1984(Insulation Resistance) |
- |
5000 |
|
- |
| Cl. 18.6 of IS 17505-1:2021 & IS:10810 (Part 58)-1998(Oxygen index) |
- |
3500 |
|
- |
| Cl. 18.7 of IS 17505-1:2021 & IS:10810 (Part 64)-2003(Temperature Index) |
- |
3500 |
|
- |
| Table-1 & Table-2 of IS 17505-1:2021 & IS:10810 (Part 11)-1984(Ageing in air oven.) |
- |
5000 |
|
- |
| Table-1 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(pH) |
- |
3500 |
|
- |
| Table-1 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Conductivity) |
- |
3500 |
|
- |
| Table-1 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(HCl and HBr) |
- |
3500 |
|
- |
| Table-1 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Presence of Fluorine / Fluorine Content (if required)) |
- |
10000 |
|
- |
| Table 1 of IS 17505-1: 2021 & IS:10810 (Part 21)-1984(Cold impact test) |
- |
3000 |
|
- |
| Table 1 & 2 of IS 17505-1: 2021 & IS:10810 (Part 30)-1984(Hot set test) |
- |
5000 |
|
- |
| Table 1 & 2 of IS 17505-1: 2021 & IS:10810 (Part 13)-1984(Ozone Resistance test) |
- |
15000 |
|
- |
| Cl 18.5.1 of IS 17505-1 :2021 & IS:10810 (Part 61)-1988(Flame test on single cable) |
- |
3000 |
|
- |
| Table 1 of IS 17505-1:2021 & IS:10810 (Part 12)-1984(Shrinkage test) |
- |
2000 |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(pH) |
- |
3500 |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Conductivity) |
- |
3500 |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(HCl and HBr) |
- |
3500 |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Presence of Fluorine / Fluorine Content (if required)) |
- |
10000 |
|
- |
| Tabel 1 and 2 of IS 17505-1:2021 & IS:10810 (Part 7)-1984(Tensile strength and elongation at break.) |
- |
2000 |
|
- |
| Tabel 1 and 2 of IS 17505-1:2021 & IS:10810 (Part 11)-1984(Ageing in air oven.) |
- |
5000 |
|
- |
| Cl 18.6 of IS 17505-1: 2021 & IS:10810 (Part 58)-1998(Oxygen Index.) |
- |
3500 |
|
- |
| Cl 18.8 of IS 17505-1:2021 & IS:10810 (Part 64)-2003(Temperature Index) |
- |
3500 |
|
- |
| Table 1 & 2 of IS 17505-1: 2021 & IS:10810 (Part 13)-1984(Ozone resistance test) |
- |
15000 |
|
- |
| Table 2 of IS 17505-1:2021 & IS:10810 (Part 15)-1984(Hot deformation) |
- |
5000 |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(pH) |
- |
3500 |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Conductivity) |
- |
3500 |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(HCl and HBr) |
- |
3500 |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Presence of Fluorine / Fluorine Content (if required)) |
- |
10000 |
|
- |
| Table 1 of IS 17505-1:2021 & IS:10810 (Part 12)-1984(Shrinkage test) |
- |
2000 |
|
- |
| Cl 18.2of IS 17505-1:2021 & IS:10810 (Part 45)-1984.(High Voltage test.) |
- |
3000 |
|
- |
| Cl 18.5of IS 17505-1:2021 & IS:10810 (Part 53)-1984(Flammability Test) |
- |
3000 |
|
- |
| Table-2 of IS 17505-1:2021 & IS:10810 (Part 20)-1984(Cold bend test) |
- |
3000 |
|
- |
| Table-2 of IS 17505-1:2021 & IS:10810 (Part 21)-1984(Cold impact test) |
- |
3000 |
|
- |
| Cl 18.5 of IS 17505-1:2021 & IS:10810 (Part 61)-1988(Flammability Test) |
- |
3000 |
|
- |
| Cl 18.9 of IS 17505-1:2021(Water immersion test ( effect of water on sheath of cable)) |
- |
7000 |
|
- |
| Cl 18.8 of IS 17505-1:2021& IS:10810 (Part 63)-1993(Smoke density test) |
- |
35000 |
|
- |
| Cl. 3.5, 18.4 & Annex-E of IS 17505-1:2021(Circuit integrity test under fire) |
- |
50000 |
|
- |
| Cl. 17.1 Table 9 (iv) e(Heat Shock) |
- |
2000 |
|
- |
| Cl. 17.1 Table 9 (iv) h(Water absorption (Gravimetric)) |
- |
10000 |
|
- |
| Cl. 17.1 Table 9 (vii) b(Flame test on bunched cable) |
- |
10000 |
|
- |
| Cl. 17.1 Table 9 (ix)(Abrasion resistance test) |
- |
5000 |
|
- |
| Cl. 7.3, Table 1 to 5 of IS 8130:2013 & IS:10810 (Part 5)-1984(Conductor Resistance Test) |
- |
- |
|
- |
| Cl. 7.1.2 of IS 8130 : 2013 & IS:10810 (Part 1)-1984(Annealing Test (for copper)) |
- |
- |
|
- |
| Cl. 7.1.1 of IS 8130:2013 & IS:10810 (Part 4)-1984(Persulphate Test for tinned copper) |
- |
- |
|
- |
| IS 191:2007 & IS 440(Copper purity test) |
- |
- |
|
- |
| Cl. 11,14,16, Table 4 and Table 6 of IS 17505 & IS:10810 (Part 6)-1984(Test for overall dimensions and thickness of insulation and sheath) |
- |
- |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 36)-1984(Diameter of armour Wire) |
- |
- |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 37)-1984(Tensile strength and elongation at break) |
- |
- |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 38)-1984(Torsion Test on galvanised steel wire for armouring) |
- |
- |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 39)-1984(Winding Test for Formed Wires) |
- |
- |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 40)-1984(Uniformity of Zinc coating on Round Steel Wires and Formed Steel Wires (Strips)) |
- |
- |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 41)-1984(Mass of Zinc coating on Round Steel Wires and Formed Steel Wires (Strips)) |
- |
- |
|
- |
| Table 7 of IS 17505-1:2021, IS 3975:1999 & IS:10810 (Part 42)-1984(Resistivity test) |
- |
- |
|
- |
| Table 1 and Table 2 of IS 17505 -1: 2021, IS:10810 (Part 7)-1984 & IS:10810 (Part 11)-1984(Tensile Strength and elongation at break before and after ageing.) |
- |
- |
|
- |
| Cl 18.2 of IS 17505-1:2021 & IS:10810 (Part 45)-1984(High voltage test) |
- |
- |
|
- |
| Table 1 of IS 17505-1 :2021 & IS:10810 (Part 43)-1984(Insulation Resistance) |
- |
- |
|
- |
| Cl. 18.6 of IS 17505-1:2021 & IS:10810 (Part 58)-1998(Oxygen index) |
- |
- |
|
- |
| Cl. 18.7 of IS 17505-1:2021 & IS:10810 (Part 64)-2003(Temperature Index) |
- |
- |
|
- |
| Table-1 & Table-2 of IS 17505-1:2021 & IS:10810 (Part 11)-1984(Ageing in air oven.) |
- |
- |
|
- |
| Table-1 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(pH) |
- |
- |
|
- |
| Table-1 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Conductivity) |
- |
- |
|
- |
| Table-1 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(HCl and HBr) |
- |
- |
|
- |
| Table-1 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Presence of Fluorine / Fluorine Content (if required)) |
- |
- |
|
- |
| Table 1 of IS 17505-1: 2021 & IS:10810 (Part 21)-1984(Cold impact test) |
- |
- |
|
- |
| Table 1 & 2 of IS 17505-1: 2021 & IS:10810 (Part 30)-1984(Hot set test) |
- |
- |
|
- |
| Table 1 & 2 of IS 17505-1: 2021 & IS:10810 (Part 13)-1984(Ozone Resistance test) |
- |
- |
|
- |
| Cl 18.5.1 of IS 17505-1 :2021 & IS:10810 (Part 61)-1988(Flame test on single cable) |
- |
- |
|
- |
| Table 1 of IS 17505-1:2021 & IS:10810 (Part 12)-1984(Shrinkage test) |
- |
- |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(pH) |
- |
- |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Conductivity) |
- |
- |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(HCl and HBr) |
- |
- |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Presence of Fluorine / Fluorine Content (if required)) |
- |
- |
|
- |
| Tabel 1 and 2 of IS 17505-1:2021 & IS:10810 (Part 7)-1984(Tensile strength and elongation at break.) |
- |
- |
|
- |
| Tabel 1 and 2 of IS 17505-1:2021 & IS:10810 (Part 11)-1984(Ageing in air oven.) |
- |
- |
|
- |
| Cl 18.6 of IS 17505-1: 2021 & IS:10810 (Part 58)-1998(Oxygen Index.) |
- |
- |
|
- |
| Cl 18.8 of IS 17505-1:2021 & IS:10810 (Part 64)-2003(Temperature Index) |
- |
- |
|
- |
| Table 1 & 2 of IS 17505-1: 2021 & IS:10810 (Part 13)-1984(Ozone resistance test) |
- |
- |
|
- |
| Table 2 of IS 17505-1:2021 & IS:10810 (Part 15)-1984(Hot deformation) |
- |
- |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(pH) |
- |
- |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Conductivity) |
- |
- |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(HCl and HBr) |
- |
- |
|
- |
| Cl 7 & Annex-F (F.1, F.2, F.3 F.4) of IS 17505-1 :2021(Presence of Fluorine / Fluorine Content (if required)) |
- |
- |
|
- |
| Table 1 of IS 17505-1:2021 & IS:10810 (Part 12)-1984(Shrinkage test) |
- |
- |
|
- |
| Cl 18.2of IS 17505-1:2021 & IS:10810 (Part 45)-1984.(High Voltage test.) |
- |
- |
|
- |
| Cl 18.5of IS 17505-1:2021 & IS:10810 (Part 53)-1984(Flammability Test) |
- |
- |
|
- |
| Table-2 of IS 17505-1:2021 & IS:10810 (Part 20)-1984(Cold bend test) |
- |
- |
|
- |
| Table-2 of IS 17505-1:2021 & IS:10810 (Part 21)-1984(Cold impact test) |
- |
- |
|
- |
| Cl 18.5 of IS 17505-1:2021 & IS:10810 (Part 61)-1988(Flammability Test) |
- |
- |
|
- |
| Cl 18.9 of IS 17505-1:2021(Water immersion test ( effect of water on sheath of cable)) |
- |
- |
|
- |
| Cl 18.8 of IS 17505-1:2021& IS:10810 (Part 63)-1993(Smoke density test) |
- |
- |
|
- |
| Cl. 3.5, 18.4 & Annex-E of IS 17505-1:2021(Circuit integrity test under fire) |
- |
- |
|
- |
| Cl. 17.1 Table 9 (iv) e(Heat Shock) |
- |
- |
|
- |
| Cl. 17.1 Table 9 (iv) h(Water absorption (Gravimetric)) |
- |
- |
|
- |
| Cl. 17.1 Table 9 (vii) b(Flame test on bunched cable) |
- |
- |
|
- |
| Cl. 17.1 Table 9 (ix)(Abrasion resistance test) |
- |
- |
|
- |
|
16 Apr, 2026 |
-
Included w.e.f. 29.08.2023 |
| 10234 |
Central Power Research Institute (CPRI), Bangalore
| 6101024
| IS/IEC 61730 : PART 2 (2016) |
Photovoltaic (PV) module safety qualification: Part 2 requirements for testing (First Revision) |
- |
1323000 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
No Record Found
|
|
31 Dec, 2026 |
-
Included w.e.f 16.05.2024 |
| 10235 |
Central Power Research Institute (CPRI), Bangalore
| 6101024
| IS/IEC 61730 : PART 1 (2016) |
Photovoltaic (PV) Module Safety Qualification Part 1 Requirements for Construction ( First Revision ) |
- |
1323000 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 4 IS/IEC 61730-1(Classification, Application and Inteded Use) |
- |
0 |
|
Individual test charge not available |
| 5.2(Marking and documentation) |
- |
0 |
|
Individual test charge not available |
| 5.3(Electrical components and insulation) |
- |
0 |
|
Individual test charge not available |
| 5.4(Mechanical and electromechanical connections) |
- |
0 |
|
Individual test charge not available |
| 5.5(Materials) |
- |
0 |
|
Individual test charge not available |
| 5.6(Protection against electric shock) |
- |
0 |
|
Individual test charge not available |
| 3.0(Application Classes) |
- |
0 |
|
Individual test charge not available |
| 6.0(Internal Wiring and Current Carrying Parts) |
- |
0 |
|
Individual test charge not available |
| 7.0(Connections) |
- |
0 |
|
Individual test charge not available |
| 8.0(Bonding and Grounding) |
- |
0 |
|
Individual test charge not available |
| 9.0(Creepage and clearance distances) |
- |
0 |
|
Individual test charge not available |
| 10.0(Field Wiring Compartments with covers) |
- |
0 |
|
Individual test charge not available |
| 11.0(Marking) |
- |
0 |
|
Individual test charge not available |
| 12.0(Requirements of Supplied documents) |
- |
0 |
|
Individual test charge not available |
| 5.0(Polymeric Materials) |
- |
0 |
|
Individual test charge not available |
| 5.6.4 IS/IEC 61730-1(Distance through Insulation) |
- |
0 |
|
Individual test charge not available |
| 5.6.3 IS/IEC 61730-1(Insulation Coordination) |
- |
0 |
|
Individual test charge not available |
| 5.6.2 IS/IEC 61730-1(Protection Agianst accessibility to hazardeous live parts) |
- |
0 |
|
Individual test charge not available |
| 5.6, 5.6.1 IS/IEC 61730-1(Protection Agianst Electric Shock) |
- |
0 |
|
Individual test charge not available |
| 5.5.4 IS/IEC 61730-1(Adhesives) |
- |
0 |
|
Individual test charge not available |
| 5.5.3.2 IS/IEC 61730-1(Current Carrying Parts) |
- |
0 |
|
Individual test charge not available |
| 5.5.3, 5.5.3.1 IS/IEC 61730-1(Metallic materials) |
- |
0 |
|
Individual test charge not available |
| 5.5.2.4 IS/IEC 61730-1(Polymeric Meterial used for Mechanical functions) |
- |
0 |
|
Individual test charge not available |
| 5.5.2.3.5 IS/IEC 61730-1(Polymeric Insulating Parts supporting live Parts) |
- |
0 |
|
Individual test charge not available |
| 5.5.2.3.4 IS/IEC 61730-1(Polymeric Insulating materials used as external Parts) |
- |
0 |
|
Individual test charge not available |
| 5.5.2.3.3 IS/IEC 61730-1(Endurance to thermal stress-RTE (RTI) or TI) |
- |
0 |
|
Individual test charge not available |
| 5.5.2.3.2 IS/IEC 61730-1(Endurance to Electrical Stress) |
- |
0 |
|
Individual test charge not available |
| 5.5.2 IS/IEC 61730-1(Polymeric Materials) |
- |
0 |
|
Individual test charge not available |
| 5.5, 5.5.1 IS/IEC 61730-1(Materials) |
- |
0 |
|
Individual test charge not available |
| 5.4.7 IS/IEC 61730-1(Other Connections) |
- |
0 |
|
Individual test charge not available |
| 5.4.6 IS/IEC 61730-1(Connections by adhesives) |
- |
0 |
|
Individual test charge not available |
| 5.4.5 IS/IEC 61730-1(Form/Press/Tight/Fit) |
- |
0 |
|
Individual test charge not available |
| 5.4.4 IS/IEC 61730-1(Thread Cutting Screws) |
- |
0 |
|
Individual test charge not available |
| 5.4.3 IS/IEC 61730-1(Rivets) |
- |
0 |
|
Individual test charge not available |
| 5.4.2 IS/IEC 61730-1(Screw Connctions) |
- |
0 |
|
Individual test charge not available |
| 5.4, 5.4.1 IS/IEC 61730-1(Mechanical and Electromechanical connections) |
- |
0 |
|
Individual test charge not available |
| 5.3.10 IS/IEC 61730-1(Bypass Diodes) |
- |
0 |
|
Individual test charge not available |
| 5.3.9 IS/IEC 61730-1(Encapsulants) |
- |
0 |
|
Individual test charge not available |
| 5.3.8 IS/IEC 61730-1(Electrical Connections) |
- |
0 |
|
Individual test charge not available |
| 5.3.7 IS/IEC 61730-1(Insulation Barrier) |
- |
0 |
|
Individual test charge not available |
| 5.3.6 IS/IEC 61730-1(Front sheet and back Sheet) |
- |
0 |
|
Individual test charge not available |
| 5.3.5 IS/IEC 61730-1(Junction Box for PV modules) |
- |
0 |
|
Individual test charge not available |
| 5.3.4 IS/IEC 61730-1(Connectors) |
- |
0 |
|
Individual test charge not available |
| 5.3.3 IS/IEC 61730-1(External Wirings and cables) |
- |
0 |
|
Individual test charge not available |
| 5.3.2 IS/IEC 61730-1(Internal Wiring) |
- |
0 |
|
Individual test charge not available |
| 5.3, 5.3.1 IS/IEC 61730-1(Electrical Components and Insualtion) |
- |
0 |
|
Individual test charge not available |
| 5.2 IS/IEC 61730-1(Marking and Documentation) |
- |
0 |
|
Individual test charge not available |
| 5, 5.1 IS/IEC 61730-1(Requirements for design and Construction) |
- |
0 |
|
Individual test charge not available |
| 4 IS/IEC 61730-1(Classification, Application and Inteded Use) |
- |
0 |
|
Individual test charge not available |
| 5.3.2(Internal wiring) |
- |
0 |
|
Individual test charge not available |
| 5.3.4(Connectors) |
- |
0 |
|
Individual test charge not available |
| 5.5.2, 5.3.7(Polymeric materials) |
- |
0 |
|
Individual test charge not available |
| 5.6.3.4(Clearances and creepage distances) |
- |
0 |
|
Individual test charge not available |
| 5.3.9 IS/IEC 61730-1(Encapsulants) |
- |
0 |
|
Individual test charge not available |
| 5.6.4 IS/IEC 61730-1(Distance through Insulation) |
- |
0 |
|
Individual test charge not available |
| 5.6.3 IS/IEC 61730-1(Insulation Coordination) |
- |
0 |
|
Individual test charge not available |
| 5.6.2 IS/IEC 61730-1(Protection Agianst accessibility to hazardeous live parts) |
- |
0 |
|
Individual test charge not available |
| 5.6, 5.6.1 IS/IEC 61730-1(Protection Agianst Electric Shock) |
- |
0 |
|
Individual test charge not available |
| 5.5.4 IS/IEC 61730-1(Adhesives) |
- |
0 |
|
Individual test charge not available |
| 5.5.3.2 IS/IEC 61730-1(Current Carrying Parts) |
- |
0 |
|
Individual test charge not available |
| 5.5.3, 5.5.3.1 IS/IEC 61730-1(Metallic materials) |
- |
0 |
|
Individual test charge not available |
| 5.5.2.4 IS/IEC 61730-1(Polymeric Meterial used for Mechanical functions) |
- |
0 |
|
Individual test charge not available |
| 5.5.2.3.5 IS/IEC 61730-1(Polymeric Insulating Parts supporting live Parts) |
- |
0 |
|
Individual test charge not available |
| 5.5.2.3.4 IS/IEC 61730-1(Polymeric Insulating materials used as external Parts) |
- |
0 |
|
Individual test charge not available |
| 5.5.2.3.3 IS/IEC 61730-1(Endurance to thermal stress-RTE (RTI) or TI) |
- |
0 |
|
Individual test charge not available |
| 5.5.2.3.2 IS/IEC 61730-1(Endurance to Electrical Stress) |
- |
0 |
|
Individual test charge not available |
| 5.5.2 IS/IEC 61730-1(Polymeric Materials) |
- |
0 |
|
Individual test charge not available |
| 5.5, 5.5.1 IS/IEC 61730-1(Materials) |
- |
0 |
|
Individual test charge not available |
| 5.4.7 IS/IEC 61730-1(Other Connections) |
- |
0 |
|
Individual test charge not available |
| 5.4.6 IS/IEC 61730-1(Connections by adhesives) |
- |
0 |
|
Individual test charge not available |
| 5.4.5 IS/IEC 61730-1(Form/Press/Tight/Fit) |
- |
0 |
|
Individual test charge not available |
| 5.4.4 IS/IEC 61730-1(Thread Cutting Screws) |
- |
0 |
|
Individual test charge not available |
| 5.4.3 IS/IEC 61730-1(Rivets) |
- |
0 |
|
Individual test charge not available |
| 5.4.2 IS/IEC 61730-1(Screw Connctions) |
- |
0 |
|
Individual test charge not available |
| 5.4, 5.4.1 IS/IEC 61730-1(Mechanical and Electromechanical connections) |
- |
0 |
|
Individual test charge not available |
| 5.3.10 IS/IEC 61730-1(Bypass Diodes) |
- |
0 |
|
Individual test charge not available |
| 5.3.8 IS/IEC 61730-1(Electrical Connections) |
- |
0 |
|
Individual test charge not available |
| 5.3.7 IS/IEC 61730-1(Insulation Barrier) |
- |
0 |
|
Individual test charge not available |
| 5.3.6 IS/IEC 61730-1(Front sheet and back Sheet) |
- |
0 |
|
Individual test charge not available |
| 5.3.5 IS/IEC 61730-1(Junction Box for PV modules) |
- |
0 |
|
Individual test charge not available |
| 5.3.4 IS/IEC 61730-1(Connectors) |
- |
0 |
|
Individual test charge not available |
| 5.3.3 IS/IEC 61730-1(External Wirings and cables) |
- |
0 |
|
Individual test charge not available |
| 5.3.2 IS/IEC 61730-1(Internal Wiring) |
- |
0 |
|
Individual test charge not available |
| 5.3, 5.3.1 IS/IEC 61730-1(Electrical Components and Insualtion) |
- |
0 |
|
Individual test charge not available |
| 4(Classification, applications and intended use) |
- |
0 |
|
Individual test charge not available |
| 5.2 IS/IEC 61730-1(Marking and Documentation) |
- |
0 |
|
Individual test charge not available |
| 5, 5.1 IS/IEC 61730-1(Requirements for design and Construction) |
- |
0 |
|
Individual test charge not available |
| 4.0(Construction Requirements) |
- |
0 |
|
Individual test charge not available |
|
31 Dec, 2026 |
-
Included w.e.f 16.05.2024 |
| 10236 |
Central Power Research Institute (CPRI), Bangalore
| 6101024
| IS 14286 : Part 1 : Sec 1 (2019) |
Terrestrial photovoltaic (PV) modules - Design qualification and type approval: Part 1 test requirements: Sec 1 special requirements for testing of crystalline silicon photovoltaic (Pv) modules (Second Revision) |
- |
1295440 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 11.1(Visual inspection (MQT 01)) |
- |
0 |
|
Individual charge not available |
| 11.2(Maximum power determination (MQT 02)) |
- |
0 |
|
Individual charge not available |
| 11.3(Insulation test (MQT 03)) |
- |
0 |
|
Individual charge not available |
| 11.4(Measurement of temperature coefficients (MQT 04)) |
- |
0 |
|
Individual charge not available |
| 11.5(Measurement of nominal module operating temperature (NMOT)
(MQT 05)) |
- |
0 |
|
Individual charge not available |
| 11.6(Performance at STC and NMOT
(MQT 06)) |
- |
0 |
|
Individual charge not available |
| 11.7(Performance at low irradiance
(MQT 07)) |
- |
0 |
|
Individual charge not available |
| 11.8(Outdoor exposure test (MQT 08)) |
- |
0 |
|
Individual charge not available |
| 11.9(Hot-spot endurance test (MQT 09)) |
- |
0 |
|
Individual charge not available |
| 11.1(UV preconditioning test
(MQT 10)) |
- |
0 |
|
Individual charge not available |
| 11.11(Thermal cycling test (MQT 11)) |
- |
0 |
|
Individual charge not available |
| 11.12(Humidity-freeze test (MQT 12)) |
- |
0 |
|
Individual charge not available |
| 11.13(Damp heat test (MQT 13)) |
- |
0 |
|
Individual charge not available |
| 11.14(Robustness of terminations
(MQT 14)) |
- |
0 |
|
Individual charge not available |
| 11.15(Wet leakage current test (MQT 15)) |
- |
0 |
|
Individual charge not available |
| 11.16(Static mechanical load test
(MQT 16)) |
- |
0 |
|
Individual charge not available |
| 11.17(Hail test (MQT 17)) |
- |
0 |
|
Individual charge not available |
| 11.18(Bypass diode thermal test (MQT 18)) |
- |
0 |
|
Individual charge not available |
| 11.19(Stabilization (MQT 19)) |
- |
0 |
|
Individual charge not available |
| 5(Marking and documentation) |
- |
0 |
|
Individual charge not available |
| 8(Major visual defects) |
- |
0 |
|
Individual charge not available |
|
31 Dec, 2026 |
-
Included w.e.f 16.05.2024 |
| 10237 |
DELHI TEST HOUSE, Azadhpur
| 8131406
| IS 15757 (2022) |
FOLLOW-UP FORMULA-COMPLEMENTARY FOODS - SPECIFICATION (First Revision of IS 15757) |
- |
32000 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 4.1(Discription) |
- |
800 |
|
32000 |
| 4.2(Scorched Particle) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No i)(Moisture) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No ii)(Total Milk Protein) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No iii)(Total Fat) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No iV)(Total Ash) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No v)(Acid insolube ash in dilute hydrochloric acid) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No vi)(Solubility index) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No vii)(Vitamin A (as retinol equivalent)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No viii)(Vitamin D (expressed as chole-calciferol)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No ix)(Vitmin E ( as α-tocopherol)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No x)(Vitamin K) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xi)(Thiamine) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xiii)(Niacine equivalent) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xii)(Riboflavin) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xiv)(Pantothenic acid) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xv)(Vitamin B6 (pyridoxine)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xvi)(Dietary folate equivalent (DFE)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xvii)(Biotine) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xviii)(Vitamin B12) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xix)(Vitamin C) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xx)(Choline) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxi)(Iron) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxii)(Sodium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxiii)(Potassium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxiv)(Chloride) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxv)(Calcium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxvi)(Phosphorus) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxvii)(Magnesium) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxviii)(Iodine, µg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxix)(Copper, µg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxx)(Zinc, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxxi)(Manganese, µg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxxii)(Selenium, µg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxxiii)(Inositol, per 100 ml of the product prepared in accordance with the manufacturer’s instructions, mg, Max) |
- |
1000 |
|
32000 |
| 4.9(Protein Efficiency Ratio IS 7481) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (i) "(Aerobic plate count-IS 5402:2012) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (ii)(Coliform Count) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (iv) "(Yeast & mould-IS 5403) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (v) "(Salmonella sp.-IS 5887 (Part 3/Sec-1)) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (vi) "(Listeria monocytogenes- IS 14988 (Part 1)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No vii)(Bacillus cereus) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (viii)(Sulphite reducing clostridia) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (ix) "(Escherichia Coli- IS 5887 (Part 1)) |
- |
1000 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No i)(Lead) |
- |
500 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No ii)(Arsenic) |
- |
500 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No iii)(Tin) |
- |
500 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No iv)(Cadmium) |
- |
500 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No v)(Melamine) |
- |
1000 |
|
32000 |
| 4.1(Discription) |
- |
350 |
|
32000 |
| 4.2(Scorched Particle) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No i)(Moisture) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No ii)(Total Milk Protein) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No iii)(Total Fat) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No iV)(Total Ash) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No v)(Acid insolube ash in dilute hydrochloric acid) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No vi)(Solubility index) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No vii)(Vitamin A (as retinol equivalent)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No viii)(Vitamin D (expressed as chole-calciferol)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No ix)(Vitmin E ( as α-tocopherol)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No x)(Vitamin K) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xi)(Thiamine) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xiii)(Niacine equivalent) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xii)(Riboflavin) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xiv)(Pantothenic acid) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xv)(Vitamin B6 (pyridoxine)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xvi)(Dietary folate equivalent (DFE)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xvii)(Biotine) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xviii)(Vitamin B12) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xix)(Vitamin C) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xx)(Choline) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxi)(Iron) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxii)(Sodium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxiii)(Potassium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxiv)(Chloride) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxv)(Calcium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxvi)(Phosphorus) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxvii)(Magnesium) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxviii)(Iodine, µg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxix)(Copper, µg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxx)(Zinc, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxxi)(Manganese, µg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxxii)(Selenium, µg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxxiii)(Inositol, per 100 ml of the product prepared in accordance with the manufacturer’s instructions, mg, Max) |
- |
1000 |
|
32000 |
| 4.9(Protein Efficiency Ratio IS 7481) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (i) "(Aerobic plate count-IS 5402:2012) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (ii)(Coliform Count) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (iv) "(Yeast & mould-IS 5403) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (v) "(Salmonella sp.-IS 5887 (Part 3/Sec-1)) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (vi) "(Listeria monocytogenes- IS 14988 (Part 1)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No vii)(Bacillus cereus) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (viii)(Sulphite reducing clostridia) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (ix) "(Escherichia Coli- IS 5887 (Part 1)) |
- |
1000 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No i)(Lead) |
- |
500 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No ii)(Arsenic) |
- |
500 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No iii)(Tin) |
- |
500 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No iv)(Cadmium) |
- |
500 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No v)(Melamine) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xxxiv)(Taurine -AOAC 2018.06 or AOAC 997.05) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxv)(Taurine) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxviii)(Iodine) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxix)(Copper) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxx)(Zinc) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxi)(Manganese) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxii)(Selenium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxii)(Selenium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxiii)(Inositol, per 100ml of the product prepared in accordance with the manufacturer's instructions) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxvi)(Essential amino acids, per 100ml of the product prepared in accordance with the manufacturer's instructions) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No i)(Aerobic plate count) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No ii)(Coliform Count) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No iii)(Staphylococcus aureus( Coagulase positive)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No iv)(Yeast and mould count) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No v)(Salmonella sp.) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No vi)(Listeria moncytogenes) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No viii)(Sulphite reducing clostridia) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No ix)(Escherichia coli) |
- |
1000 |
|
32000 |
| 4.8,Table 1(iv)(Total ash -Annex C of IS 14433) |
- |
350 |
|
32000 |
| 4.8, Table 1 (v)(Acid insoluble Ash -Annex D of IS 14433) |
- |
350 |
|
32000 |
| 4.8, Table 1 (vi)(Solubility index -IS 12759) |
- |
350 |
|
32000 |
| 4.8, Table 1 (vii)(vitamin A (as retinol equivalent RE) -IS 16639) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (viii)(Vitamin D - IS 17177) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (ix)(Vitamin E (as alpha tocooherol equivalent)only for type II - IS 16639) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (x)(Vitamin K - IS 21446) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xi)(Thiamine - IS 17669) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xii)(Riboflavin - IS 17669) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xiii)(Niacin Equivalent - IS17669) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xiv)(Pantothenic acid - IS 16642) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xv)(Vitamin B6(Pyridoxine) - IS 17669) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xvi)(Dietary Folate equivalent (DFE) - AOAC 2013.13) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xvi)(Biotin - IS 17670) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xviii)(Vitamin B12 - IS 16640 or AOAC 2014.02) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xix)(Vitamin C - 5838 or IS 17176) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xx)(Choline - IS 17668) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxi)(Iron - ISO 15151 or ISO 21424 or AOAC 985.35) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxii)(Sodium-IS 12760 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Potassium - IS 12760 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiv)(Chloride - IS 11763 or AOAC 2013.03) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxv)(Calcium -IS 12760 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Phosphorous - IS 12756 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Magnesium -IS 12760 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Iodine- IS 17379) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Copper - 15 of IS 1699 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxxi)(Manganese - ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Zinc- 15 of IS 1699 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxxii)Infant Food - Follow-Up Formula(Selenium -IS 15303 or ISO 15151 or ISO 20649) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxxiii)(Inositol - 16649 or any other validated international method) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xxxv)(Essential Amino Acids, In house validated method) |
- |
4000 |
|
32000 |
| "4.8 Table 2 (ii) "(Coliform count-IS 5401 (Part 1)) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (vii) "(Bacillus cereus-IS 5887 (Part 6)) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (viii) "(Sulphite reducing clostridia-ISO 15213) |
- |
1000 |
|
32000 |
| 4.11,Table 3(i)(Lead - IS 12074 or AOAC 2015.01) |
- |
500 |
|
32000 |
| 4.11,Table 3(ii)(Arsenic - IS 11124 or AOAC 2015.01) |
- |
500 |
|
32000 |
| 4.11,Table 3(iii)(Tin - ISO 14377) |
- |
500 |
|
32000 |
| 4.11,Table 3(iv)(Cadmium - 15 of IS 1699 or AOAC 2015.01) |
- |
500 |
|
32000 |
| 4.11,Table 3(v)(Melamine -IS 16195) |
- |
1000 |
|
32000 |
| 4.3.2(Linoleic acid) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (i)(Aerobic Plate Count) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (iii)(Staphylococcus Aureus (Coagulase positive)) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (iv)(Yeast and Mold Count) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (v)(Salmonella sp) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (vi)(Listeria monocytogenes) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (vii)(Bacillus cereus) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (ix)(E. coli) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (i)(Moisture percent by mass, Max) |
- |
350 |
|
32000 |
| Clause 4.8 Table 1 (ii)(Total milk protein, percent by mass: Min Max) |
- |
350 |
|
32000 |
| Clause 4.8 Table 1 (iii)(Total fat1), percent by mass) |
- |
350 |
|
32000 |
| Clause 4.8 Table 1 (iv)(Total ash, percent by mass, Max) |
- |
350 |
|
32000 |
| Clause 4.8 Table 1 (v)(Acid insoluble ash in dilute hydrochloric acid, percent by mass, Max) |
- |
350 |
|
32000 |
| Clause 4.8 Table 1 (vi)(Solubility index, ml/100 g, Max) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (vii)(Vitamin A (as retinol equivalent), µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (viii)(Vitamin D) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (x)(Vitamin K, µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (ix)(Vitamin E (as α-tocopherol), mg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xi)(Thiamine, µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xii)(Riboflavin, µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xiii)(Niacin equivalent, mg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xiv)(Pantothenic acid, mg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xv)(Vitamin B6 (pyridoxine), µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xvi)(Dietary folate equivalent (DFE)2), µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xvii)(Biotin, µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xviii)(Vitamin B12, µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xix)(Vitamin C, mg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xx)(Choline, mg, Min) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxi)(Iron, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxii)(Sodium, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxiii)(Potassium, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxiv)(Chloride, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxv)(Calcium, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxvi)(Phosphorus, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxvii)(Magnesium, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxxiv)(Taurine, mg, Max) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xxxv)(Essential amino acids, per 100 ml of the product prepared in accordance with the manufacturer’s instructions, mg, Min) |
- |
3000 |
|
32000 |
| Clause 4.11 Table 3 (i)(Lead, ppm, Max) |
- |
500 |
|
32000 |
| Clause 4.11 Table 3 (ii)(Arsenic, ppm, Max) |
- |
500 |
|
32000 |
| Clause 4.11 Table 3 (iii)(Tin, ppm, Max) |
- |
500 |
|
32000 |
| Clause 4.11 Table 3 (iv)(Cadmium, ppm, Max) |
- |
500 |
|
32000 |
| Clause 4.11 Table 3 (v)(Melamine, ppm, Max) |
- |
1000 |
|
32000 |
| 4.1(Description) |
- |
500 |
|
32000 |
| CL 4.8, Table 2 (i)(Aerobic Plate Count) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (ii)(Coliform Count) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (iii)(Staphylococcus Aureus (Coagulase positive)) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (iv)(Yeast and Mold Count) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (v)(Salmonella sp) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (vi)(Listeria monocytogenes) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (vii)(Bacillus cereus) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (viii)(Sulphite reducing clostridia) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (ix)(E. coli) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (iii) "(Staphylococcuus aureus- IS 5887 (Part 8/Sec-1)) |
- |
1000 |
|
32000 |
| clause 4.8(Description) |
- |
500 |
|
32000 |
| 4.1(Discription) |
- |
800 |
|
32000 |
| 4.2(Scorched Particle) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No i)(Moisture) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No ii)(Total Milk Protein) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No iii)(Total Fat) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No iV)(Total Ash) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No v)(Acid insolube ash in dilute hydrochloric acid) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No vi)(Solubility index) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No vii)(Vitamin A (as retinol equivalent)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No viii)(Vitamin D (expressed as chole-calciferol)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No ix)(Vitmin E ( as α-tocopherol)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No x)(Vitamin K) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xi)(Thiamine) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xiii)(Niacine equivalent) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xii)(Riboflavin) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xiv)(Pantothenic acid) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xv)(Vitamin B6 (pyridoxine)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xvi)(Dietary folate equivalent (DFE)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xvii)(Biotine) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xviii)(Vitamin B12) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xix)(Vitamin C) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xx)(Choline) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxi)(Iron) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxii)(Sodium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxiii)(Potassium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxiv)(Chloride) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxv)(Calcium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxvi)(Phosphorus) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxvii)(Magnesium) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxviii)(Iodine, µg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxix)(Copper, µg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxx)(Zinc, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxxi)(Manganese, µg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxxii)(Selenium, µg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxxiii)(Inositol, per 100 ml of the product prepared in accordance with the manufacturer’s instructions, mg, Max) |
- |
1000 |
|
32000 |
| 4.9(Protein Efficiency Ratio IS 7481) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (i) "(Aerobic plate count-IS 5402:2012) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (ii)(Coliform Count) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (iv) "(Yeast & mould-IS 5403) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (v) "(Salmonella sp.-IS 5887 (Part 3/Sec-1)) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (vi) "(Listeria monocytogenes- IS 14988 (Part 1)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No vii)(Bacillus cereus) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (viii)(Sulphite reducing clostridia) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (ix) "(Escherichia Coli- IS 5887 (Part 1)) |
- |
1000 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No i)(Lead) |
- |
500 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No ii)(Arsenic) |
- |
500 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No iii)(Tin) |
- |
500 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No iv)(Cadmium) |
- |
500 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No v)(Melamine) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xxxiv)(Taurine -AOAC 2018.06 or AOAC 997.05) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxv)(Taurine) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxviii)(Iodine) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxix)(Copper) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxx)(Zinc) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxi)(Manganese) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxii)(Selenium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxii)(Selenium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxiii)(Inositol, per 100ml of the product prepared in accordance with the manufacturer's instructions) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxvi)(Essential amino acids, per 100ml of the product prepared in accordance with the manufacturer's instructions) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No i)(Aerobic plate count) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No ii)(Coliform Count) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No iii)(Staphylococcus aureus( Coagulase positive)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No iv)(Yeast and mould count) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No v)(Salmonella sp.) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No vi)(Listeria moncytogenes) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No viii)(Sulphite reducing clostridia) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No ix)(Escherichia coli) |
- |
1000 |
|
32000 |
| 4.8,Table 1(iv)(Total ash -Annex C of IS 14433) |
- |
350 |
|
32000 |
| 4.8, Table 1 (v)(Acid insoluble Ash -Annex D of IS 14433) |
- |
350 |
|
32000 |
| 4.8, Table 1 (vi)(Solubility index -IS 12759) |
- |
350 |
|
32000 |
| 4.8, Table 1 (vii)(vitamin A (as retinol equivalent RE) -IS 16639) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (viii)(Vitamin D - IS 17177) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (ix)(Vitamin E (as alpha tocooherol equivalent)only for type II - IS 16639) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (x)(Vitamin K - IS 21446) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xi)(Thiamine - IS 17669) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xii)(Riboflavin - IS 17669) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xiii)(Niacin Equivalent - IS17669) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xiv)(Pantothenic acid - IS 16642) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xv)(Vitamin B6(Pyridoxine) - IS 17669) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xvi)(Dietary Folate equivalent (DFE) - AOAC 2013.13) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xvi)(Biotin - IS 17670) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xviii)(Vitamin B12 - IS 16640 or AOAC 2014.02) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xix)(Vitamin C - 5838 or IS 17176) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xx)(Choline - IS 17668) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxi)(Iron - ISO 15151 or ISO 21424 or AOAC 985.35) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxii)(Sodium-IS 12760 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Potassium - IS 12760 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiv)(Chloride - IS 11763 or AOAC 2013.03) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxv)(Calcium -IS 12760 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Phosphorous - IS 12756 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Magnesium -IS 12760 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Iodine- IS 17379) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Copper - 15 of IS 1699 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxxi)(Manganese - ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Zinc- 15 of IS 1699 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxxii)Infant Food - Follow-Up Formula(Selenium -IS 15303 or ISO 15151 or ISO 20649) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxxiii)(Inositol - 16649 or any other validated international method) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xxxv)(Essential Amino Acids, In house validated method) |
- |
4000 |
|
32000 |
| "4.8 Table 2 (ii) "(Coliform count-IS 5401 (Part 1)) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (vii) "(Bacillus cereus-IS 5887 (Part 6)) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (viii) "(Sulphite reducing clostridia-ISO 15213) |
- |
1000 |
|
32000 |
| 4.11,Table 3(i)(Lead - IS 12074 or AOAC 2015.01) |
- |
500 |
|
32000 |
| 4.11,Table 3(ii)(Arsenic - IS 11124 or AOAC 2015.01) |
- |
500 |
|
32000 |
| 4.11,Table 3(iii)(Tin - ISO 14377) |
- |
500 |
|
32000 |
| 4.11,Table 3(iv)(Cadmium - 15 of IS 1699 or AOAC 2015.01) |
- |
500 |
|
32000 |
| 4.11,Table 3(v)(Melamine -IS 16195) |
- |
1000 |
|
32000 |
| 4.3.2(Linoleic acid) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (i)(Aerobic Plate Count) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (iii)(Staphylococcus Aureus (Coagulase positive)) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (iv)(Yeast and Mold Count) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (v)(Salmonella sp) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (vi)(Listeria monocytogenes) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (vii)(Bacillus cereus) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (ix)(E. coli) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (i)(Moisture percent by mass, Max) |
- |
350 |
|
32000 |
| Clause 4.8 Table 1 (ii)(Total milk protein, percent by mass: Min Max) |
- |
350 |
|
32000 |
| Clause 4.8 Table 1 (iii)(Total fat1), percent by mass) |
- |
350 |
|
32000 |
| Clause 4.8 Table 1 (iv)(Total ash, percent by mass, Max) |
- |
350 |
|
32000 |
| Clause 4.8 Table 1 (v)(Acid insoluble ash in dilute hydrochloric acid, percent by mass, Max) |
- |
350 |
|
32000 |
| Clause 4.8 Table 1 (vi)(Solubility index, ml/100 g, Max) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (vii)(Vitamin A (as retinol equivalent), µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (viii)(Vitamin D) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (x)(Vitamin K, µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (ix)(Vitamin E (as α-tocopherol), mg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xi)(Thiamine, µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xii)(Riboflavin, µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xiii)(Niacin equivalent, mg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xiv)(Pantothenic acid, mg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xv)(Vitamin B6 (pyridoxine), µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xvi)(Dietary folate equivalent (DFE)2), µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xvii)(Biotin, µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xviii)(Vitamin B12, µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xix)(Vitamin C, mg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xx)(Choline, mg, Min) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xxi)(Iron, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxii)(Sodium, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxiii)(Potassium, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxiv)(Chloride, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxv)(Calcium, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxvi)(Phosphorus, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxvii)(Magnesium, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxxiv)(Taurine, mg, Max) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xxxv)(Essential amino acids, per 100 ml of the product prepared in accordance with the manufacturer’s instructions, mg, Min) |
- |
3000 |
|
32000 |
| Clause 4.11 Table 3 (i)(Lead, ppm, Max) |
- |
500 |
|
32000 |
| Clause 4.11 Table 3 (ii)(Arsenic, ppm, Max) |
- |
500 |
|
32000 |
| Clause 4.11 Table 3 (iii)(Tin, ppm, Max) |
- |
500 |
|
32000 |
| Clause 4.11 Table 3 (iv)(Cadmium, ppm, Max) |
- |
500 |
|
32000 |
| Clause 4.11 Table 3 (v)(Melamine, ppm, Max) |
- |
1000 |
|
32000 |
| 4.1(Description) |
- |
500 |
|
32000 |
| CL 4.8, Table 2 (i)(Aerobic Plate Count) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (ii)(Coliform Count) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (iii)(Staphylococcus Aureus (Coagulase positive)) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (iv)(Yeast and Mold Count) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (v)(Salmonella sp) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (vi)(Listeria monocytogenes) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (vii)(Bacillus cereus) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (viii)(Sulphite reducing clostridia) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (ix)(E. coli) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (iii) "(Staphylococcuus aureus- IS 5887 (Part 8/Sec-1)) |
- |
1000 |
|
32000 |
| clause 4.8(Description) |
- |
500 |
|
32000 |
| 4.1(Discription) |
- |
500 |
|
32000 |
| 4.2(Scorched Particle) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No i)(Moisture) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No ii)(Total Milk Protein) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No iii)(Total Fat) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No iV)(Total Ash) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No v)(Acid insolube ash in dilute hydrochloric acid) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No vi)(Solubility index) |
- |
350 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No vii)(Vitamin A (as retinol equivalent)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No viii)(Vitamin D (expressed as chole-calciferol)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No ix)(Vitmin E ( as α-tocopherol)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No x)(Vitamin K) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xi)(Thiamine) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xiii)(Niacine equivalent) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xii)(Riboflavin) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xiv)(Pantothenic acid) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xv)(Vitamin B6 (pyridoxine)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xvi)(Dietary folate equivalent (DFE)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xvii)(Biotine) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xviii)(Vitamin B12) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xix)(Vitamin C) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xx)(Choline) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxi)(Iron) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxii)(Sodium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxiii)(Potassium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxiv)(Chloride) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxv)(Calcium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxvi)(Phosphorus) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxvii)(Magnesium) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxviii)(Iodine, µg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxix)(Copper, µg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxx)(Zinc, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxxi)(Manganese, µg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxxii)(Selenium, µg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxxiii)(Inositol, per 100 ml of the product prepared in accordance with the manufacturer’s instructions, mg, Max) |
- |
1000 |
|
32000 |
| 4.9(Protein Efficiency Ratio IS 7481) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (i) "(Aerobic plate count-IS 5402:2012) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (ii)(Coliform Count) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (iv) "(Yeast & mould-IS 5403) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (v) "(Salmonella sp.-IS 5887 (Part 3/Sec-1)) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (vi) "(Listeria monocytogenes- IS 14988 (Part 1)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No vii)(Bacillus cereus) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (viii)(Sulphite reducing clostridia) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (ix) "(Escherichia Coli- IS 5887 (Part 1)) |
- |
1000 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No i)(Lead) |
- |
500 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No ii)(Arsenic) |
- |
500 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No iii)(Tin) |
- |
500 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No iv)(Cadmium) |
- |
500 |
|
32000 |
| Clause 4.11,Table 3 ,Sl No v)(Melamine) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xxxiv)(Taurine -AOAC 2018.06 or AOAC 997.05) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxv)(Taurine) |
- |
3000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxviii)(Iodine) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxix)(Copper) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxx)(Zinc) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxi)(Manganese) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxii)(Selenium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxii)(Selenium) |
- |
500 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxiii)(Inositol, per 100ml of the product prepared in accordance with the manufacturer's instructions) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 1 ,Sl No xxxvi)(Essential amino acids, per 100ml of the product prepared in accordance with the manufacturer's instructions) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No i)(Aerobic plate count) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No ii)(Coliform Count) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No iii)(Staphylococcus aureus( Coagulase positive)) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No iv)(Yeast and mould count) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No v)(Salmonella sp.) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No vi)(Listeria moncytogenes) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No viii)(Sulphite reducing clostridia) |
- |
1000 |
|
32000 |
| Clause 4.8,Table 2 ,Sl No ix)(Escherichia coli) |
- |
1000 |
|
32000 |
| 4.8,Table 1(iv)(Total ash -Annex C of IS 14433) |
- |
350 |
|
32000 |
| 4.8, Table 1 (v)(Acid insoluble Ash -Annex D of IS 14433) |
- |
350 |
|
32000 |
| 4.8, Table 1 (vi)(Solubility index -IS 12759) |
- |
350 |
|
32000 |
| 4.8, Table 1 (vii)(vitamin A (as retinol equivalent RE) -IS 16639) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (viii)(Vitamin D - IS 17177) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (ix)(Vitamin E (as alpha tocooherol equivalent)only for type II - IS 16639) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (x)(Vitamin K - IS 21446) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xi)(Thiamine - IS 17669) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xii)(Riboflavin - IS 17669) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xiii)(Niacin Equivalent - IS17669) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xiv)(Pantothenic acid - IS 16642) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xv)(Vitamin B6(Pyridoxine) - IS 17669) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xvi)(Dietary Folate equivalent (DFE) - AOAC 2013.13) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xvi)(Biotin - IS 17670) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xviii)(Vitamin B12 - IS 16640 or AOAC 2014.02) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xix)(Vitamin C - 5838 or IS 17176) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xx)(Choline - IS 17668) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxi)(Iron - ISO 15151 or ISO 21424 or AOAC 985.35) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxii)(Sodium-IS 12760 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Potassium - IS 12760 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiv)(Chloride - IS 11763 or AOAC 2013.03) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxv)(Calcium -IS 12760 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Phosphorous - IS 12756 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Magnesium -IS 12760 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Iodine- IS 17379) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Copper - 15 of IS 1699 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxxi)(Manganese - ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxiii)(Zinc- 15 of IS 1699 or ISO 15151 or ISO 21424) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxxii)Infant Food - Follow-Up Formula(Selenium -IS 15303 or ISO 15151 or ISO 20649) |
- |
500 |
|
32000 |
| 4.8, Table 1 (xxxiii)(Inositol - 16649 or any other validated international method) |
- |
1000 |
|
32000 |
| 4.8, Table 1 (xxxv)(Essential Amino Acids, In house validated method) |
- |
4000 |
|
32000 |
| "4.8 Table 2 (ii) "(Coliform count-IS 5401 (Part 1)) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (vii) "(Bacillus cereus-IS 5887 (Part 6)) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (viii) "(Sulphite reducing clostridia-ISO 15213) |
- |
1000 |
|
32000 |
| 4.11,Table 3(i)(Lead - IS 12074 or AOAC 2015.01) |
- |
500 |
|
32000 |
| 4.11,Table 3(ii)(Arsenic - IS 11124 or AOAC 2015.01) |
- |
500 |
|
32000 |
| 4.11,Table 3(iii)(Tin - ISO 14377) |
- |
500 |
|
32000 |
| 4.11,Table 3(iv)(Cadmium - 15 of IS 1699 or AOAC 2015.01) |
- |
500 |
|
32000 |
| 4.11,Table 3(v)(Melamine -IS 16195) |
- |
1000 |
|
32000 |
| 4.3.2(Linoleic acid) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (i)(Aerobic Plate Count) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (iii)(Staphylococcus Aureus (Coagulase positive)) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (iv)(Yeast and Mold Count) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (v)(Salmonella sp) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (vi)(Listeria monocytogenes) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (vii)(Bacillus cereus) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (ix)(E. coli) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (i)(Moisture percent by mass, Max) |
- |
350 |
|
32000 |
| Clause 4.8 Table 1 (ii)(Total milk protein, percent by mass: Min Max) |
- |
350 |
|
32000 |
| Clause 4.8 Table 1 (iii)(Total fat1), percent by mass) |
- |
350 |
|
32000 |
| Clause 4.8 Table 1 (iv)(Total ash, percent by mass, Max) |
- |
350 |
|
32000 |
| Clause 4.8 Table 1 (v)(Acid insoluble ash in dilute hydrochloric acid, percent by mass, Max) |
- |
350 |
|
32000 |
| Clause 4.8 Table 1 (vi)(Solubility index, ml/100 g, Max) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (vii)(Vitamin A (as retinol equivalent), µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (viii)(Vitamin D) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (x)(Vitamin K, µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (ix)(Vitamin E (as α-tocopherol), mg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xi)(Thiamine, µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xii)(Riboflavin, µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xiii)(Niacin equivalent, mg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xiv)(Pantothenic acid, mg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xv)(Vitamin B6 (pyridoxine), µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xvi)(Dietary folate equivalent (DFE)2), µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xvii)(Biotin, µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xviii)(Vitamin B12, µg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xix)(Vitamin C, mg) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xx)(Choline, mg, Min) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxi)(Iron, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxii)(Sodium, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxiii)(Potassium, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxiv)(Chloride, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxv)(Calcium, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxvi)(Phosphorus, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxvii)(Magnesium, mg) |
- |
500 |
|
32000 |
| Clause 4.8 Table 1 (xxxiv)(Taurine, mg, Max) |
- |
1000 |
|
32000 |
| Clause 4.8 Table 1 (xxxv)(Essential amino acids, per 100 ml of the product prepared in accordance with the manufacturer’s instructions, mg, Min) |
- |
3000 |
|
32000 |
| Clause 4.11 Table 3 (i)(Lead, ppm, Max) |
- |
500 |
|
32000 |
| Clause 4.11 Table 3 (ii)(Arsenic, ppm, Max) |
- |
500 |
|
32000 |
| Clause 4.11 Table 3 (iii)(Tin, ppm, Max) |
- |
500 |
|
32000 |
| Clause 4.11 Table 3 (iv)(Cadmium, ppm, Max) |
- |
500 |
|
32000 |
| Clause 4.11 Table 3 (v)(Melamine, ppm, Max) |
- |
1000 |
|
32000 |
| 4.1(Description) |
- |
800 |
|
32000 |
| CL 4.8, Table 2 (i)(Aerobic Plate Count) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (ii)(Coliform Count) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (iii)(Staphylococcus Aureus (Coagulase positive)) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (iv)(Yeast and Mold Count) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (v)(Salmonella sp) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (vi)(Listeria monocytogenes) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (vii)(Bacillus cereus) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (viii)(Sulphite reducing clostridia) |
- |
1000 |
|
32000 |
| CL 4.8, Table 2 (ix)(E. coli) |
- |
1000 |
|
32000 |
| "4.8 Table 2 (iii) "(Staphylococcuus aureus- IS 5887 (Part 8/Sec-1)) |
- |
1000 |
|
32000 |
| clause 4.8(Description) |
- |
800 |
|
32000 |
|
17 Jun, 2027 |
-
Included w.e.f. 10.04.2024
Excl: Cl. 5.1.1 Optional packing & marking requirement (Bisphenol A (BPA)), Cl. 5.2 (Marking), Cl. 4.7.2 (h) Nucleotides, ingredient requirement), Cl. 4.13 Subclause 4.13.1.5 (Optional Requirement for ECO MARK Vibrio cholerae & Vibrio parahaemolyticus IS 5887 Part -5), Cl 4.9 Protein efficiency ratio |
| 10238 |
DELHI TEST HOUSE, Azadhpur
| 8131406
| IS 12299 (2021) |
DAIRY WHITENER - SPECIFICATION First Revision |
- |
8500 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| Table 6.4/clause no(i)( Moisture) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(ii)( Milk fat) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(iii)(Milk protein) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(iv)(Insolubility index) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(v)(Total ash ) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(vi)(Acid insoluble ash) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(vii)(Total added sugar) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(viii)(Titrable acidity) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Aerobic Plate count) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)( coliform count) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(S.aureus) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Yeast & Mould count) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Salmonella spp.) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Listeria monocytogenes) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Bacillus cereus) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Sulphite reducing clostridia) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(E.coli) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| 6.1(Extraneous matter and added colours) |
- |
250 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| 6.4, Table 1, (ix)(Scorched Particle) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(i)( Moisture) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(ii)( Milk fat) |
- |
250 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(iii)(Milk protein) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(iv)(Insolubility index) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(v)(Total ash ) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(vi)(Acid insoluble ash) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(vii)(Total added sugar) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(viii)(Titrable acidity) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Aerobic Plate count) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)( coliform count) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(S.aureus) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Yeast & Mould count) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Salmonella spp.) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Listeria monocytogenes) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Bacillus cereus) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Sulphite reducing clostridia) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(E.coli) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| 6.1(Extraneous matter and added colours) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| 6.4, Table 1, (ix)(Scorched Particle) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Cl.6.4, Table 1, (ix)(Scorched Particle) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| 6.1(extraneous matter and added colours) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (i)(Aerobic Plate Count) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (ii)(Coliform Count) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (iii)(Staphylococcus aureus (Coagulase positive)) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (iv)(Yeast and Mold Count) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (v)(Salmonella sp) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (vi)(Listeria monocytogenes) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (vii)(Bacillus cereus) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (viii)(Sulphite reducing clostridia) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (ix)(E. coli) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(i)( Moisture) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(ii)( Milk fat) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(iii)(Milk protein) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(iv)(Insolubility index) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(v)(Total ash ) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(vi)(Acid insoluble ash) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(vii)(Total added sugar) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 6.4/clause no(viii)(Titrable acidity) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Aerobic Plate count) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)( coliform count) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(S.aureus) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Yeast & Mould count) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Salmonella spp.) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Listeria monocytogenes) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Bacillus cereus) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(Sulphite reducing clostridia) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Table 2 /clause no 6.4 SI.No.i)(E.coli) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| 6.1(Extraneous matter and added colours) |
- |
250 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| 6.4, Table 1, (ix)(Scorched Particle) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| Cl.6.4, Table 1, (ix)(Scorched Particle) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| 6.1(extraneous matter and added colours) |
- |
350 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (i)(Aerobic Plate Count) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (ii)(Coliform Count) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (iii)(Staphylococcus aureus (Coagulase positive)) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (iv)(Yeast and Mold Count) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (v)(Salmonella sp) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (vi)(Listeria monocytogenes) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (vii)(Bacillus cereus) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (viii)(Sulphite reducing clostridia) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
| CL 6.4, Table 2 (ix)(E. coli) |
- |
500 |
|
1.5 TIMES OF BIS TESTING CHARGES |
|
17 Jun, 2027 |
-
Included w.e.f. 10.04.2024
Exclusion: Cl. 6.2 |
| 10239 |
ALS Testing Services India Pvt. Ltd., Bengaluru
| 6175606
| IS 1656 (2022) |
MILK-CEREAL BASED COMPLEMENTARY FOODS SPECIFICATION (Fifth Revision of IS 1656) |
MILK-CEREAL BASED COMPLEMENTARY FOODS |
54000 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| Clause 4.8,Table 3, Sl No i)(Aerobic plate count) |
- |
500 |
|
- |
| Clause 4.8,Table 3, ,Sl No ii)(Coliform count) |
- |
500 |
|
- |
| Clause 4.8,Table 3, ,Sl No iii)(Staphylococcus aureus (Coagulase positive)) |
- |
500 |
|
- |
| Clause 4.8,Table 3, ,Sl No iv)(yeast and mould count) |
- |
500 |
|
- |
| Clause 4.8,Table 3, ,Sl No v)(Salmonella sp.) |
- |
500 |
|
- |
| Clause 4.8,Table 3, ,Sl No vi)(Listeria monocytogenes) |
- |
500 |
|
- |
| Clause 4.8,Table 3, ,Sl No vii)(Bacillus cereus) |
- |
500 |
|
- |
| Clause 4.8,Table 3, ,Sl No viii)(Sulphitr reducing clostridia) |
- |
500 |
|
- |
| Clause 4.8,Table 3, ,Sl No ix)(E. coli) |
- |
500 |
|
- |
| Clause 4.8,Table 2 ,Sl No i)(Moisture) |
- |
500 |
|
- |
| Clause 4.8,Table 2 ,Sl No ii)(Protein, a)Total protein including milk protein (N x 6.25)) |
- |
1500 |
|
- |
| Clause 4.8,Table 2 ,Sl No ii)(b)Milk protein (N x 6.38)) |
- |
1500 |
|
- |
| Clause 4.8,Table 2 ,Sl No iii)(Fat, a)Total fat including milk fat) |
- |
500 |
|
- |
| Clause 4.8,Table 2 ,Sl No iv)(Total cabohydrates) |
- |
1500 |
|
- |
| Clause 4.8,Table 2 ,Sl No v)(Total ash) |
- |
500 |
|
- |
| Clause 4.8,Table 2 ,Sl No vi)(Acid insoluble ash in dilute hydrochloric acid) |
- |
500 |
|
- |
| Clause 4.8,Table 2 ,Sl No vii)(Vitamin A (as retinol equivalent RE)) |
- |
1500 |
|
- |
| Clause 4.8,Table 2 ,Sl No viii)(Vitamin C) |
- |
1500 |
|
- |
| Clause 4.8,Table 2 ,Sl No ix)(Iron) |
- |
500 |
|
- |
| Clause 4.8,Table 2 ,Sl No x)(Crude fibre (on dry basis)) |
- |
1500 |
|
- |
| Clause 4.8,Table 2 ,Sl No xi)(Vitamin D) |
- |
2000 |
|
- |
| Clause 4.8,Table 2 ,Sl No xii)(Thiamine) |
- |
2000 |
|
- |
| Clause 4.8,Table 2 ,Sl No xiii)(Riboflavin) |
- |
2000 |
|
- |
| Clause 4.8,Table 2 ,Sl No xiv)(Niacin equivalent) |
- |
2000 |
|
- |
| Clause 4.8,Table 2 ,Sl No xvi)(Zinc) |
- |
500 |
|
- |
| 4.5,Table 1(xv)(Dietary Folate equivalent(DFE) - 2013.03) |
- |
2500 |
|
- |
| Clause 4.11,Table 4 ,Sl No i)(Lead) |
- |
500 |
|
- |
| Clause 4.11,Table 4 ,Sl No ii)(Copper) |
- |
500 |
|
- |
| Clause 4.11,Table 4 ,Sl No iii)(Arsenic) |
- |
500 |
|
- |
| Clause 4.11,Table 4 ,Sl No iv)(Tin) |
- |
500 |
|
- |
| CClause 4.11,Table 4 ,Sl No v)(Cadmium) |
- |
500 |
|
- |
| Clause 4.11,Table 4 ,Sl No vi)(Melamine) |
- |
2000 |
|
- |
| Clause 4.5,Table 1 ,Sl No i)(Pantothenic acid) |
- |
1500 |
|
- |
| Clause 4.5,Table 1 ,Sl No ii)(Vitamin B12) |
- |
2500 |
|
- |
| Clause 4.5,Table 1 ,Sl No iii)(Vitamin K) |
- |
1500 |
|
- |
| Clause 4.5,Table 1 ,Sl No iv)(Choline) |
- |
1500 |
|
- |
| Clause 4.5,Table 1 ,Sl No vi)(Calcium) |
- |
500 |
|
- |
| Clause 4.5,Table 1 ,Sl No vii)(Phophorus) |
- |
500 |
|
- |
| Clause 4.5,Table 1 ,Sl No viii)(Chloride) |
- |
500 |
|
- |
| Clause 4.5,Table 1 ,Sl No ix)(Magnesium) |
- |
500 |
|
- |
| Clause 4.5,Table 1 ,Sl No x)(Sodium) |
- |
500 |
|
- |
| Clause 4.5,Table 1 ,Sl No xi)(Selenium) |
- |
500 |
|
- |
| Clause 4.5,Table 1 ,Sl No xii)(Taurine) |
- |
1500 |
|
- |
| Clause 4.8,Table 2 ,Sl No iii)(b)Milk fat) |
- |
1000 |
|
- |
| Clause 4.5,Table 1 ,Sl No v)(Inositol) |
- |
1500 |
|
- |
| Clause 4.5,Table 1 ,Sl No xiii)(L-amino acids) |
- |
13000 |
|
- |
| Clause 4.5,Table 1 ,Sl No xv)(Biotine) |
- |
1500 |
|
- |
| Clause 4.5,Table 1 ,Sl No xvi)(Iodine) |
- |
500 |
|
- |
| Clause 4.5,Table 1 ,Sl No xvii)(Potassium) |
- |
500 |
|
- |
| Clause 4.5,Table 1 ,Sl No xviii)(Pyridoxine) |
- |
1500 |
|
- |
| 4.5,Table 1(xiv)((Optional Ingredients) L-Carnitine - IS 17668) |
- |
1000 |
|
- |
|
11 Jan, 2027 |
-
- |
| 10240 |
ALS Testing Services India Pvt. Ltd., Bengaluru
| 6175606
| IS 15757 (2022) |
FOLLOW-UP FORMULA-COMPLEMENTARY FOODS - SPECIFICATION (First Revision of IS 15757) |
FOLLOW-UP FORMULA-COMPLEMENTARY FOODS |
55400 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| Clause 4.8,Table 1 ,Sl No i)(Moisture) |
- |
500 |
|
- |
| Clause 4.8,Table 1 ,Sl No ii)(Total Milk Protein) |
- |
500 |
|
- |
| Clause 4.8,Table 1 ,Sl No iii)(Total Fat) |
- |
500 |
|
- |
| Clause 4.8,Table 1 ,Sl No iV)(Total Ash) |
- |
500 |
|
- |
| Clause 4.8,Table 1 ,Sl No v)(Acid insolube ash in dilute hydrochloric acid) |
- |
500 |
|
- |
| Clause 4.8,Table 1 ,Sl No vi)(Solubility index) |
- |
500 |
|
- |
| Clause 4.8,Table 1 ,Sl No vii)(Vitamin A (as retinol equivalent)) |
- |
500 |
|
- |
| Clause 4.8,Table 1 ,Sl No viii)(Vitamin D (expressed as chole-calciferol)) |
- |
1000 |
|
- |
| Clause 4.8,Table 1 ,Sl No ix)(Vitmin E ( as α-tocopherol)) |
- |
1000 |
|
- |
| Clause 4.8,Table 1 ,Sl No x)(Vitamin K) |
- |
1000 |
|
- |
| Clause 4.8,Table 1 ,Sl No xi)(Thiamine) |
- |
1000 |
|
- |
| Clause 4.8,Table 1 ,Sl No xii)(Riboflavin) |
- |
1000 |
|
- |
| Clause 4.8,Table 1 ,Sl No xiii)(Niacine equivalent) |
- |
1000 |
|
- |
| Clause 4.8,Table 1 ,Sl No xiv)(Pantothenic acid) |
- |
1000 |
|
- |
| Clause 4.8,Table 1 ,Sl No xv)(Vitamin B6 (pyridoxine)) |
- |
1000 |
|
- |
| Clause 4.8,Table 1 ,Sl No xvi)(Dietary folate equivalent (DFE)) |
- |
1000 |
|
- |
| Clause 4.8,Table 1 ,Sl No xvii)(Biotine) |
- |
1000 |
|
- |
| Clause 4.8,Table 1 ,Sl No xviii)(Vitamin B12) |
- |
1000 |
|
- |
| Clause 4.8,Table 1 ,Sl No xix)(Vitamin C) |
- |
1000 |
|
- |
| Clause 4.8,Table 1 ,Sl No xx)(Choline) |
- |
1000 |
|
- |
| Clause 4.8,Table 1 ,Sl No xxi)(Iron) |
- |
1000 |
|
- |
| Clause 4.8,Table 1 ,Sl No xxii)(Sodium) |
- |
500 |
|
- |
| Clause 4.8,Table 1 ,Sl No xxiii)(Potassium) |
- |
1000 |
|
- |
| Clause 4.8,Table 1 ,Sl No xxiv)(Chloride) |
- |
500 |
|
- |
| 4.8, Table 1 (xxv)(Calcium -IS 12760 or ISO 15151 or ISO 21424) |
- |
500 |
|
- |
| Clause 4.8,Table 1 ,Sl No xxvi)(Phosphorus) |
- |
500 |
|
- |
| Clause 4.8,Table 1 ,Sl No xxvii)(Magnesium) |
- |
500 |
|
- |
| Clause 4.8,Table 1 ,Sl No xxviii)(Iodine) |
- |
500 |
|
- |
| Clause 4.8,Table 1 ,Sl No xxix)(Copper) |
- |
500 |
|
- |
| Clause 4.8,Table 1 ,Sl No xxx)(Zinc) |
- |
500 |
|
- |
| Clause 4.8,Table 1 ,Sl No xxxi)(Manganese) |
- |
500 |
|
- |
| Clause 4.8,Table 1 ,Sl No xxxii)(Selenium) |
- |
500 |
|
- |
| Clause 4.8,Table 1 ,Sl No xxxiii)(Inositol, per 100ml of the product prepared in accordance with the manufacturer's instructions) |
- |
1000 |
|
- |
| Clause 4.8,Table 1 ,Sl No xxxv)(Taurine) |
- |
1000 |
|
- |
| Clause 4.8,Table 1 ,Sl No xxxvi)(Essential amino acids, per 100ml of the product prepared in accordance with the manufacturer's instructions) |
- |
12000 |
|
- |
| "4.8 Table 2 (i) "(Aerobic plate count-IS 5402:2012) |
- |
500 |
|
- |
| "4.8 Table 2 (ii) "(Coliform count-IS 5401 (Part 1)) |
- |
500 |
|
- |
| "4.8 Table 2 (iii) "(Staphylococcuus aureus- IS 5887 (Part 8/Sec-1)) |
- |
500 |
|
- |
| Clause 4.8,Table 2 ,Sl No iv)(Yeast and mould count) |
- |
500 |
|
- |
| Clause 4.8,Table 2 ,Sl No v)(Salmonella sp.) |
- |
500 |
|
- |
| Clause 4.8,Table 2 ,Sl No vi)(Listeria moncytogenes) |
- |
500 |
|
- |
| "4.8 Table 2 (vii) "(Bacillus cereus-IS 5887 (Part 6)) |
- |
500 |
|
- |
| Clause 4.8,Table 2 ,Sl No viii)(Sulphite reducing clostridia) |
- |
500 |
|
- |
| "4.8 Table 2 (ix) "(Escherichia Coli- IS 5887 (Part 1)) |
- |
500 |
|
- |
| Clause 4.11,Table 3 ,Sl No i)(Lead) |
- |
500 |
|
- |
| Clause 4.11,Table 3 ,Sl No ii)(Arsenic) |
- |
500 |
|
- |
| Clause 4.11,Table 3 ,Sl No iii)(Tin) |
- |
500 |
|
- |
| 4.11,Table 3(iv)(Cadmium - 15 of IS 1699 or AOAC 2015.01) |
- |
500 |
|
- |
| 4.11,Table 3(v)(Melamine -IS 16195) |
- |
2000 |
|
- |
|
11 Jan, 2027 |
-
Exclusion: 4.13 Subclause 4.13.1.5 (Optional Requirement for
ECO MARK Vibrio cholerae & Vibrio
parahaemolyticus IS 5887 Part -5), 4.9 (Protein
Efficiency Ratio IS 7481), 5.1.1 (Bisphenol A
(BPA)) |
| 10241 |
ALS Testing Services India Pvt. Ltd., Bengaluru
| 6175606
| IS 12299 (2021) |
DAIRY WHITENER - SPECIFICATION First Revision |
- |
9000 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| Table 6.4/clause no(i)( Moisture) |
- |
500 |
|
- |
| Table 6.4/clause no(ii)( Milk fat) |
- |
500 |
|
- |
| Table 6.4/clause no(iii)(Milk protein) |
- |
500 |
|
- |
| Table 6.4/clause no(iv)(Insolubility index) |
- |
500 |
|
- |
| Table 6.4/clause no(v)(Total ash ) |
- |
500 |
|
- |
| Table 6.4/clause no(vi)(Acid insoluble ash) |
- |
500 |
|
- |
| Table 6.4/clause no(vii)(Total added sugar) |
- |
500 |
|
- |
| Table 6.4/clause no(viii)(Titrable acidity) |
- |
500 |
|
- |
| Table 2 /clause no 6.4 SI.No.i)(Aerobic Plate count) |
- |
600 |
|
- |
| Table 2 /clause no 6.4 SI.No.i)( coliform count) |
- |
600 |
|
- |
| Table 2 /clause no 6.4 SI.No.i)(Yeast & Mould count) |
- |
600 |
|
- |
| Table 2 /clause no 6.4 SI.No.i)(Salmonella spp.) |
- |
700 |
|
- |
| Table 2 /clause no 6.4 SI.No.i)(Listeria monocytogenes) |
- |
600 |
|
- |
| Table 2 /clause no 6.4 SI.No.i)(Bacillus cereus) |
- |
600 |
|
- |
| Table 2 /clause no 6.4 SI.No.i)(Sulphite reducing clostridia) |
- |
700 |
|
- |
| Table 2 /clause no 6.4 SI.No.i)(E.coli) |
- |
600 |
|
- |
| Table 2 /clause no 6.4 SI.No.i)(S.aureus) |
- |
600 |
|
- |
| 6.4, Table 1, (ix)(Scorched Particle) |
- |
2000 |
|
- |
|
11 Jan, 2027 |
-
- |
| 10242 |
ALS Testing Services India Pvt. Ltd., Bengaluru
| 6175606
| IS 1165 (2022) |
WHOLE MILK POWDER - SPECIFICATION (Sixth Revision of IS 1165) |
- |
32500 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| Clause 3.5,Table 2 ,Sl No i)(Aerobic plate count) |
- |
1500 |
|
- |
| Clause 3.5,Table 2 ,Sl No ii)(Coliform Count) |
- |
1500 |
|
- |
| Clause 3.5,Table 2 ,Sl No iii)(Staphylococcus aureus(Coagulase positive)) |
- |
1500 |
|
- |
| Clause 3.5,Table 2 ,Sl No iv)(Yeast and mould count) |
- |
1500 |
|
- |
| Clause 3.5,Table 2 ,Sl No v)(Salmonella sp) |
- |
1500 |
|
- |
| Clause 3.5,Table 2 ,Sl No vi)(Listeria monocytogenes) |
- |
1500 |
|
- |
| Clause 3.5,Table 2 ,Sl No vii)(Bacillus cereus) |
- |
1500 |
|
- |
| Clause 3.5,Table 2 ,Sl No viii)(Sulphite reducing clostridia) |
- |
1500 |
|
- |
| Clause 3.5,Table 2 ,Sl No ix)(E. coli) |
- |
1500 |
|
- |
| Clause 3.5,Table 1 ,Sl No ii)(Total solids) |
- |
1500 |
|
- |
| Clause 3.5,Table 1 ,Sl No i)(Moisture) |
- |
1500 |
|
- |
| Clause 3.5,Table 1 ,Sl No iii)(Milk fat) |
- |
1500 |
|
- |
| Clause 3.5,Table 1 ,Sl No iv)(Milk protein in milk solids not fat) |
- |
1500 |
|
- |
| Clause 3.5,Table 1 ,Sl No v)(Insolubility index) |
- |
1500 |
|
- |
| Clause 3.5,Table 1 ,Sl No vi)(Total ash(on dry basis)) |
- |
1500 |
|
- |
| Clause 3.5,Table 1 ,Sl No vii)(Titratable acidity (lactic acid),) |
- |
1500 |
|
- |
| Clause 3.7,Table 3, Sl No i)(Lead) |
- |
1500 |
|
- |
| Clause 3.7,Table 3 ,Sl No ii)(Arsenic) |
- |
1500 |
|
- |
| Clause 3.7,Table 3,Sl No iii)(Aflaoxin) |
- |
1500 |
|
- |
| Clause 3.7,Table 3, Sl No iv)(Melamine) |
- |
1500 |
|
- |
| Clause 3.5,Table 1 ,Sl No viii)(Scorched particle) |
- |
2000 |
|
- |
|
11 Jan, 2027 |
-
- |
| 10243 |
ALS Testing Services India Pvt. Ltd., Bengaluru
| 6175606
| IS 1166 (2022) |
SWEETENED CONDENSED MILK, SWEETENED CONDENSED PARTLY SKIMMED MILK, SWEETENED CONDENSED SKIMMED MILK AND SWEETENED CONDENSD HIGH FAT MILK- SPECIFICATION (Third Revision of IS 1166) |
- |
22500 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| (Clause 4.7) Tabel 2 (i)(Aerobic plate count) |
- |
500 |
|
- |
| (Clause 4.7) Tabel 2 (ii)(Coliform count) |
- |
500 |
|
- |
| (Clause 4.7) Tabel 2 (iii)(Staphylococcus Aureus (Coagulates positive)) |
- |
500 |
|
- |
| (Clause 4.7) Tabel 2 (iv)(Yeast and mould count) |
- |
500 |
|
- |
| (Clause 4.7) Tabel 2 (v)(Salmonella) |
- |
500 |
|
- |
| (Clause 4.7) Tabel 2 (vi)(Listeria monocytogens) |
- |
500 |
|
- |
| (Clause 4.7) Tabel 2 (vii)(E Coli) |
- |
500 |
|
- |
| ( Clauses 4.1 and 4.7) Tabel 1 (i)(Total milk solid) |
- |
1000 |
|
- |
| ( Clauses 4.1 and 4.7) Tabel 1 (ii)(Milk Fat) |
- |
2000 |
|
- |
| ( Clauses 4.1 and 4.7) Tabel 1 (iii)(Milk solid not fat) |
- |
2000 |
|
- |
| ( Clauses 4.1 and 4.7) Tabel 1 (iv)(Milk protien in milk solis not fat) |
- |
2000 |
|
- |
| ( Clause 4.9 ) Tabel 3 (i)(Lead) |
- |
500 |
|
- |
| ( Clause 4.9 ) Tabel 3 (ii)(Arsenic) |
- |
500 |
|
- |
| ( Clause 4.9 ) Tabel 3 (iii)(Aflatoxin M1) |
- |
2500 |
|
- |
| ( Clause 4.9 ) Tabel 3 (iv)(Melamine) |
- |
2500 |
|
- |
| 4.1,Table 1(v)(Accelerated Storage Test -IS 1166) |
- |
1500 |
|
- |
|
11 Jan, 2027 |
-
- |
| 10244 |
IDMA LABORATORIES LIMITED, PANCHKULA
| 9123236
| IS 9584 (2022) |
CHEESE POWDER - SPECIFICATION (First Revision of IS 9584) |
All |
10600 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 4.6 Table:2(i)(Aerobic Plate count - IS 5402(P-1)) |
- |
800 |
|
- |
| 4.6 Table:2(ii)(Coliform count - IS 5401(P-1)) |
- |
800 |
|
- |
| 4.6Table:2(iii)(S.aureus - IS 5887(P-8/Sec-1):2002) |
- |
800 |
|
- |
| 4.6Table:2(iv)(Yeast & Mould count - IS 5403:1999) |
- |
800 |
|
- |
| 4.6 Table:2(v)(Salmonella sp.- IS 5887(P-3/Sec-1):2020) |
- |
800 |
|
- |
| 4.6 Table:2(vi)(L.monocytogenes - IS 14988(P-1):2020) |
- |
800 |
|
- |
| 4.6 Table:2(vii)(B.cereus - IS 5887(P-6):2012) |
- |
800 |
|
- |
| 4.6 Table:2(viii)(Sulphite reducing clostridia - ISO 15213:2003) |
- |
800 |
|
- |
| 4.6 Table:2(ix)(E.coli- IS 5887(P-1):1976) |
- |
800 |
|
- |
| 4.1(Description) |
- |
500 |
|
- |
| 4.2(Flavour) |
- |
500 |
|
- |
| 4.6 Table 1 (i)(Milk Fat (On dry basis)) |
- |
800 |
|
- |
| 4.6 Table 1 (ii)(Moisture - IS 11623 for referene purpose and IS 16072 for routine purpose) |
- |
800 |
|
- |
| 4.6 Table 1 (iii)(Salt (added Sodium Chloride)) |
- |
800 |
|
- |
|
31 Dec, 2026 |
-
Included w.e.f. 09.01.2024 |
| 10245 |
ALS Testing Services India Pvt. Ltd., Bengaluru
| 6175606
| IS 13334 : Part 1 (2014) |
Skimmed milk powder - Specification: Part 1 standard grade (Second Revision) |
Standard Grade |
11800 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 5.6(Moisture) |
- |
600 |
|
- |
| 5.6(Milk protein in milk solids not fat) |
- |
600 |
|
- |
| 5.6(Milk fat) |
- |
600 |
|
- |
| 5.6(Insolubility index) |
- |
600 |
|
- |
| 5.6(Total ash (on dry basis)) |
- |
500 |
|
- |
| 5.6(Titratable acidity (lactic acid)) |
- |
600 |
|
- |
| 5.6(Bacterial count) |
- |
600 |
|
- |
| 5.6(Coliform count ) |
- |
800 |
|
- |
| 5.6(Escherichia coli) |
- |
600 |
|
- |
| 5.6(Coagulase positive Staphylococcus aureus) |
- |
600 |
|
- |
| 5.6(Salmonella) |
- |
800 |
|
- |
| 5.6(Spore count, Aerobic (Bacillus cereus)) |
- |
600 |
|
- |
| 5.6(Spore count, Anaerobic (Sulfite reducing Clostridia)) |
- |
600 |
|
- |
| 5.6(Listeria monocytogenes) |
- |
600 |
|
- |
| 5.6(Scorched particles) |
- |
1500 |
|
- |
|
11 Jan, 2027 |
-
- |
| 10246 |
IDMA LABORATORIES LIMITED, PANCHKULA
| 9123236
| IS 7839 (2022) |
DRIED ICE CREAM MIX - SPECIFICATION (First Revision of IS 7839) |
All |
12500 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 3.5 Table:2(i)(Aerobic Plate count - IS 5402(P-1)) |
- |
800 |
|
- |
| 3.5 Table:2(ii)(Coliform count - IS 5401(P-1)) |
- |
800 |
|
- |
| 3.5Table:2(iii)(S.aureus - IS 5887(P-8/Sec-1):2002) |
- |
800 |
|
- |
| 3.5Table:2(iv)(Yeast & Mould count - IS 5403:1999) |
- |
800 |
|
- |
| 3.5 Table:2(v)(Salmonella sp.- IS 5887(P-3/Sec-1):2020) |
- |
800 |
|
- |
| 3.5 Table:2(vi)(L.monocytogenes - IS 14988(P-1):2020) |
- |
800 |
|
- |
| 3.5 Table:2(vii)(B.cereus - IS 5887(P-6):2012) |
- |
800 |
|
- |
| 3.5 Table:2(viii)(Sulphite reducing clostridia - ISO 15213:2003) |
- |
800 |
|
- |
| 3.5 Table:2(ix)(E.coli- IS 5887(P-1):1976) |
- |
800 |
|
- |
| 3.2(Description) |
- |
500 |
|
- |
| 3.5 Table 1 (i)(Moisture - IS 11623 / 16072) |
- |
800 |
|
- |
| 3.5 Table 1 (ii)(Milk Fat - IS 11721 OR 12249 ( part 2)) |
- |
800 |
|
- |
| 3.5 Table 1 (iii)(Sucrose -Annex c of IS 2802 or 11764) |
- |
800 |
|
- |
| 3.5 Table 1 (iv)(Titratable acidity (as lactic acid) IS 11765) |
- |
800 |
|
- |
| 3.5 Table 1 (v)(Solubility index IS 12759) |
- |
800 |
|
- |
| 3.5 Table 1 (vi)(Milk Proteins IS 11917) |
- |
800 |
|
- |
|
31 Dec, 2026 |
-
Included w.e.f. 09.01.2024 |
| 10247 |
IDMA LABORATORIES LIMITED, PANCHKULA
| 9123236
| IS 5550 (2023) |
BURFI � SPECIFICATION (First Revision of IS 5550) |
All |
10600 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 5.3 Table:2(i)(Aerobic Plate count - IS 5402(P-1 or P-2)) |
- |
800 |
|
- |
| 5.6 Table:2(ii)(Coliform count - IS 5401(P-1)) |
- |
800 |
|
- |
| 5.6 Table:2(iii)(S.aureus - IS 5887(P-8/Sec-1):2002) |
- |
800 |
|
- |
| 5.6 Table:2(iv)(Yeast & Mould count.- IS 16069(p-1)) |
- |
800 |
|
- |
| 5.6 Table:2(v)(E.coli- IS 5887(P-1):1976) |
- |
800 |
|
- |
| 5.6 Table:2(vi)(Salmonella sp. - IS 5887(P-3/Sec-1):2020) |
- |
800 |
|
- |
| 5.6 Table:2(vii)(L.monocytogenes - IS 14988(P-1):2020) |
- |
800 |
|
- |
| 5.1(Body and Texture-IS 5550:2023) |
- |
500 |
|
- |
| 5.2(Colour and Flavour-IS 5550:2023) |
- |
500 |
|
- |
| 5.3 Table-1(i)(Moisture -IS 10484) |
- |
800 |
|
- |
| 5.3 Table-1(ii)(Milk fat-IS 12758) |
- |
800 |
|
- |
| 5.3 Table-1(iii)(Total reducing Sugars(including lactose)-IS 1479 (Part II)) |
- |
800 |
|
- |
| 5.3 Table-1(iv)(Sucrose-IS 4079) |
- |
800 |
|
- |
| 5.3 Table-1(v)(Acidity-IS 4883) |
- |
800 |
|
- |
|
31 Dec, 2026 |
-
Included w.e.f. 09.01.2024 |
| 10248 |
IDMA LABORATORIES LIMITED, PANCHKULA
| 9123236
| IS 4883 (2023) |
KHOA � SPECIFICATION (Second Revision of IS 4883) |
All |
10800 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 5.6 Table:2(i)(Aerobic Plate count - IS 5402(P-1 or P-2)) |
- |
800 |
|
- |
| 5.6 Table:2(ii)(Coliform count - IS 5401(P-1)) |
- |
800 |
|
- |
| 5.6 Table:2(iii)(S.aureus - IS 5887(P-8/Sec-1):2002) |
- |
800 |
|
- |
| 5.6 Table:2(iv)(Yeast & Mould count.- IS 16069(p-1)) |
- |
800 |
|
- |
| 5.6 Table:2(v)(E.coli- IS 5887(P-1):1976) |
- |
800 |
|
- |
| 5.6 Table:2(vi)(Salmonella sp. - IS 5887(P-3/Sec-1):2020) |
- |
800 |
|
- |
| 5.6 Table:2(vii)(L.monocytogenes - IS 14988(P-1):2020) |
- |
800 |
|
- |
| 5.1(Description) |
- |
500 |
|
- |
| 5.2(Appearance and Colour) |
- |
500 |
|
- |
| 5.3(Odour and Flavour) |
- |
500 |
|
- |
| 5.4(Texture and Consistency) |
- |
500 |
|
- |
| 5.6 Table 1 (i)(Total Solids) |
- |
800 |
|
- |
| 5.6 Table 1 (ii)(Fat (on dry basis)) |
- |
800 |
|
- |
| 5.6 Table 1 (iii)(Total ash (on dry basis)) |
- |
800 |
|
- |
| 5.6 Table 1 (iv)(Titratable acidity (as Lactic acid)) |
- |
800 |
|
- |
|
31 Dec, 2026 |
-
Included w.e.f. 09.01.2024 |
| 10249 |
IDMA LABORATORIES LIMITED, PANCHKULA
| 9123236
| IS 2785 (2022) |
CHEESE - SPECIFICATION (Second Revision of IS 2785) |
All |
13700 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 5.4 Table 2-i(Coliform-IS 5401(P-1):2012) |
- |
800 |
|
- |
| 5.4 Table 2-ii(S.aureus-IS 5887(P-8/Sec-1):2002) |
- |
800 |
|
- |
| 5.4 Table 2-iii(Yeast & Mould count-IS 5403:1999) |
- |
800 |
|
- |
| 5.4 Table 2-iv(E.coli-IS 5887(P-1):1976) |
- |
800 |
|
- |
| 5.4 Table 2-v(Salmonella spp.-IS 5887(P-3/Sec-1):2020) |
- |
800 |
|
- |
| 5.4 Table 2-vi(L.monocytogenes-IS 14988(P-1):2020) |
- |
800 |
|
- |
| 5.5 Table 3-i(Aerobic Colony count - IS 5402 (Part 2)) |
- |
800 |
|
- |
| 5.5 Table 3-ii(Coliform-IS 5401(P-1):2012) |
- |
800 |
|
- |
| 5.5 Table 3-iii(S.aureus-IS 5887(P-8/Sec-1):2002) |
- |
800 |
|
- |
| 5.5 Table 3-iv(E.coli-IS 5887(P-1):1976) |
- |
800 |
|
- |
| 5.5 Table 3-v(Salmonella spp.-IS 5887(P-3/Sec-1):2020) |
- |
800 |
|
- |
| 5.5 Table 3-vi(L.monocytogenes-IS 14988(P-1):2020) |
- |
800 |
|
- |
| 5.2.1(Appearance - IS 2785 :2022) |
- |
500 |
|
- |
| 5.2.2(Odour and Flavour-IS 2785 :2022) |
- |
500 |
|
- |
| 5.2.3(Texture and Consistency) |
- |
500 |
|
- |
| 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese(Moisture IS- 2785-2022) |
- |
800 |
|
- |
| 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese(Milk fat (On dry basis) IS 12758-2005) |
- |
800 |
|
- |
| 3 and 5.3 Table 1 (i) (b) Semi Hard Chesse(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (b) Semi Hard Chesse(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) © Semi Soft chesse(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) © Semi Soft chesse(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (d) Soft Chesse(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (d) Soft Chesse(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (d) Extra hard Cheese(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (d) Extra hard Cheese(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (a) Cheddar(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (a) Cheddar(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (b) Danbo(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (b) Danbo(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) © Edam(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) © Edam(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (d)Gouda(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (d)Gouda(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (e) Harvati(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (e) Harvati(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (e) Harvati 30 percent(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (e) Harvati 30 percent(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (e) Harvati 60 percent(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (e) Harvati 60 percent(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (f) Tilsiter(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (f) Tilsiter(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (f) Tilsiter 30 percent(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (f) Tilsiter 30 percent(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (f) Tilsiter 60 percent(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (f) Tilsiter 60 percent(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (g) Cottage cheese and creamed cottage cheese(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (g) Cottage cheese and creamed cottage cheese(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (h) Cream cheese(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (h) Cream cheese(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (j) Coulommiers(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (j) Coulommiers(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (k) Camembert 30 percent(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (k) Camembert 30 percent(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (k) Camembert 40 percent(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (k) Camembert 40 percent(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (k) Camembert 45 percent(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (k) Camembert 55 percent(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (k) Camembert 55 percent(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (m) Brie(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (m) Brie(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (n) Saint Paulin(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (n) Saint Paulin(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (p) Samsoe(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (p) Samsoe(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (p) Samsoe 30percent(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (p) Samsoe 30percent(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (q) Emmentaler(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (q) Emmentaler(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) ® Provolone Smoked(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) ® Provolone Smoked(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (k) Camembert 45 percent(%) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) ® Provolone Umsmoked(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (r|)Provolone Umsmoked(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (s) Extra hard grating cheese(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (s) Extra hard grating cheese(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (t) Mozzarella Cheese(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (t) Mozzarella Cheese(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (u) Pizza Cheese(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (i) (u) Pizza Cheese(Milk fat (On dry basis) IS 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (iii) (a) Processed Cheese(a) Moisture IS- 2785-2022 (Processed cheeze when sold in package othen than tin)) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (iii) (a) Processed Cheese(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (iii) (a) Processed Cheese(Lactose IS 11963) |
- |
1000 |
|
- |
| 3 and 5.3 Table 1 (iii) (b) Processed Cheese Spread(Moisture IS- 2785-2022) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Moisture) |
| 3 and 5.3 Table 1 (iii) (b) Processed Cheese Spread(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (i) (b) Processed Cheese Spread(Lactose -IS 11963) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (iii) (a) Processed Cheese (Lactose) |
| 3 and 5.3 Table 1 (iv) (b) Whey Cheese(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (iv) (c) Skimmed whey chesse(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (a) Soft Cheese in brine(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
| 3 and 5.3 Table 1 (b) Semi-hard cheese in brine(Milk fat (On dry basis) IS 12758-2005) |
- |
0 |
|
Testing charges Rs. 800/- already mentioned above at 3 and 5.3 Table 1 (i) (a) Hard Pressed Cheese (Milk fat) |
|
31 Dec, 2026 |
-
Included w.e.f. 09.01.2024 |
| 10250 |
IDMA LABORATORIES LIMITED, PANCHKULA
| 9123236
| IS 2802 (2022) |
ICE CREAM AND KULFI - SPECIFICATION (First Revision of IS 2802) |
- |
13500 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 6.5 Table:2(i)(Aerobic Plate count - IS 5402(P-2)) |
- |
800 |
|
- |
| 6.5 Table:2(ii)(Coliform count - IS 5401(P-1)) |
- |
800 |
|
- |
| 6.5 Table:2(iii)(S.aureus - IS 5887(P-8/Sec-1):2002) |
- |
800 |
|
- |
| 6.5 Table:2(iv)(Salmonella sp.- IS 5887(P-3/Sec-1):2020) |
- |
800 |
|
- |
| 6.5 Table:2(v)(L.monocytogenes - IS 14988(P-1):2020) |
- |
800 |
|
- |
| 6.5 Table:2(vi)(B.cereus - IS 5887(P-6):2012) |
- |
800 |
|
- |
| 6.5 Table:2(vii)(Sulphite reducing clostridia - ISO 15213:2003) |
- |
800 |
|
- |
| 6.5 Table:2(viii)(E.coli- IS 5887(P-1):1976) |
- |
800 |
|
- |
| 6.1(Odour and Flavour-IS 2802:2022) |
- |
500 |
|
- |
| 6.2(Texture and Appearance) |
- |
500 |
|
- |
| 6.3(Freedom from Dirt) |
- |
500 |
|
- |
| 6.5,Table(i)(Weight in grams- IS 2802:2022) |
- |
800 |
|
- |
| 6.5,Table(ii)(Total Solids - IS 12333) |
- |
800 |
|
- |
| 6.5,Table(iii)(Milk fat -IS 11762) |
- |
800 |
|
- |
| 6.5,Table(iv)(Milk Protein-IS 11917) |
- |
800 |
|
- |
| 6.5,Table(v)(Acidity -IS 1479 (Part-1)) |
- |
800 |
|
- |
| 6.5,Table(vi)(Sucrose-IS 11764) |
- |
800 |
|
- |
| 6.5,Table(vii)(Phosphatase test of mix-Is 8479(Part-1)) |
- |
800 |
|
- |
|
31 Dec, 2026 |
-
Included w.e.f. 09.01.2024 |
| 10251 |
Indian Institute of Packaging (IIP), Mumbai
| 7118404
| IS 1848 : Part 2 (2018) |
Writing and printing papers - Specification: Part 2 air mail/manifold, cartridge drawing and cartridge white, duplicating absorbent and duplicating semi - Absorbent and poster machine glazed types (Fifth Revision) |
- |
8550 View breakup
Air mail/Manifold : Rs. 8,550/-;
Cartridge (Drawing) : Rs. 8,550/-;
Cartridge (White) : RS. 8,550/-;
Duplicating absorbent : RS. 8,550/-;
Duplicating semi-absorbent : RS.
8,550/-; Poster(machine glazed) : Rs.
8,550/-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 4.1(Description) |
- |
500 |
|
- |
| 4.1(Mechanical pulp for furnish) |
- |
500 |
|
- |
| 4.2(Substance) |
- |
500 |
|
- |
| 4.3(Thickness) |
- |
500 |
|
- |
| 4.5(pH) |
- |
550 |
|
- |
| 4.6 Table 1 (Double Fold CD) |
- |
300 |
|
- |
| 4.6 Table 1 (Double Fold MD) |
- |
300 |
|
- |
| 4.6 Table 1 (Brightness) |
- |
700 |
|
- |
| 4.6 Table 1 (Opacity) |
- |
700 |
|
- |
| 4.6 Table 1 (One Minute Cobb Test) |
- |
600 |
|
- |
| 4.6 Table 1 (Gloss) |
- |
700 |
|
- |
| 4.6 Table 1 (Smoothness) |
- |
550 |
|
- |
| 4.6 Table 1 (Tear Index CD) |
- |
350 |
|
- |
| 4.6 Table 1(Tear Index MD) |
- |
350 |
|
- |
| 4.8.2 (pulp made from materials other than bamboo, hardwoods, softwoods and reed.) |
- |
0 |
|
- |
| 4.8.2(Recycled paper and paper board must be made from waste paper.) |
- |
0 |
|
- |
|
30 Jun, 2028 |
-
- |
| 10252 |
Indian Institute of Packaging (IIP), Mumbai
| 7118404
| IS 1848 : Part 1 (2018) |
Writing and printing papers - Specification: Part 1 account book, azure lead, bond, cream laid and cream wove/printing white/printing coloured/printing offset, printing maplitho, printing white super calendered and typewriting types (Fifth Revision) |
ss |
10100 View breakup
Account Book : Rs. 10,100/-; Azure
laid : Rs7,700/-; Bond : Rs. 9,000/-;
Cream laid and Cream wove : Rs.
9,500/-; Printing (Colored) : Rs.
7,850/-; Printing (Map litho) : Rs.
10,100/-; Printing (Offset) : Rs.
7,700/-; Printing (White) : Rs. 8,400/-
; Printing (White super calendared) :
Rs. 8,550/-; Type-writing : Rs. 7,700/-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| Cl. 4.5(pH) |
- |
550 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. i(Brightness ISO, Account book) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. i(Tensile index, Account book-CD) |
- |
450 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. i(Tensile index, Account book-MD) |
- |
450 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. i(Opacity, Account book) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. i(Double fold, Account book-CD) |
- |
300 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. i(Double fold, Account book-MD) |
- |
300 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. i(Wax pick, Account book) |
- |
1100 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. i(Smoothness(Bendtsen),Account book) |
- |
550 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. ii(Tear index, Azure laid-CD) |
- |
350 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. i(Tear index, Account book-MD) |
- |
350 |
|
- |
| Cl.4.2(Substance, Ref IS 1763) |
- |
500 |
|
- |
| Cl. 4.4(Size and tolerance on size) |
- |
500 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. i(One minute cobb test, Account book) |
- |
600 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. i(Gloss, Account book) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. i(Tear index, Account book-CD) |
- |
350 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. ii(Tensile index, Azure laid-CD) |
- |
450 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. ii(Tensile index, Azure laid-MD) |
- |
450 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. ii(Brightness ISO, Azure laid) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. ii(Opacity,Azure laid) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. ii(One minute cobb test, Azure laid) |
- |
600 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. ii(Double fold, Azure laid-CD) |
- |
300 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. ii(Double fold, Azure laid-MD) |
- |
300 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. ii(Gloss, Azure laid) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. ii(Wax pick, Azure laid) |
- |
1100 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. ii(Smoothness(Bendtsen),Azure laid) |
- |
550 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. ii(Tear index, Azure laid-MD) |
- |
350 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(Tensile index, Bond-CD) |
- |
450 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(Tensile index, Bond-MD) |
- |
450 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(Brightness ISO, Bond) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(Opacity, Bond) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(One minute cobb test, Bond) |
- |
600 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(Double fold, Bond-CD) |
- |
300 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(Double fold, Bond-MD) |
- |
300 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(Gloss, Bond) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(Wax pick, Bond) |
- |
1100 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(Smoothness(Bendtsen),Bond) |
- |
550 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(Tear index, Bond-CD) |
- |
350 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(Tear index, Bond-MD) |
- |
350 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iv(Tensile index, Cream laid and cream wove/printing white/printing coloured/printing offset-CD) |
- |
450 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iv(Tensile index, Cream laid and cream wove/printing white/printing coloured/printing offset-MD) |
- |
450 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iv(Brightness ISO, Cream laid and cream wove/printing white/printing coloured/printing offset) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iv(Opacity, Cream laid and cream wove/printing white/printing coloured/printing offset) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iv(One minute cobb test, Cream laid and cream wove/printing white/printing coloured/printing offset) |
- |
600 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iv(Double fold, Cream laid and cream wove/printing white/printing coloured/printing offset-CD) |
- |
300 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iv(Double fold, Cream laid and cream wove/printing white/printing coloured/printing offset-MD) |
- |
300 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iv(Gloss, Cream laid and cream wove/printing white/printing coloured/printing offset) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iv(Wax pick, Cream laid and cream wove/printing white/printing coloured/printing offset) |
- |
1100 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iv(Smoothness bendtsen, Cream laid and cream wove/printing white/printing coloured/printing offset) |
- |
550 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iv(Tear index, Cream laid and cream wove/printing white/printing coloured/printing offset-CD) |
- |
350 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iv(Tear index, Cream laid and cream wove/printing white/printing coloured/printing offset-MD) |
- |
350 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. v(Tensile index, Printing Maplitho-CD) |
- |
450 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vi(Tensile index, Printing White Super Calendered-MD) |
- |
450 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. v(Brightness ISO, Printing Maplitho) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. v(Opacity, Printing Maplitho) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. v(One minute cobb test, Printing Maplitho) |
- |
600 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. v(Double fold, Printing Maplitho-CD) |
- |
300 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. v(Double fold, Printing Maplitho-MD) |
- |
300 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. v(Wax pick, Printing Maplitho) |
- |
1100 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. v(Tear index, Printing Maplitho-CD) |
- |
350 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. v(Tear index, Printing Maplitho-MD) |
- |
350 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vi(Tensile index, Printing White Super Calendered-CD) |
- |
450 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vi(Brightness ISO, Printing White Super Calendered) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vi(Opacity, Printing White Super Calendered) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vi(One minute cobb test, Printing White Super Calendered) |
- |
600 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vi(Double fold, Printing White Super Calendered-CD) |
- |
300 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vi(Double fold, Printing White Super Calendered-MD) |
- |
300 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vi(Gloss, Printing White Super Calendered) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vi(Wax pick, Printing White Super Calendered) |
- |
1100 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vi(Smoothness bendtsen, Printing White Super Calendered) |
- |
550 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vi(Tear index, Printing White Super Calendered-CD) |
- |
350 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vi(Tear index, Printing White Super Calendered-MD) |
- |
350 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vi(Tensile index, Typewriting-CD) |
- |
450 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vii(Tensile index, Typewriting-MD) |
- |
450 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vii(Brightness ISO, Typewriting) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vii(Opacity, Typewriting) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vii(One minute cobb test, Typewriting) |
- |
600 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vii(Double fold, Typewriting-CD) |
- |
300 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vii(Double fold, Typewriting-MD) |
- |
300 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vii(Gloss, Typewriting) |
- |
700 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vii(Wax pick, Typewriting) |
- |
1100 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vii(Smoothness bendtsen, Typewriting) |
- |
550 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vii(Tear index, Typewriting-CD) |
- |
350 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. vii(Tear index, Typewriting-MD) |
- |
350 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(Tear index, Bond-CD) |
- |
0 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(Tear index, Bond-MD) |
- |
0 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(Brightness ISO, Bond) |
- |
0 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(Opacity, Bond) |
- |
0 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(One minute cobb test, Bond) |
- |
0 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(Tensile index, Bond-CD) |
- |
0 |
|
- |
| Cl. 4.6,4.7,6.2, Table No. 1, Sl no. iii(Tensile index, Bond-MD) |
- |
0 |
|
- |
|
30 Jun, 2028 |
-
- |
| 10253 |
Indian Institute of Packaging (IIP), Mumbai
| 7118404
| IS 9055 (1979) |
Specification for one time carbon paper |
- |
3650 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 4.1(Description) |
- |
550 |
|
- |
| 4.2(Carbon Work) |
- |
550 |
|
- |
| 4.3(Base paper) |
- |
550 |
|
- |
| 4.4(Size) |
- |
500 |
|
- |
| 4.5, Table-1, iii)(Manifolding (minimum no. of copies)) |
- |
500 |
|
- |
| 4.5, Table-1, i)(Substance of base paper, g/m2) |
- |
500 |
|
- |
| 4.5, Table-1, i)(Coating, g/m2) |
- |
500 |
|
- |
|
30 Jun, 2028 |
-
- |
| 10254 |
Indian Institute of Packaging (IIP), Mumbai
| 7118404
| IS 10212 : Part 1 (1986) |
General requirements of packages for explosives: Part 1 coommercial high explosives (First Revision) |
Corrugated Fibre Board |
10650 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| Cl. No. 3.4, table 1, Sl no. 1(Drop test IS 7028 (Part 4):1973) |
- |
2000 |
|
- |
| Cl. No. 3.4, table 1, Sl no. 2(Inclined impact test IS 7028 (Part-3):1973) |
- |
2000 |
|
- |
| Cl. No. 3.4, table 1, Sl no. 3(Stacking test IS 7028 (Part 1):1973) |
- |
2000 |
|
- |
| Cl. No. 3.4, table 1, Sl no. 4(Water spary test IS 7028 (Part 8):1974) |
- |
900 |
|
- |
| Cl.5.3.1, 5.4.1, 5.4.2 - Table 2 - ii)(Water Absorption Cobb/30 min ) |
- |
600 |
|
- |
| Cl.5.3.1, 5.4.1, 5.4.2 - Table 2 - i)(Bursting Strength) |
- |
550 |
|
- |
|
30 Jun, 2028 |
-
- |
| 10255 |
Indian Institute of Packaging (IIP), Mumbai
| 7118404
| IS 1551 (1991) |
Carbon papers - Typewriters - Specification (Second Revision) |
- |
4400 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| Cl. 4(Grade 1 ) |
- |
0 |
|
- |
| Cl. 4(Grade 2 ) |
- |
0 |
|
- |
| Cl. 4(Grade 3 ) |
- |
0 |
|
- |
| Cl. 4(Grade 4 ) |
- |
0 |
|
- |
| Cl 5.1(Description) |
- |
0 |
|
- |
| Cl. 5.2(Base Paper) |
- |
0 |
|
- |
| Cl. 5.2(Base Paper) |
- |
0 |
|
- |
| Cl. 5.3(Size) |
- |
1000 |
|
- |
| Cl. 5.4(Carbon Work) |
- |
0 |
|
- |
| Cl. 5.5(Resistance of Curling, Total length of narrow side in contact with flat surface) |
- |
550 |
|
- |
| Cl. 5.6 Table 1 S.No. i)(Substance of base paper) |
- |
500 |
|
- |
| Cl. 5.6 Table 1 S.No. ii)(Coating) |
- |
600 |
|
- |
| Cl. 5.6 Table 1 S.No. ii)(Durability) |
- |
700 |
|
- |
| Cl. 5.6 Table 1 S.No. ii)(Manifold) |
- |
0 |
|
- |
| Cl 6( KEEPING QUALITY) |
- |
0 |
|
- |
| Cl. 4(GRADES) |
- |
0 |
|
- |
| Cl. 7.1(Packing) |
- |
0 |
|
- |
|
30 Jun, 2028 |
-
- |
| 10256 |
Indian Institute of Packaging (IIP), Mumbai
| 7118404
| IS 3575 (1993) |
Bitumen drums - Specification (Third Revision) |
- |
7050 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 4.1(Dimensions Drums (Figure 1)) |
- |
550 |
|
- |
| 4.1(Dimensions Drums (Figure 1)) |
- |
550 |
|
- |
| 4.1(Dimensions Drums (Figure 1)) |
- |
0 |
|
- |
| 4.1(Dimensions Drums (Figure 1)) |
- |
0 |
|
- |
| 4.1(Dimensions Drums (Figure 1)) |
- |
0 |
|
- |
| 4.1(Dimensions Closure (Figure 2)) |
- |
0 |
|
- |
| 4.1(Dimensions Closure (Figure 2)) |
- |
0 |
|
- |
| 4.1(Dimensions Closure (Figure 2)) |
- |
0 |
|
- |
| 4.1(Dimensions Closure (Figure 2)) |
- |
0 |
|
- |
| 5.1(Body and ends) |
- |
0 |
|
- |
| 5.2(Closures) |
- |
0 |
|
- |
| 6.1(Construction) |
- |
0 |
|
- |
| 6.2(Construction) |
- |
0 |
|
- |
| 6.3(Construction) |
- |
500 |
|
- |
| 6.4(Construction) |
- |
500 |
|
- |
| 6.5(Closure) |
- |
500 |
|
- |
| 7.1(Finish) |
- |
550 |
|
- |
| 7.2(Finish) |
- |
550 |
|
- |
| 8(Air Pressure Test) |
- |
550 |
|
- |
|
30 Jun, 2028 |
-
- |
| 10257 |
Indian Institute of Packaging (IIP), Mumbai
| 7118404
| IS 3450 (1994) |
Carbon papers - Handwriting - Specification (Second Revision) |
- |
3950 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 5.1(Description) |
- |
0 |
|
- |
| 5.2(Base Paper) |
- |
0 |
|
- |
| 5.3(Size) |
- |
1100 |
|
- |
| 5.4(Carbon work) |
- |
0 |
|
- |
| 5.3(Resistance to curling) |
- |
550 |
|
- |
| Table- 1(i)(Substance of the) |
- |
500 |
|
- |
| Table- 1(ii)(Coating) |
- |
600 |
|
- |
| Table- 1(iii)(Durability) |
- |
700 |
|
- |
| Table- 1(iv)(Manifolding) |
- |
500 |
|
- |
| 6(Keeping quality) |
- |
0 |
|
- |
| Cl. 6(Keeping Quality) |
- |
0 |
|
- |
| Cl. 5.6 Table no 3(Durability) |
- |
0 |
|
- |
|
30 Jun, 2028 |
-
- |
| 10258 |
Indian Institute of Packaging (IIP), Mumbai
| 7118404
| IS 10325 (2000) |
Square tins - 15 kg/litre for ghee, vanaspati, edible oils and bakery shortenings - Specification (Second Revision) |
ALL |
7800 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 4.1(Dimensions and Tolerances) |
- |
500 |
|
DISCOUNT |
| 4.2.1.1(Dimensions and Tolerances
) |
- |
550 |
|
DISCOUNT |
| 4.1(Dimensions and Tolerances) |
- |
550 |
|
DISCOUNT |
| 4.1(Dimensions and Tolerances) |
- |
550 |
|
DISCOUNT |
| 4.1(Dimensions and Tolerances) |
- |
550 |
|
DISCOUNT |
| 4.2.1(Material) |
- |
600 |
|
DISCOUNT |
| 4.2.1(Material) |
- |
600 |
|
DISCOUNT |
| 4.2.2(Handle) |
- |
600 |
|
DISCOUNT |
| 4.3.1 (Manufacture) |
- |
550 |
|
DISCOUNT |
| 4.3.2(Manufacture) |
- |
550 |
|
DISCOUNT |
| 4.3.3(Manufacture) |
- |
550 |
|
DISCOUNT |
| 4.3.4(Manufacture) |
- |
550 |
|
DISCOUNT |
| 4.3.5(Handle) |
- |
550 |
|
DISCOUNT |
| 4.3.5(Handle) |
- |
550 |
|
DISCOUNT |
| 4.3.5(Handle) |
- |
550 |
|
DISCOUNT |
| 4.3.5(Handle) |
- |
550 |
|
DISCOUNT |
| 4.3.5(Handle) |
- |
550 |
|
DISCOUNT |
| 5.1(Air-Pressure Test) |
- |
550 |
|
DISCOUNT |
| 5.2(Handle Pull Test) |
- |
550 |
|
DISCOUNT |
| 5.3(Hydraulic Pressure Test) |
- |
550 |
|
DISCOUNT |
|
30 Jun, 2028 |
-
- |
| 10259 |
Indian Institute of Packaging (IIP), Mumbai
| 7118404
| IS 6956 (2001) |
Cover paper - Specification (First Revision) |
- |
8150 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 4.3(Grarnmage-As per 6 of IS 1060 (Part 1)-Further a mean of 10 test results shall not
vary from nominal grarnmage by more than ±4 percent.) |
- |
500 |
|
- |
| 4.3(Grarnmage-As per 6 of IS 1060 (Part 1)- no single test result shall vary by more than *6 percent from nominal) |
- |
500 |
|
- |
| 4.2,Table1 (One minute Cobb test (Test method Column 4 and 5 of table1)) |
- |
600 |
|
- |
| 4.2,Table1 (Smoothness (Bendtsen)-(Test method Column 4 and 5 of table1)) |
- |
550 |
|
- |
| 4.2,Table1 (Burst Index-(Test method Column 4 and 5 of table1)) |
- |
700 |
|
- |
| 4.2,Table1 (Ph(Test method Column 4 and 5 of table1)) |
- |
550 |
|
- |
| 4.2,Table1 (Folding endurance-MD-(Test method Column 4 and 5 of table1)) |
- |
300 |
|
- |
| 4.2,Table1 (Folding endurance-CD-(Test method Column 4 and 5 of table1)) |
- |
300 |
|
- |
| 4.2,Table1 (Tensile Index-CD(Test method Column 4 and 5 of table1)) |
- |
450 |
|
- |
| 4.2,Table1 (Tensile Index-MD(Test method Column 4 and 5 of table1)) |
- |
450 |
|
- |
| 4.2,Table1 (Brightness(For white paper only) -(Test method Column 4 and 5 of table1)) |
- |
700 |
|
- |
| 4.2,Table1 (Opacity, (Test method Column 4 and 5 of table1)) |
- |
700 |
|
- |
| 4.2,Table1 (Bending stiffness index,-CD-(Test method Column 4 and 5 of table1)) |
- |
350 |
|
- |
| 4.2,Table1 (Bending stiffness index,-MD-(Test method Column 4 and 5 of table1)) |
- |
350 |
|
- |
| 4.1(REQUIREMENTS-General) |
- |
550 |
|
- |
| 4.2,Table1 (Wax pick-(Test method Column 4 and 5 of table1)) |
- |
1100 |
|
- |
| 4.4.1.1(Additional Requirements for ECO-Mark) |
- |
550 |
|
- |
| 4.4.3(Product Specific Requirements) |
- |
550 |
|
- |
| 4.4.4(Product Specific Requirements) |
- |
550 |
|
- |
|
30 Jun, 2028 |
-
- |
| 10260 |
Indian Institute of Packaging (IIP), Mumbai
| 7118404
| IS 15073 : Part 2 (2008) |
Packaging of electric detonator: Part 2 corrugated fibreboard cases |
- |
10650 View breakup
-
| Clause No. |
Exclusion |
Testing Charges (Excl. Of Taxes) |
Effective Date |
Remark |
| 5(MARKING) |
- |
0 |
|
- |
| 5.1(MARKING) |
- |
0 |
|
- |
| 5.2(BIS CERTIFICATION MARKING) |
- |
0 |
|
- |
| 5.2.1(BIS CERTIFICATION MARKING) |
- |
0 |
|
- |
| 6(TESTING OF CORRUGATED FIBREBOARD AS PER TABLE 1 AND CLAUSE 4.4) |
- |
0 |
|
- |
| 6.3.1(i) SUBSTANCE, g/m2, AS PER TABLE 1) |
- |
900 |
|
- |
| 6.3.1(ii) DIMENSIONAL REQUIREMENT AS PER TABLE 1 AND CLAUSE 4.4.) |
- |
550 |
|
- |
| 6.3.1(iii) BURST TEST AS PER TABLE 1) |
- |
550 |
|
- |
| 6.3.1(iv) WATER ABSORPTION TEST AS PER TABLE 1) |
- |
600 |
|
- |
| 6.3.1(v) DROP TEST AS PER TABLE 2) |
- |
2000 |
|
- |
| 6.3.1(vi) INCLINED IMPACT TEST AS PER TABLE 2) |
- |
2000 |
|
- |
| 6.3.1(vii) STACKING TEST AS PER TABLE 2) |
- |
2000 |
|
- |
|
30 Jun, 2028 |
-
- |
